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State Bird Provisions
Yeni Amerikan Restoranı, Asya Restoranı ve Dim Sum Restoranı$$$$
Fillmore District, San Francisco
Eater ve Bon Appetit Magazine uzmanları bu mekanı öneriyor
219 Tavsiye ve incelemeFiltre:
- buluşmalar için iyi
- trendi
- canlı
- randevu için iyi
- otantik
- (15 more)
Sırala:
- En popüler
- En son
Adam FriedbergNisan 21, 2014Without a reservation, you'll need to start lining up at 30 min before the doors open.
Ashley KemperHaziran 12, 2015Go. Go now. Sit at the bar. Talk to the chefs. Eat it all. Leave happy. Repeat.
Dhruv BŞubat 2, 2013Must try: Ricotta dumplings w pumpkin soubise, duck liver mousse w almond biscuit, & hamachi avocado seaweed crostini.
Stephanie LEkim 18, 2014Go with friends so you can try lots of different dishes - they are all amazing!!
Stephanie LAğustos 23, 2014Worth the wait to try and get reservations. Garlic bread burrata: don't share!
Vi TranŞubat 26, 2016Probably one of the best meals I've had. It's a Michelin star restaurant with a casual vibe - no pretentious atmosphere.
Jon PascarellaEylül 9, 2015Don't say no to anything! It is all incredible. Figure $75 per person with a couple drinks
Say yes to everything they offer. If you want to try walk-in, be there before 4:30 PM.
Allison YuŞubat 25, 2015The duck fried rice, mushroom toast, and garlic bread with burrata were my favorites.
Benjamin EkmanMart 30, 2018The ice cream sandwich (in the picture) was great and a big size dessert!
- Nancy TranTemmuz 7, 2015What a great little Michelin gem. It's very difficult to get reservations but worth it.
- Julia KernAğustos 11, 2014Everything was amazing. Can't go wrong with getting dishes as they come around versus ordering from the menu.
Katherine ChanNisan 20, 2013Want a prime-time reservation? Wake up at around 4 AM 60 days before your date of choice. It's worth it!
Laurence BEkim 2, 2015The toast is actually quite good, but the important thing is to save room for dessert.
Line AtallahMart 31, 2013It's gotta be one of the most fun restaurants I've ever visited! Long lineups, impossible te reserve, but so worth it!
Ben ChenAğustos 3, 2015Love the dim sum serving style! Most of the food is French/American though, not Asian.
Get: Duck liver mousse. Farro. Mushroom toast. Ice cream sandwich.
You can't miss with the fish. Stuart, Katie and team do wonders with red trout.
Tim BŞubat 19, 2017Arrive hungry; Try everything! The friendly team were super helpful in helping choose the best dishes.
ginny hŞubat 23, 2019Food was fine nothing exceptional. Poorly executed dim sum logistics where the back rarely got any dishes coming around. Loud acoustics.
Jen KimEkim 24, 2012You can order the signature dishes you're looking forward to without waiting for the cart to come around
- Adam FŞubat 10, 2013It's worth the wait... Stand in the "sweet spot" to get seated faster and bond with the awesome chefs.
Jessica TaylorHaziran 17, 2016The atmosphere was more causal than expected. Food was good and just enough.
KateOcak 7, 2012All but one table is reservation only. Book Early! Ps no bar area but fat angel and social study are nearby
Steve RenakerMayıs 11, 2012Great stuff up and down the menu, but the State Bird (quail) was the best.
Heather SNisan 7, 2013Pork belly w citrus. Liver mousse w almond biscuits. Chicory ice cream sandwich. Etc... LOVE!
Beau SmithŞubat 10, 2012Don't order, just take the dishes offered to you until you're satiated. Also, here's a photo of the olive oil ice cream with rhubarb…
Daniel HauaggeAralık 20, 2018The service was really good but the food was mediocre. Nothing we ordered was that great, we ended up not finishing more than one dish. I’m not going back.
- Don OkudaHaziran 16, 2015If they sent this food to the Middle East, there would be no more war in the Middle East.
The garlic bread burrata will change your life.
Bikash MishraHaziran 22, 2017Some great dishes, some ok ones. It didn't live up to the hype but does have some tasty food.
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State Bird Provisions
1529 Fillmore St (btwn Geary & O'Farrell St)
San Francisco, CA 94115
ABD
San Francisco, CA 94115
ABD
An adventurous, inventive, delicious, thoughtful contemporary American restaurant [CA native] utilizing a Dim Sum serving style.
Şu saate kadar kapalı: 17:30 (Daha fazlasını göster)
- Pzt–Per, Paz
- 17:30–22:00
- Cum–Cmt
- 17:30–23:00
(415) 795-1272
Özelliklerini barındırır
Rezervasyonlar
Evet
Kredi Kartları
Evet ( American Express ve MasterCard dahil)
Dışarıda Oturma
Evet
Yemek Seçenekleri
Paket Servisi
Tuvalet
Evet
Yiyecek ve İçecek
Menüler
Öğle yemeği, Akşam yemeği
İçecekler
Şarap, Ful Bar
Fazlasını Gör
Şunu da beğenebilirsin
- 9.2
"I am not a big meat eater but I loved the pork chop @ NOPA. Order the Old Cuban or the Huckleberry Shrub from the bar, you won't be disappointed. One of the best restaurants in SF."
Karin X - 9.2
"Get the sesame curry fried chicken. Absolutely out of this world!"
Sara Davidson - 8.8
"Highly recommend deviled eggs, burger, baked oysters and poulet vert!"
Nipun Sachdev
State Bird Provisions sonrası insanların gitmeyi sevdikleri mekanlar
- 8.7
"The pig fries, lamb merguez, and kiwi salad are perfect dishes. Also you must get the cheese cake ice cream."
Jonathan Eatherly - 9.3
"I love the chandeliers, the history, even the sticky floors help add atmosphere. Fun place to see shows."
squeasel - 8.7
"friggin amazing pirate bar! i love sitting at the downstairs bar and chattin it up with the bartender. it's a lot more mellow. Buttered rum tastes like french toast mmMMmm"
janice bailon
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