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The Girl & The Fig
Fransız Restoranı, Şarap Barı ve Kokteyl Barı$$$$
Sonoma
Epicurious ve Michelin Travel & Lifestyle uzmanları bu mekanı öneriyor
253 Tavsiye ve incelemeFiltre:
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- romantik
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Caroline SchulweisMayıs 17, 2015Cute restaurant in the town of Sonoma. Had a great cheese plate that came with fruits, spiced nuts, and of course, fig. Went well with the delicious rosé!
3 hafta önce önce olumlu oy verildi
Paige CEkim 20, 2013This may be one of the best meals I've ever eaten. The duck was perfectly cooked: crispy & tender. Service was outstanding. They also make their own ice cream in house. You must eat here when in Napa.
Hamilton GutierrezTemmuz 11, 2013The prix fixe with the wine pairing is an affordable way to sample various innovative dishes from this fab restaurant also try chicken liver mousse and the grilled peaches salad with prosciutto.
Shaunt BerberianNisan 13, 2019The outdoor patio is the bees knees with it’s market lights and plenty of heaters for the night time. Everything we’ve tried is delicious. Never disappoints. Get the cookies and milk. You’re welcome.
Fredrik HolmAralık 30, 2019The tuna is fantastic, the creme brûlée as well, and the port and cheese flight was mind blowing. We were seated in the bar, and the service was amazing!! This is a must visit place in Sonoma.
Christina Tyler WenksHaziran 2, 2018Our family tries something new every time at Girl and the Fig. Salads, fish and seasonal dishes are memorable. But matchstick fries and lavender crepe brûlée are must-enjoys every visit.
Caro SchieferMayıs 25, 2017Great place. Great food. Great wine. should go for the 3 course menue with the wine pairing. Was delicious and is changing every week.
Oriol SanleandroAğustos 18, 2013The best restaurant I've ever been in California! Doesn't matter what you order. Everything, from starters to desserts is delicious and top quality! I ordered steak tartar and pork tenderloin.No words
Sophia LiuKasım 3, 2018Lovely Parisian patio vibes. The flounder is every bite delicious, esp. paired w/ wine. Duck confit lives up to the praise, 2 legs is perfect to share.
AKEylül 8, 2014This place is GREAT! Definitely go here if you're in Sonoma. Was a wonderful option on a Sunday evening after wineries had closed. Excellent cocktail list
Betti OrtegaEylül 7, 2015Very good. Definitely get a reservation. We did and they messed up so we got a "sorry fig" platter which was very tasty. The tomato and watermelon salad was outstanding.- Maggie WallaceHaziran 26, 2016Probably one of the best restaurants on Sonoma/Napa. We knew it was going to be fantastic once we started with the delicious Grilled Peaches. Excellent food, great service!
Wilson Favre-DelerueNisan 19, 2016All round delicious food making use of surrounding area's rich produce. Particularly lovely selection of local cheeses and cold cuts.
Lisa BottomleyAğustos 20, 2013Everything we had was amazing! Cheese platter, flounder, duck confit, heirloom salad, and profiteroles. The lavender mojito was great, too. One if the best meals I have ever had.
One of my favorite restaurants. Absolutely get the 3 cheese appetizer, cheeseburger with brie, and profiteroles. Also the fig cocktail is great.
K2Mayıs 29, 2018Super lovely staff, great food and ambiance. I loved the wild flounder!!! Nothing more can say👍👍👍
Try the House-Made Sausage And Grits - #kvpinmybelly - Lovely brunch in #Sonoma. Yummy chicken sausage and poached egg over grits.
Jole PAralık 24, 2015The prefix dinner menu is great value and always delicious. Also with the perfectly portioned wine pairings
The Girl & The FigMayıs 9, 2014thank you so much for sharing your tips and checking in! Our menu is current, so check back soon! Here is a new dessert that just hit the menu:
Sarah W.Eylül 13, 2011Make a reservation. Crowded on sat at 1pm. We managed to find 4 seats in bar section. Mussels and frites are amazing!!!! BFFs loved grilled cheese and quiche. Hubby loved the duck and lentils.
Alexa (@ladylexy) AndrzejewskiOcak 13, 2014Try the Fig Kiss - Made with Sonoma "Figcello" and mixed with St. Germaine Elderflower Liqueur... A truly dangerously refreshing drink.
Kelly SchneiderTemmuz 13, 2011Decided to get the duck and It was phenomenal. My boyfriend got the Cornish hen; it was just as good. Lavender Creme brûlée was awesome but you have to like lavender cuz you can definitely taste it
Awesome patio, delicious fromage, incredible mussels, tasty flights, amazing specials! What's not to like?
Bethany FautleyTemmuz 27, 2013The cheese plate is amazing!! I had the pork tenderloin with a cline movedre and my date had the steak and fries with a Syrah. Both of us loved our meals.
Michelin Travel & LifestyleAğustos 16, 2011Just of the Sonoma Plaza, the local wine tasting pop in here for their broad selection of cheeses. They offer half glasses of wine so you can experience more responsibly. - Inspector
DJ AM MoŞubat 10, 2018Banmmo likes to stop by for a casual bite while people watching out front. One of the most famous spots in the area - and woman-owned.
VandnaEkim 8, 2012Great dinner! Loved the fish and goat cheese plate. If you don't have reservations and get a table, there's a "bar" area up front to snack and drink!
Danyel SmithEkim 26, 2013if they have the radish salad, order it. that or the smoked trout salad. or get the pork belly sandwich. all = delicious. charming staff as well.
Carrie BevisAğustos 1, 2015The Avocado Toast was lovely for a light lunch and the grilled cheese was super rich!
Bridget WAğustos 13, 2014The charcuterie plate and the steak tatar were both generous and memorable. P.S. The lavender salt that they sprinkle on their tartar is also available for purchase.
OmarAralık 9, 2013The Works cheese platter to start, with a wine flight, and duck confit for entree. Life is good.
James O'SheaAğustos 18, 2017A fantastic place to dine when in Sonoma. Excellent food, friendly staff and make sure to get a reservation!- NanaNisan 23, 2017We got the quiche Lorraine and pork belly sandwich. I'd get the quiche again! The fig royale was delish too!
- Try the Bourban And Bacon Cocktail - #kvpinmybelly : Genius #bacon cocktail. Fab combo of sweet & savory. Also - I loved snacking on the garnish.
Kevin RoseOcak 26, 2016Steak frites was heavy on the frites and light on the steak but they were upfront about it. Both items were still damn good. I'd order it again.
Envolve WineryMart 6, 2013Try a glass of Envolve's Biodynamically farmed Rosé to pair with any of their dishes & amazing outside patio!
Fabrice ElustondoNisan 7, 2015Découverte des fromages californiens accompagné de vins californien... Outre l'aspect découverte, les produits dégustés étaient tous de grande qualité...
Peter BergAğustos 6, 2014Steak frites are great, as is the duck confit. I love the steak tartare and charcuterie platters to start.
Christopher LopezMart 9, 2012Impeccably prepared, delicious French-inspired cuisine. Everything we ordered--and it was enough to surprise the server--was amazing! But gun to head--duck confit.
Rachel KMart 21, 2015Decent enough vegetarian options, like the spring onion farro with a poached egg and all the cheese plates.
Lucia GiacomantonioAğustos 13, 2012Charming restaurant with great ambiance. The bay scallops were delicious as was the seasonal crisp. Not sure you can go wrong with anything here!
Linnea WillisMayıs 22, 2011Definitely my favorite restaurant in the entire wine country!!!! I recommend the fig & arugula salad and the burger with cambazola cheese & bacon. I sit at the bar every time. Mark is the best!!
Jessica EfirdAğustos 22, 2013The food was amazing (Holy Moly cheese is great) and so is the service! We were happy with this recommendation from a local!
Lynn Abate-JohnsonMayıs 24, 2013Try the Fig And Arugula Salad - Toasted pecans, dried figs, Mano Formate pancetta, Laura Chenel chèvre, #fig & port vinaigrette. Favorite #salad
Natalie KNisan 7, 2018Highly recommend the wine flights (especially the white one). Shrimp crostini was fantastic
Curtis ShoungTemmuz 15, 2017Pretty damn good fries here. Mint lemonade cocktail is really refreshing. Quiche is a massive tasty thing.
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