I love Rodin, and this museum, housed in his former atelier, features a great collection of his work. The attached gardens is a great place for a picnic
Cuban sandwich or rice and beans (I like the Moros, mixed white rice and black beans) with either roast chicken, pernil, octopus salad, or oxtail
Tacos or panuchos with poc chuc, cochinita or xix ("sheesh") and guanabana (soursop) to drink
These guys make the sausage for Snow's. Also jerky, and a chopped beef sandwich
Roast pork, pig and duck, suckling pig, flowering chives, Singapore style chow fun.
New location for Sister Zhu. Má là yú, deliciously crisp fried fish, dan dan mien, sausage, tofu skin with hot peppers Daha fazlasını oku.
To get to Boothbay Harbor, you have to drive right by this shack serving just two items: crispy fried haddock – on a sandwich or not - and French fries. Daha fazlasını oku.
Beef cheeks, coal chicken special, frito pie all great. Brisket only available on weekends. Situated in a lovely outdoor beer / coffee garden.
The Friday lunch in the downstairs dining room is one of the best dining experiences anywhere. Getting a table is another question (good question for a concierge)
Outstanding experience here. Recommend eating at the bar. Lovely staff, excellent food (killer scallop crudo and quail with xo sauce)
Toronto institution with campy decor and good ice cream. The couple that owns it are a delight
