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- Roland AllenNisan 21, 2010I met an old roommate for brunch who was visiting from the Bay Area. It's easy to get here. Parking in the lots on weekends is about $3-$5. Street parking is $4/hr - so don't bother.
- Sam AmiriHaziran 3, 2010Any time you go Downtown, make sure to stop here! Awesome pizza, awesome service, awesome drinks, awesome atmosphere. Simply put: Awesome.
- naveenOcak 22, 2012told it was a must-try in LA, it's massive in every way: the space, the menu, the drinks.
- Try the Eggs Benedict - #freshingredients #verygood best Eggs Benedict anywhere. 4000 reviews on Yelp, thanks!
- Martha SantiagoEkim 31, 2011This is a restaurant/bakery. The pizza is really good (neopolitan style). The macaroons are yummy.
- julie rajagopalAğustos 6, 2012If you ever get the asparagus and poached eggs, beware: the sauce that comes on the side is not balsamic vinaigrette. It's some weird fish sauce with chunks of sardines.
- david deckerŞubat 7, 2010pizzas are good, not too bready like Mozza, not ethereal like Madeo or Angelini, but better than Terroni and the like; friendly staff, place is packed but a solid stop for anyone downtown
- Bradley BownsHaziran 18, 2012Don't forget to try a desert....you wont be disappointed. Actually everything here is fantastic.
- Great for breakfast. Just get here before 10 or you'll have to wait. Ya can't lose with the Champagne Cobbler and the Farmers Market eggs
- Syndicate Media GroupKasım 20, 2011LA [Eat] Craving Italian? Loud, open and spacious with fine desserts. The macarons are made from their in-house bakery.
- Eugene "chuck" BogoradEylül 5, 2017Service is not very attentive (missed our salad), slow. Atmosphere is great (but very loud - not suitable for a meeting). Food is a joke. Carbonara had cream in it! Tiramisu was almost all butter.
- BrandonEkim 30, 2014I only come here for Macarons. But they are good as hell Macarons! Get one or 25. I don't care.
- Alex KravisNisan 29, 2011Raspberry Macaroons are the best (even though Earl Grey is prettier). Pappardelle is also fantastic.
- catherine castleEkim 18, 2011I love the elegant interior and of course the portobello mushroom and fries...... delicious!
- Aaron HarveyEkim 26, 2012Fantastic food, great service, interminably loud atmosphere--so loud we had to text to each other to be heard. Not a good date restaurant unless you sign or read lips.
- Caroline On CrackAralık 20, 2011If you don't want to wait for a table in the dining room, grab a seat in the open seating bar area.
- Tyler BonillaMart 19, 2011This place is the place to be in LA. Good food, good service, great ambiance. Love all around.
- Matthew ChinMayıs 7, 2012Love the pizza, but skip the crust for their bread and butter. Seriously amazing!