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- Alicia BuczekAğustos 26, 2014The vanilla eclairs are unbelievable. The food is delicious and sizes are outstanding for the price. Very cute and LA chic place! Extremely recommend Bottega Louie!
- There's so many great dishes to have and much more to get than just those macaroons everyone raves about...for another quick bite, you can't go wrong with Portabello Fries. ;0)
- BaharehOcak 29, 2016An authentic old fashion restaurant, yet classic and stylish. True to Carbonara. Lovely atmosphere and best customer service.
- La CjargneleEkim 14, 2014Although, I still haven't found real Italian food in LA so far, I am pleased to taste good local burrata, and prosciutto di Parma (we cut it thinner though). 😉
- Amber EscobedoTemmuz 22, 2015I highly recommend this place, if you have a sweet tooth but don't want to spend not much or have to many extra calories that ice cream gives you. Get a macaroon!
- StephOcak 25, 2013Expect a wait of atleast an hour on weekends, even if it's a late dinner. Amazing burrata pizza, portobello fries and tuna carpaccio. Also a full bar for some classy cocktails.
- Catherine LAğustos 3, 2013I love their portobello fries and thin crust pizza!! Their macarons are whatever to me, but their hazelnut brownie is amazing! Pretty chic atmosphere but a little loud for my taste
- Shani AdiaEylül 26, 2013Come ready for dessert. And for pre-dessert, try the mushroom fries, meatballs, and lamb shank. Their dessert display is heavenly, and they had my fav wine too :)
- valoli 🦊Temmuz 1, 2016Love this place... Not cheap at all but all is super tasty and with the nicest presentations... i recommend all that have chocolate!!
- BollareKasım 27, 2012Carb central – but totally worth it! This lively, fun and New York like eatery has the best pastries in town – the selection of French macaroons are to die for! -Herschel
- Beautiful desserts! They are definitely tempting and attractive. Cocktails options are nice. A variety of small plates, salads and Italian dishes are available.
- DeeTemmuz 14, 2019Truffle pizza was really delicious, it tastes different than any other pizza, Modena Salad was overrated, their hamburger was really yummy and juicy i forgot what pasta was this but its tastes okay
- NouraAğustos 31, 2015The best restaurant in downtown LA 👌🏽 try their fried mushroom and all kind of pizza are amazing
- Sofia UzEkim 18, 2015Awesome eatery, french food in a friendly atmosphere. Great bakery by the entrance. I am not a macaroon fan, but they looked great
- Julia ParkEylül 24, 2014Macarons here are are absolutely, insanely good. I'm a huge fan of Pierre Hermes, and haven't been able to find macarons that match theirs until today. Bottega Louie FTW (all flavors are fabulous)
- LA WeeklyOcak 30, 2015Get there when they open at 6:30 on weekdays and you can sometimes have the place to yourself. Daha fazlasını oku
- المهره الصعبه ماهي لأي خيالEkim 24, 2016Lovely desserts and macrons. Take them to go if you are full, won't regret. I promise 🤓
- Social News NetworkHaziran 17, 2012Downtown environment and scrumptious food. While you wait, you can watch the chefs prepare food right before your eyes. Order an espresso, and don't leave without a box of truffles!
- Bruce EdwinEkim 23, 2012I always get top notch service here and good food. Just don't go here if you want quiet dining...the LA Times ranked them as one of toe noisiest dining spots in town-which I would not disagree with
- G .Aralık 3, 2011Pleasantly surprised. Recommend Napoli pizza, Portobello fries w/ basic garlic sauce are fantastic. Chocolate souffle is divine, but please allow 20min for preparation. Don't forget the Macarons!
- RamEkim 11, 2015One of the loudest and noisiest places i've ever been to. Food is really great, including the Pizza but don't count on making a normal conversation. Prices are OK, compared to the quality of the food
- I could just eat the bread and butter, but the lemon ricotta pancakes are good too.
- Katherine M.Ağustos 26, 2014My aunt Shalese says, "A beautiful place if just to look. I have never eaten there except cocktails (very good) and macarons (good)."
- EsŞubat 1, 2015Great window watching in bar area. You can order full menu and desserts at the bar and avoid the acoustically enhanced main dining area.
- Burt SimpsonAğustos 30, 2011Mussels very good. Scampi very very good. Linguini clam, overcooked, washy but edible. Chef too generous with garlic. You don't need as much to cook italian :) generally speaking is worth the trip!
- المهره الصعبه ماهي لأي خيالEkim 24, 2016The portobello mushroom fries and the carbonara ❤️ very casual. Good for groups 👍🏻
- Claire KayNisan 9, 2015Trenne Pasta & Portobello fries!! Can't go wrong. You'll have left overs from the trenne and it makes a great lunch the next day.
- Brian ChernickOcak 18, 2016Great environment for brunch. The ricotta pancakes and salmon benedict are phenomenal. Don't forget a side of roasted potatoes.
- "Night in Oaxaca" cocktail with #Mezcal El Silencio. The best choice!! #pizza #prosciutto great place in #dtla #SharetheSilence 🐇
- Benedict SweeneyMayıs 16, 2012Window seat is a great way to see some interesting locals as they drift past. Portobello Fries + Brussel Sprouts sides recommended. Decent Euro style coffee. Superb service!!
- Elizabeth JimenezKasım 24, 2012Ooooh Eeeeem Geeeeee! This place is delicious. I can't wait to go back. Definitely getting the portobello fries & artichoke pizza again. Also desserts GALORE!!!!!
- SuperbAğustos 1, 2012If you don't feel like sitting down for a full meal (or if you can't get a table), just sit in the bar area and grab some well-crafted cocktails and macarons!
- I make it a habit to try something new everytime. The trenne is comfort food at the finest. Rich and decadent.
- Westin Hotels & ResortsNisan 18, 2014Nestled on the chaotic corner of Grand Avenue and 7th Street in downtown Los Angeles, Bottega Louie really knows how to enchant, intrigue, and satisfy the palate.
- Make sure to order the chocolate souffle, A MUST, when you order your entrees as well so you can have dessert without waiting for the preparation time!
- Tucker AustMayıs 14, 2017Definitely has become a bit of a scene the last few years, but the interior is still beautiful and the beignets are outSTANDing.
- Mercedes McLemoreAğustos 20, 2012Hands down the best brunch I've had in LA. A little pricey, but well worth it. Can't wait to have dinner here, which I've heard is also incredible.
- Great place for a date. The Burrata pizza is amazing and so are the Portobello fries!
- Ryan AlexanderKasım 18, 2013They don't take reservations so be ready to wait a little while at the restaurant. You can check out the macaroons and other desserts though while you wait.
- Maya ByrneOcak 6, 2019The caramel macaroon was the best! Others were ok. Beautiful inside although VERY crowded
- Jessica TannerHaziran 19, 2013The chicken Parmesan was amazing! Be prepared to share with someone or take home a 2nd meal!
- Leslie MacchiarellaEkim 7, 2011Wear ear plugs because the marble makes the acoustics bad and wear sunglasses because it's too bright but perfect espresso, perfect little Italian desserts in a nice restored downtown building.
- Christopher RMart 14, 2018Nice breakfast with good espresso. Try the avo toast with chorizo and poached egg 😍
- Cindy StapEkim 25, 2014I had the braised shortribs...fantastic dish.it came with polenta that had marscopone folded in
- Vanity Fair AgendaOcak 30, 2012An Italian patisserie, market, and restaurant with everything from salads, pizzas, and pastas to a full bar and a dessert menu featuring a selection of mararons.
- Erin SilkEylül 12, 2015Wood-fired thin crust pizza is great and desserts are beautiful and awesome. Huge selection of macaron flavors.
- AyⓂ️aN🇸🇦 أيمن ♎️Haziran 1, 2016Amazing restaurant, great food & great atmosphere. MUST visit if you are in LA..