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Txikito

Tapas Restoranı ve İspanyol Restoranı$$$$

Chelsea, New York

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Txikito

8.1^/10

326

puanlama

New York'daki en iyi 5 Tapas Restoranları arasında
The Corcoran Group ve Village Voice uzmanları bu mekanı öneriyor

113 Tavsiye ve inceleme

Filtre:

buluşmalar için iyi
randevu için iyi
ahtapot
iyi hizmet
samimi
canlı
otantik
rahat
el doble
sandwiches
sangria
meats
Serrano ham
foie gras
bone marrow
bread pudding
eggs
pulpo
suckling pig
homemade food
(15 more)

Buraya bir tavsiye bırakmak için Giriş yap.

Sırala:

En popüler
En son

Village VoiceAralık 28, 2010
Their Albondigas de Cordero (Lamb meatballs with mint broth) were really popular at Choice Eats!
The Corcoran GroupEylül 17, 2010
Go for lunch and order the “El Doble” Hamburger, which is the best deal in the house.
LindsHaziran 11, 2011
try the mini mushroom and shrimp grilled cheese sandwiches and the frisee salad
Faye HAğustos 6, 2013
Tiny portions. Ends up being quite pricey. That said, the octopus carpaccio, arraultza, lamb meatballs, and squid ribbons! Yummyyyyy. The pochas is mostly beans and barely any mussels. Disappointing.
Fitness MagazineAğustos 12, 2011
Chef Alex Raij, who runs 4-6 miles a few times a week, was featured in the Sept. '11 issue of FITNESS Magazine! Her culinary secret weapon? "Spanish paprika!"
Katherine BarnaAğustos 15, 2013
Squid ribbons, octopus and suckling pig. Can't go wrong.
Kendra BorowskiMart 13, 2009
Get the burger (only available at lunch). Topped w/ Idiazábal/sliced cornichons/pickled onions/crème fraÃ®che, homemade mayo w/ garlic and guindilla peppers. Tomcat bun. AMAZING
Oz LublingOcak 1, 2012
Amazing food and drink. Get the ribbon squid. It's to die for.
Philip HarperEkim 18, 2013
Simply amazing a must go to tapas!! :)
Claudine ZamorEylül 12, 2013
The octopus carpaccio was ridiculous! You must order it!
Tim SheyKasım 2, 2010
Check out the "In Memory Of" plaques on the backs of all the chairs, which were purchased from a synagogue.
Ryan ZolaEylül 20, 2011
"EL DOBLE" Hamburger: 2 patties, smoked sheep's milk cheese, "salsa especial"
Kate HenckelAğustos 12, 2012
Dude. The pour of cider was disappointingly tiny. I don't care how special it is. If you're running low, say you're sold out instead of charging me $10 for a dribble. Delicious but weak even for tapas
Yari AAğustos 27, 2011
The chocolate con nata was delicious! Kroketas were quite good to. The rest was ok IMO
InkasAralık 22, 2011
Great tapas! Tight seating in the bar room.
Mitchell REylül 4, 2013
The steak special is great
Kit Kat🍫Ocak 15, 2013
Try the specials.. The trout was delish!!
Ian WMart 21, 2012
Get the Bocadillo de Calamar. You'll thank me later
Diego RodriguezKasım 11, 2012
El cochinillo es lo mejor!!! No tiene pierde!!
MischaOcak 25, 2015
Pulpo is THE app you need to get anytime you're here.
Anna PakmanAğustos 31, 2011
Blood sausage bundles are life! Chocolate flan dessert at the end is a can't miss.
Mutton JimMayıs 1, 2011
The squid was exquisite. Processed through a meat grinder to noodle-like consistency.
Erin PettigrewEylül 26, 2011
Whatever you order, make sure it includes the blistered peppers.
Matt DaimlerŞubat 16, 2011
Burada 5+ kez bulunmuş
Our favs tonight were the blistered peppers, squid ribbons and beef tongue.
agnes chanŞubat 23, 2013
Food is good, but the wine and dessert are divine.
alex vbKasım 11, 2010
oh my goodness I love this Idiazabal topped burger. totally dead on weekdays @ lunch...
Alex HayworthŞubat 2, 2018
“F*ck me up with them squid ribbons fam”
JesAğustos 27, 2011
Service was poor. Waitress kept us waiting even though restaurant was pretty empty. Asparagus was disappointing, croquettes were good but order only brings two. Overall it was forgettable.
Jessica LevineNisan 24, 2013
Get the mushroom carpaccio
Melissa RogersMayıs 25, 2015
Mini chorizo sandwiches!
Zina AlamHaziran 15, 2016
MY FAVOURITE BASQUE/ SPANISH PLACE
@JaumePrimeroEkim 12, 2013
that burger should have a monument erected in it's name. #twothumbsup
Sherry OEylül 14, 2012
Was disappointed with the lack of veg options, but the fries and mushroom plates were both good!
Being FattyNisan 19, 2012
suckling pig, atun sandwhich, croquetas
Javier RodriguezOcak 3, 2023
Great food
JeffreyMart 5, 2015
Burada 5+ kez bulunmuş
2015 James Beard nominee for Best Chef - Alex Raij and Eder Montero
naveenHaziran 3, 2009
get the txipiron "encebollado": squid ribbons. and then ask the 'tender for her favorites to fill the rest of your palate
Jason FeirmanEkim 13, 2014
da pan ji chicken
Ritwik DeyTemmuz 4, 2010
Definitely get the Pipperak. Not spicy, just great flavor.
Mallory MazerHaziran 27, 2013
Crazy small portions evrn for tapas. Sangia only had mint in it...meh probably won't be back
David BillsMayıs 2, 2010
Get the suckling pig (if available). It's amazing.
Mark TannoAralık 19, 2010
Lamb meatballs in mint broth FTW!
Jordan LevyOcak 4, 2012
Suckling pig is delicious.
TadalfŞubat 4, 2010
Love their Lengua sandwich during lunch time.
no nameEkim 17, 2009
order a Ginkas...def unique. Can is straight from Spain
Matthew GoldsteinAğustos 19, 2010
Try the Octopus carpaccio! Amazing!
Shikhiu IngEkim 27, 2012
Octopus is redic
AmateurConciergeAralık 4, 2017
Reasonably priced basque tapas. Pulpo was great. Meh on the mushroom grilled cheese and chorizo hash
MJMayıs 29, 2011
The must have drink: "Ginkas"
Tara KrieseEylül 11, 2011
get the garbanzo beans

204 Fotoğraf

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