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Toulouse Petit Kitchen & Lounge

Toulouse Petit Kitchen & Lounge

Kajun ve Kreol Restoranı, Kahvaltı Noktası ve Bar$$$$
Lower Queen Anne, Seattle
Kaydet
Paylaş
8.8/10
930
puanlama
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  • Daniel B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Daniel BordenOcak 6, 2016
    Crab Benedict. Best Benedict you'll ever have.
  • Carl T.kullanıcı görüntüsü üzerindeki kalp simgesi
    Carl TydingcoKasım 29, 2016
    The po boys are totally forgettable. Try something else
  • Chefs Feed
    Chefs FeedAğustos 22, 2014
    Chef Robin Leventhal eats here on her nights off. She loves the Cured pork cheeks confit hash. Daha fazlasını oku
  • Shannon S.
    Shannon StarrNisan 11, 2011
    Their beignets (deep-fried doughnut triangles) with powdered sugar & anglaise (coffee cream sauce) is a MUST!
  • Danielle S.
    Danielle SofferOcak 17, 2011
    Burada 5+ kez bulunmuş
    HUGE and delicious late night happy hour menu. Fried green tomatoes a must try. Kitchen closes at 1am restaurant closes at 2am.
  • Joseph R.kullanıcı görüntüsü üzerindeki kalp simgesi
    Joseph RaeOcak 24, 2015
    Everything service, the bar, the food, great evening
  • Regina P.
    Regina PhelpsMayıs 27, 2013
    Get the yellow beet salad and the gnocchi.
  • Tammy M.kullanıcı görüntüsü üzerindeki kalp simgesi
    Tammy McCrayAralık 23, 2015
    Burada 5+ kez bulunmuş
    The chicken bites in gravy are amazing!!
  • Seattle Met
    Seattle MetAralık 7, 2010
    The “approachable French” genre allows for a ton of variety, agrees Brian Hutmacher, proprietor of this year’s Lower Queen Anne sensation Toulouse Petit. Daha fazlasını oku
  • Pratiksha C.kullanıcı görüntüsü üzerindeki kalp simgesi
    Pratiksha ChauhanŞubat 1, 2016
    Awesome ambience and unique food choices!
  • David N.
    David NanceNisan 17, 2010
    Gumbo was interesting, for you Southern expats. They use basamati rice which is kinda wierd, and the roux was a bit on the salty side, but good overall. Nice stiff drinks as they are next door.
  • Kim B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Kim BryantAğustos 16, 2018
    Happy hour specials perfect for a quick bite
  • Lauren K.
    Lauren KovarikMayıs 24, 2011
    Whimsical atmosphere, strong drinks, nice happy hour! Wish I was staying longer to try their breakfast!
  • Kelly T.kullanıcı görüntüsü üzerindeki kalp simgesi
    Kelly ThompsonMart 17, 2018
    Everything was fabulous including their service!
  • Keith G.
    Keith GormezanoMayıs 18, 2013
    Get there at 4 for happy hour. The bar ares fills up fast even on a weekday.
  • Sherry R.kullanıcı görüntüsü üzerindeki kalp simgesi
    Sherry RenKasım 7, 2015
    Like the triangle donut but the food is actually a little disappointing after hearing so much hype. Still good but not extraordinary.
  • siafu P.
    siafu PHaziran 15, 2014
    Super busy place, food was very good, service was very good, prices are high.
  • Todd
    ToddOcak 16, 2012
    Order a bloody Mary. Crazy good, lots of heat. Nice way to start the day.
  • Jeri B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Jeri BeckAğustos 24, 2014
    Had the best breakfast ever here! OMG can't wait to go again.
  • Hillary E.
    Hillary ElizabethEylül 14, 2013
    Burada 5+ kez bulunmuş
    Make sure to get a buttermilk pancake! Best pancake around.
  • Amy P.
    Amy PriestleyMayıs 6, 2010
    Whom else in town makes fried green tomatoes, alligator, and okra? But my favorite? Their fried chicken! (I sense a theme...)
  • Humberto M.
    Humberto MartinezHaziran 7, 2010
    I can recommend the Seafood gumbo. Though I'm not sure it's really authentic. Needed a bit more zing/spice. Pecan Pie was a nice finish to take me back to the Gulf.
  • Qi Y.
    Qi YizengAralık 23, 2015
    It's not cheap anymore, $10 for most dishes, and some are much higher. And the time change from 9am to 8am
  • Mitchell B.
    Mitchell BurrowEkim 30, 2011
    Danielle is an amazing bartender and server. She gave great suggestions and has the best attitude ever.
  • Andre S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Andre SŞubat 9, 2017
    Great jambalaya!
  • Christian R.kullanıcı görüntüsü üzerindeki kalp simgesi
    Christian RennerKasım 22, 2015
    Oyster for appetizer and the prime beef steak: good but nothing special. Definitely overpriced
  • cristina f.
    cristina f.Kasım 2, 2012
    Cajun blackened rib eye steak and jumbo shrimp creole is divine!
  • Seattle Met
    Seattle MetMart 9, 2011
    Strange stucco-ey walls notwithstanding, Toulouse Petit has a lot to recommend it, including an insane array of spectacular happy-hour nibbles... Daha fazlasını oku
  • Kiley S.
    Kiley SimmonsKasım 24, 2011
    Have the Crab eggs benedict and a bloody mary for breakfast. breakfast happy hour!
  • Maher B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Maher BegŞubat 22, 2016
    Beignets! The breakfast is bomb!
  • Florian H.kullanıcı görüntüsü üzerindeki kalp simgesi
    Florian HerzogEkim 16, 2013
    tasty stuff...great food, high quality, medium prices...
  • TV Food Maps
    TV Food MapsAğustos 26, 2014
    Check out Toulouse Petit as seen on Best Thing I Ever Ate Daha fazlasını oku
  • Lauren B.
    Lauren B.Mayıs 31, 2011
    Just a heads up that they raised their breakfast happy hour price to $7.50. Still a good deal though, and still delicious food!
  • Brenden B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Brenden BullockEylül 1, 2014
    Burada 5+ kez bulunmuş
    Great brunch! Not so sure about the coffee though...
  • Angel A.
    Angel AzcarragaEylül 6, 2010
    Burada 5+ kez bulunmuş
    Brunch must: Crawfish ettoufee with poached eggs, a side of biscuits, and a french press of coffee. Nuff said.
  • Richard W.kullanıcı görüntüsü üzerindeki kalp simgesi
    Richard WoodEkim 24, 2012
    Burada 5+ kez bulunmuş
    Try the Shrimp & chicken jambalaya - Amazing! Chicken was so tender!
  • Cem O.
    Cem OzenAralık 28, 2014
    Dungeness Crab with Herbes is delicious!
  • Aðalsteinn S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Aðalsteinn SOcak 7, 2013
    Food here is amazing, the foie gras is to die for
  • DJ A.
    DJ A.S.I.A.Temmuz 4, 2015
    Burada 5+ kez bulunmuş
    @djASIA getting ready to rock the Annual July 3rd Bash! #LivingInAmerica
  • Ali S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Ali SpencerTemmuz 17, 2013
    Burada 5+ kez bulunmuş
    The buttermilk beignets.. To die for!
  • Gus O.
    Gus OlivoTemmuz 29, 2011
    Burada 5+ kez bulunmuş
    Attention Bourbon lovers: the mint julep will blow your mind with it's sweet perfection.
  • Denise A.
    Denise AguilarMart 15, 2016
    get the Crocque Madame, Sooo bomb
  • Kayan H.
    Kayan HargreavesKasım 14, 2010
    French press coffee is amazing! Breakfast happy hour is great! Wished they had this on the weekends though ...
  • shannon
    shannonAralık 28, 2011
    Burada 10+ kez bulunmuş
    Locals beware, breakfast "Happy Hour" is now $8. That price might suffice for all the tourists that frequent the spot, but for us locals, it's an outrage. Go to Pesos instead
  • Carolyn Y.
    Carolyn YehEylül 15, 2011
    Oh Em Gee!!! Spicy shrimp and grits ate one of the most delicious things I've EVER eaten!!!
  • DishOnIt
    DishOnItAğustos 8, 2011
    Found Dungeness Crab over Fried Green Tomatoes with Tarragon-Chive Ravigote as Yum Yum. Try it and dish on it at http://dishonit.com Daha fazlasını oku
  • Abbey L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Abbey Lyons-EllisonTemmuz 29, 2011
    Burada 25+ kez bulunmuş
    Brunch never misses! The katie mae is a must cocktail in the evening
  • Michael A.kullanıcı görüntüsü üzerindeki kalp simgesi
    Michael AnthonyEkim 10, 2016
    Best brunch hands down.
  • DishOnIt
    DishOnItEkim 27, 2011
    Found Spicy Shrimp and Eggs over Cheesy Grits as Yum Yum. Try it and dish on it at http://dishonit.com Daha fazlasını oku
  • Alan M.kullanıcı görüntüsü üzerindeki kalp simgesi
    Alan MimmsAralık 15, 2014
    Burada 5+ kez bulunmuş
    The chocolate volcano dessert!
Fotoğraflar1.177 Fotoğraf

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