Tüm
759 fotoğraflarını görün

The Girl & The Fig

Fransız Restoranı, Şarap Barı ve Kokteyl Barı$$$$

Sonoma

Kaydet

Paylaş

The Girl & The Fig

8.9^/10

878

puanlama

Epicurious ve Michelin Travel & Lifestyle uzmanları bu mekanı öneriyor

254 Tavsiye ve inceleme

Filtre:

buluşmalar için iyi
randevu için iyi
canlı
romantik
otantik
trendi
sağlıklı yiyecekler
samimi
patates kızartması
gruplar için iyi
gruplara uygundur
sandwiches
creme brûlée
restaurants
meats
prix fixe menu
bar
salads
chicken livers
spacious
(15 more)

Buraya bir tavsiye bırakmak için Giriş yap.

Sırala:

En popüler
En son

Maritza SpitlerOcak 2, 2019
Must have the quiche Lorraine
bryan ValderramaAralık 1, 2013
The flounder was amazing, it was great dinner.
Jacqueline BessaMayıs 27, 2016
Prove o pato. P O R F A V O R.
Stephanie ArnoldKasım 27, 2013
OMG, the quiche, the quiche!
Nichola MorganAğustos 10, 2011
Fantastic cheese and hams! Yum yum. Good wine too.
Nicholas EvansEkim 25, 2014
Perfectly done classic French food
Jennifer Chu-CarrollAğustos 30, 2012
The heirloom tomato and watermelon salad is delicious!
Ulysses PreciadoAğustos 30, 2010
Burada 50+ kez bulunmuş
Bistro plat du jour changes every Thursday. Give it a read, worth the try.
Rese SteinNisan 9, 2015
Great atmosphere. Good food.
Dave KommelOcak 21, 2014
Smoked trout salad...outstanding!
Megan ElizabethAğustos 11, 2019
Duck confit was amazing
Rachael LynnOcak 21, 2012
don't forget to ask for a box of the chocolate covered figs to-go.
Chris PelosiMart 25, 2012
Get the pork belly sandwich. Yum!
EAMayıs 13, 2013
Remember to bring ID if you look under 30 and want to drink - the sommelier refused to serve me without mine!
Karen Dear AstinEylül 7, 2015
Duck confit and lavender creme brûlée
Alfredo BiraldeMayıs 12, 2012
Try the Chilled Carrot And Garlic Soup - #perfectforwarmday
jocelyn L.Ocak 4, 2012
Duck Confit. Grab a table in the back patio
Barb EhlersEylül 23, 2013
Not entirely into a southern crowd at the bar, and was turned off by the fact they put pancetta in my salad although I made it clear I don't eat meat. I won't be returning...
Brian VirgoHaziran 2, 2011
Get the Strawberry Lemonade and bacon burger with cambozola and pickles.
@JaumePrimeroEkim 12, 2011
The cheese platter was divine. With all the accompaniments.
RonaldAralık 30, 2013
Scallops - best dish on the menu
Alexa (@ladylexy) AndrzejewskiOcak 13, 2014
Good standby and great atmosphere.
Alfredo BiraldeMayıs 12, 2012
Try the Duck Confit - Because we are french!
Milk ManNisan 26, 2013
Burada 25+ kez bulunmuş
Meat puc. And fig fashion. The best.
lisa b!Aralık 10, 2011
the food is exquisite, but they don't take american express!
Pitawan ToomAralık 8, 2013
The cheese plate was amazing!
Hillary HandwergerEkim 11, 2013
Arugala fig salad was marvelous.
Regina De La CruzŞubat 15, 2013
Excellent service. Excellent food ;)
Emily VerellenMayıs 23, 2010
Amazing. Try the scallops, english pea pancakes and apple tart. Incredible.
Antonio MinutaMart 24, 2014
Simply delicious
StepenTemmuz 27, 2018
Good food and ambiance
Davina ReichmanKasım 13, 2011
Have the duck confit. Simply scrumptious.
SomethingAboutSonomaAğustos 27, 2013
Burada 5+ kez bulunmuş
Look for the owner, Sondra Bernstein, she often visits tables herself!
Mike HaywoodEkim 20, 2012
Chicken thigh with parsnip gratin is insane!
Jason M.Nisan 7, 2012
Great cheeses. Burger is fantastic.
林 CeciŞubat 15, 2015
Blue steak 💙
Sebastien SimpsonHaziran 30, 2014
Steak tartare is awesome.
Puneet SharmaTemmuz 22, 2013
Def the BLT.. bacon was amazzze
Gloria GottelmanNisan 24, 2019
Asparagus Soup was awesome!
Marissa CoughlinHaziran 17, 2013
The cheese plate was great. Pass on the burger they are better elsewhere. The lavender mojito was too sweet for my taste.
Tearle CalinogMayıs 28, 2012
The best duck confit I've had!
Kevin HybiskeTemmuz 6, 2014
Go to the Fig Cafe instead—much better.
JoshuaAğustos 25, 2012
Bee careful on the patio lots of flys and bees
Michele ClawsonEkim 8, 2012
Kicked our RUDELY "I had my service dog with me_ on the patio" at 10 PM, Witnesses
Damian BayonaEkim 19, 2016
BURGER! Trust me 😉
Alfredo BiraldeMayıs 12, 2012
Try the The Works - Lovely starter
Fábio M. CostaAralık 25, 2013
Duck confit was great!
Keilyn RiceTemmuz 25, 2011
Burada 100+ kez bulunmuş
The bar and lounge are first come first serve and full menu/ service.
poprockphotography PriceTemmuz 16, 2013
Steak tartare, hits the spot!
Adriana TreviñoTemmuz 16, 2013
Steak. Medium cooked DELICIOIS!