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Sixteen
Yeni Amerikan Restoranı$$$$
Near North Side, Şikago
Serious Eats ve Eater uzmanları bu mekanı öneriyor
62 Tavsiye ve incelemeFiltre:
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ReserveOcak 28, 2016With Chef Thomas Lents at the helm, the restaurant offers a la carte items for breakfast and lunch, a brunch buffet and tasting menus at dinner — all highlighting the best seasonal ingredients. Daha fazlasını oku
Eaters HeavenHaziran 9, 2017Beautiful room w/views of the Clock Tower. Choose-Chef Tasting Drink-Suenen Champagne À Cramant Service-excellent. Food-very good. Sit-banquette w/full view of room&skyline. Dinner only!
EaterMayıs 31, 20162015 Domaine de Triennes Rosé ($16). "This crisp expression of Provençale viticulture perfectly showcases the Mediterranean climate," says sommelier Parag Lalit. Daha fazlasını oku
Madison OrlofskiAğustos 17, 2013Personally, I thought this restaruant took fancy too far to the point where you look at the menu and your eyes cross and you wonder if its even English! Much to my chagrin, I MUST reccomend this food
Rafi RomeroEylül 6, 2015go with someone else, split the wine pairing, and for the 4 choices, choose opposites so you can share all the items.
Daniela DBEkim 13, 2014Amazing food! Make a reservation... Staff is so posh you kind of feel uncomfortable... I get it your food is awesome but warmer staff would close the deal
TripExpertMayıs 15, 2015This high-end spot still knows fun. "Can a four-star meal begin with fried smelts and end with a Butterfinger bar? My last dinner at Sixteen says yes." -Chicago Tribune on TripExpert Daha fazlasını oku
Michael SheehanMayıs 28, 2014They have stepped up the game. 9 course meal that changes with the seasons. The summer menu is beyond ridiculous. I went with day and the rest of the table went with night. Really couldn't lose.
Chicago TribuneAğustos 1, 2014Sea scallops and sea urchin is an inspired duo, brought together with citrusy yuzu cream and super-smooth pommes puree with a subtle scent of coffee.
Tasting TableTemmuz 26, 2012Head to the sixteenth floor of the Trump Hotel next time you're in the mood for a splurge, where chef Thomas Lents is serving elegant, refined and clever dishes. (And the view is spectacular, too.): Daha fazlasını oku
Time Out ChicagoMayıs 11, 2012The artistically presented food includes dishes such as clam, frog leg and snail risotto and loin of Red Fallow deer. Looking to impress a client or a date? This spot is for you. Daha fazlasını oku- ReserveŞubat 10, 2016A sophisticated, refined salad, the Shaved Root Vegetables at Sixteen are finished with pistachios and hay frost. Daha fazlasını oku
Michelin Travel & LifestyleKasım 25, 2013Taste mind-boggling creativity in dishes like spring veg in mint jus, langoustine tartare, roasted duck in rye pudding. – Green Guide Editor- Chicago TribuneAğustos 1, 2014Sixteen's barrel-aged negroni cocktail, the aging rounding out the bitter notes without obscuring them, is the best negroni I've ever had.
- Tasting TableTemmuz 3, 2012Finish your excellent meal with a sweet from Sarah Kosikowski, like a raspberry-filled cylinder of Manjari chocolate with roasted raspberries and Darjeeling ice cream: Daha fazlasını oku
- Chicago TribuneAğustos 1, 2014Fork-tender squab gets a farm-and-forest presentation, surrounded by corn (toasted kernels and smooth puree) and chanterelle mushrooms.
- Christopher FlossAralık 19, 2015Elegant venue! My wife and I enjoyed a great breakfast during our stay at Trump. Can't wait to go back...
- Scot WheelerEylül 1, 2015Beautiful view, beautiful space, beautiful table settings. Great brunch. Food is not adventurous outside of brunch.
Diana FriessTemmuz 26, 2012Perfect spot to enjoy a beautiful summer day on the terrace! The freeze pops are delicious summer cocktails! My favorite was the Passion Colada!
Aneta AllenEkim 18, 2011Sixteen, Michelin-rated restaurant located on the 16th floor of Trump Hotel & Tower Chicago is the ultimate in fine dining. A superbly crafted menu features eclectic cuisine and seasonal ingredients.
Michelle BAğustos 5, 2012Terrace is table service only, but well worth the wait. The hazelnut, chocolate nutella and caramel ice cream mini waffle cones are the perfect sweet treat - they come in a pair perfect for sharing.
@MisterHirschAğustos 26, 2011Pretty much any cocktail goes great with the view here, but try The Lagoon (light & dark rum, blue curacao, grenadine, pineapple, orange, & lime juice.
Serious EatsEkim 14, 2013It's not cheap, but the food is as stunning as the incredible sixteenth floor views of Chicago.- Eaters HeavenHaziran 9, 2017Don't bother eating breakfast here. Day 1-Lobster brioche was bad. Lobster watered down, brioche was sopping. Day 2-Egg white omelette was ok, but boring. Sunday brunch looked good though. Try that!
Gilt CityŞubat 1, 2011Chef Frank Brunacci proved his kitchen prowess by earning two AAA-Five Diamond ratings at Ritz-Carlton restaurants before coming to Sixteen, whose accolades include a Michelin guide star.
Camelia ZlateaTemmuz 16, 2013Very classy; outstanding service and decor. Gourmet food . I enjoyed this experience to celebrate my birthday.
Kelly 🍰Mart 18, 2015My second visit here was sorely lacking in service. In addition, they got rid of the three course lunch prixe fixe that was around $40.
GourmetLiveMart 4, 2011This Chicago spot tops Ivanka Trump’s list of favorite locations for food, closely followed by the worldly cuisines of Jerusalem, Istanbul and cheesy fondues from Switzerland.
Breakfast is my favorite time of day! The service is outstanding and morning views are refreshing! Great way to start the day!- Time Out ChicagoAğustos 2, 2014For those looking to impress a client or a date with a fine-dining experience, this spot is for you. Daha fazlasını oku
Janiejaner GrenierHaziran 17, 2013Give yourself an extra 30 mins to order the full Japanese breakfast.
Chateau ChantalTemmuz 22, 2011Try a special library reserve release of the Chateau Chantal Proprietor's Reserve Cabernet Franc at Sixteen - a little bit of Traverse City in the big city!
Chefs FeedAğustos 22, 2014Rick Tramonto, chef of Tramonto’s Steak & Seafood, eats here on his nights off. He loves the Truffled Texas toast. Daha fazlasını oku
Lisa ReichertTemmuz 28, 2013View on the Terrace is amazing. Don't order the coffee--it's essentially a Keurig pod for $5.50--it was awful!
Robert RoweHaziran 4, 2010...reward yourself! Choose the 5 Course Dinner and look at your gourmet options as you eat. Delicious... Daha fazlasını oku
Laura MillerMayıs 17, 2014Don't be seated next to obnoxious drunk people. The staff doesn't know how to handle difficult situations and would rather let all their patrons be miserable than confront something unpleasant.
David SmithEkim 28, 2014Outside the summer months, when the deck is closed, this place is a bit sad. Go to ReBar downstairs instead.
Crain's Chicago BusinessMayıs 10, 2010The three-course prix fixe is short on choice but sophisticated. Eat here for the views. Daha fazlasını oku
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Sixteen
401 N Wabash Ave (Floor 16)
Şikago, IL 60611
ABD
Şikago, IL 60611
ABD
Terrace 16 is located in the heart of Chicago on the 16th floor of the beautiful and luxurious Trump International Hotel & Tower Chicago. Prepare for a world class dining experience, served alongside 30-foot-floor-to-ceiling windows that frame exceptional Chicago views.
Şu saate kadar kapalı: 06:30 (Daha fazlasını göster)
- Pzt–Paz
- 06:30–23:00
(312) 588-8030
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Trump International Hotel & Tower Chicago içinde diğer mekanlar
- 6.3
"Pricey (and good) drinks but the river views are well worth it. Pink lady is light and not too sweet. The popcorn and roasted nuts (free) are amazing to munch on"
Kavita Baba - 7.7
"The #TrumpTower #Terrace in #Chicago is open! Amazing views in a very contemporary and elegant atmosphere. Great place to visit for evening cocktails."
Christopher Floss
- 7.4
"The staff and cleanliness is top notch! Love the updated treadmills and spin bicycles!!! Must take classes soon :)"
Myra Rubin
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