Satisfy your cravings for red meat and fancy beer at this casual Gramercy bar and restaurant. The menu includes steaks, tandoori lamb belly, & slow-roasted pig head. Daha fazlasını oku.
You’ll find tapas from Seamus Mullen, noodles from Ivan Orkin, charcuterie from The Cannibal team, coffee from Blue Bottle, burgers from AvroKo, and tacos from Akhtar Nawab. [Eater 38 Member] Daha fazlasını oku.
During lunch, guests can order a slab of crispy pork loin with rice, miso soup, salad, sauces, and housemade pickles for just $12. Daha fazlasını oku.
They serve excellent smoked meat sandwiches by day, and innovative takes on Jewish classics at night. Great neighborhood spot; also worth the schlep across the river. [Eater 38 Member] Daha fazlasını oku.
This century-old Coney Island pizzeria is one of New York's great cultural institutions. As Robert Sietsema notes: "This place is simply the best pizzeria in the world." [Eater 38 Member] Daha fazlasını oku.
Head to The William hotel's casual pub, The Shakespeare and try the warm roast beef sandwich, fish & chips, bangers & mash, shepherd’s pie, and Welsh rarebit on toast. Daha fazlasını oku.
In addition to bar snacks and shareable plates, Lachlan serves hearty dishes like braised short ribs with polenta, gemelli pasta with mushrooms, and a fried chicken sandwich. Daha fazlasını oku.
Bar Bolonat kicks Israeli cuisine into overdrive. Order the Jerusalem bagels, they're baked & paired with olive oil and a cup of za'atar, a fragrant blend of oregano, thyme, savory, sumac and salt. Daha fazlasını oku.
The restaurant has a fancy wood-fired grill to go with the wood-fired pizza oven. Try the grilled ice cream sandwich, filled with smoked mascarpone gelato. Daha fazlasını oku.