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- The chocolate orange bread pudding was a great finishing touch to our brunch.
- Adam MorganEylül 23, 2017Best shakshuka I've had in Los Angeles but make sure you ask for extra bread.
- Lots of outdoor seating, fast service even during brunch.
- Sit on the patio and ask for patty. Shes the best server around. And don't miss the corn chowder, it's the best in LA hands down. E
- Lisa SergyAralık 28, 2016Yum. Avocado toast was a nice surprise. Good variety for vegetarians and meat eaters alike.
- Jackie ChristineMart 19, 2013Caprese deli sandwich (Fresh mozzarella & basil, arugula, marinated tomatoes, and homemade pesto) is delicious!
- Tiziana MargelistNisan 27, 2014be there at 10 on sundays...from 11am on the line gets bigger and bigger...cool atmosphere
- egg white frittata and sausages - my favorite breakfast in town, fast service and excellent food . they even have to-go options!
- David RamirezEylül 15, 2014I was bummed about 5 dollar oatmeal, but it's a good amount jammed packed with fruits! I also dig the crostinis 😬
- BravoOcak 27, 2010A fun, funky environment that has paired shopping take out with sit down dining for a banging variety. The place to go for brunch! -Rob Leventhal, Top Chef
- Jennifer ScaliaMayıs 4, 2019Brussel sprouts. Raw scallops. Korean bbq ribs. Killer bee pizza. Branzino.
- Prab SinghEylül 3, 2012No stone waiters here, check out Venice Ale House if stone waiters are on your bucket list: a must have experience.
- The Hong Kong-style branzino and the grilled octopus are incredible
- Cool vibe but a bit noisy. Not the best place for groups unless it's warm enough to be outside or you don't care about hearing each other.
- Roseli Mara Zavataro NigriTemmuz 22, 2016Adoramos o lugar... Bonito, comida orgânica muito boa, várias opções 👍🏼👍🏼
- Jonathan SnookAğustos 19, 2018Chocolate croissant was delicious. The latte was too hot and flavourless.
- Let's GoNisan 13, 2011Enjoy local art, industrial architecture, and healthy deli specials, which include sandwiches and a wide variety of salads. Daha fazlasını oku
- Todd AlbertTemmuz 7, 2011Greek salad is to die for. Perfect balance of red onions, chick peas, cucumber, and feta
- Anika SchäferKasım 17, 2019We were a group of 15, the waiters would just throw the plates on the table, not even bothering who had ordered what; no vegan option; had to ask several times to get my drink; completely overpriced
- Try the fruit bowl and a mimosa!!! Great place for a Sunday brunch...
- Dan BuhlerEylül 14, 2019Is very expensive for dinner. You’ve been warned. $40 spaghetti and meat balls!