This spot serves one of the neighborhood's best Huevos Racheros ($12). You get fried corn tortillas atop soupy black beans, topped with avocado, salsa ranchera & eggs with a grilled skirt steak. Daha fazlasını oku.
Get saucy at this festive, industrial-looking BBQ spot, housed in a former garage. Toast to your birth with beer by the gallon and whiskey by the Mason jar. Daha fazlasını oku.
Have you tried the Swingle? It's a key lime pie—tart lime curd, buttery graham cracker crust, and all—frozen and enrobed in high-end dark chocolate, then shoved on a popsicle stick. Daha fazlasını oku.
MatchaBar brings fine-ground Japanese green tea to Williamsburg. Try the Matchaccino, a matcha "cappuccino" made with almond milk & vanilla powder that tastes remarkably creamy. Daha fazlasını oku.
Cotton Candy Cones debuts in Williamsburg today! The new hybrid consists of s'mores ice cream in a chocolate-dipped sugar cone, covered with smoked cotton-candy. Fri, 9/19. Daha fazlasını oku.
Order the dulce de leche- a fluffy, airy, super sweet and moist ring of caramel and vanilla cake embedded with a whole bunch of savory, salty almond slivers. Daha fazlasını oku.
New spot Dirty French, specializes in traditional dishes like Cote de Boeuf alongside Moroccan dishes and even creole flavors from Louisiana. Daha fazlasını oku.
Set in the iconic Wythe Diner (think '50s retro modern) with a outdoor garden, La Esquina Williambsurg is open for business. Daha fazlasını oku.
Cocktails come first at this moody 19th century-esque bar, but fill your belly with mac 'n' cheese ($12), made with Gruyère, white cheddar and bacon, and lamb burger. Daha fazlasını oku.