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The Musket Room

The Musket Room

Restoran ve Kokteyl Barı$$$$
NoLita, New York
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8.4/10
425
puanlama
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  • otantik
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  • gruplar için iyi
  • gruplara uygundur
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  • Vicky S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Vicky SunNisan 2, 2015
    Tasting menu is incredible. Fantastic and creative food with fresh and delicious ingredients. Staff is very friendly and the atmosphere is excellent.
  • Reinaldo D.kullanıcı görüntüsü üzerindeki kalp simgesi
    Reinaldo Deliz GuzmanHaziran 30, 2014
    Probably the best dinning experience I've had in NYC, first time trying New Zealand cuisine and loved it. The flavors are different and exotic, the 10 course tasting menu is phenomenal, A must have!!!
  • Morgan M.
    Morgan McKeeEkim 2, 2017
    As a huge fan of NZ sauv blanc, love the wine program here. Did the a la cart here and enjoyed the gazpacho to start and halibut as a main. Cheese plate to end is pretty fantastic as well.
  • Ana Flavia C.kullanıcı görüntüsü üzerindeki kalp simgesi
    Ana Flavia CoelhoNisan 12, 2017
    Menu degustação com 2 opções de preço 85 e 125. Simpático, ambiente aconchegante . Sequência com pães diferentes , Bons canapés , entrada c vieiras e frutas, coxinhas de codornas, pork e sobremesa;
  • Cassidykullanıcı görüntüsü üzerindeki kalp simgesi
    CassidyAğustos 19, 2013
    Wonderful new addition to the neighborhood - foie gras and the octopus were especially outstanding. Staff were very attentive and had excellent suggestions.
  • Ben M.kullanıcı görüntüsü üzerindeki kalp simgesi
    Ben MackeyAğustos 28, 2015
    We had an amazing meal here. Bold, adventurous cocktails to start; oysters, New Zealand venison and cod were all superb. The menu changes daily here so we'll be back to try the tasting menu next time.
  • Risakullanıcı görüntüsü üzerindeki kalp simgesi
    RisaEylül 9, 2014
    The chicken and egg is unctuous poultry heaven & the tofu gnocchi is a super-unique umami explosion. But my fave bite was the seasonal corn custard w raw corn, herbs, & truffle.
  • Kevin S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Kevin StappKasım 17, 2018
    Tasting menu with wine pairing was a real treat. Loved the smokey Manhattan cocktail. Exceptional service. This place is great for celebrating a special occasions
  • Reserve
    ReserveOcak 28, 2016
    The Michelin-starred NoLita restaurant boasts a backyard garden, as well as an intimate, romantic interior complete with brick walls, brass chandeliers and a 20-foot walnut timber bar. Daha fazlasını oku
  • Helene L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Helene Lund EngebøAğustos 16, 2016
    Superb cocktails were a great start to the meal. Had the short story tasting menu with wine pairing, it was great! Especially enjoyed the appetiser with peas and lemon aioli and pork on shortbread
  • Lori L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Lori LuoAğustos 10, 2014
    Modern takes on New Zealand cuisine are executed to the tee at Musket Room. The 6 or 10-course tasting, which includes the signature tomato gazpacho and smoked scallops, is an excellent introduction.
  • Istria L.
    Istria L.Kasım 13, 2015
    Innovative and impeccable dishes in one of the bets decorated restaurants in Nolita. Quail is a must haves. Pig blood dessert was the true gem. Highly recommended, will come back anytime!
  • Julia K.
    Julia KristinKasım 15, 2013
    Beautiful restaurant. Best table is the one in the very back, seems more private and has a nice view to a beautiful back yard. The Stake and Cheese pie was delicious. Very interesting cocktail menue
  • Charlotteskullanıcı görüntüsü üzerindeki kalp simgesi
    CharlottesŞubat 9, 2016
    We had no trouble getting last minute booking for 4 and the restaurant was pretty empty but we had a lovely time working our way through the menu. All excellent and great service to boot.
  • Amber S.
    Amber SchiffKasım 9, 2014
    Delicious. Enjoyed the cod, the passion fruit desert is one of my top five deserts ever. Small portions. Very french style in that regard. Loved the pino blanc from New Zealand.
  • Ethan F.
    Ethan FudgeAğustos 6, 2013
    Get seated in the back room. There’s an airy vibe that overlooks a beautiful garden where they grow much of their greens & edible flowers. It feels like you’re in a rich person’s upstate escape house. Daha fazlasını oku
  • Christine
    ChristineAğustos 16, 2013
    The food was great - appetizers are small, but good. We tried the steak and cheese pie, cod and roasted chicken, all delicious. Service slightly less than friendly especially considering the prices.
  • Thomas V.kullanıcı görüntüsü üzerindeki kalp simgesi
    Thomas Vander SticheleNisan 5, 2021
    Burada 10+ kez bulunmuş
    The menu changes more often than we go, but I don't think we've ever eaten anything we didn't like. Everything is so well executed, even something I wouldn't go for is a safe bet on deliciousness.
  • Kaitlinkullanıcı görüntüsü üzerindeki kalp simgesi
    KaitlinEkim 11, 2015
    $75 six course tasting is a steal. You could be nice and full off of that but get the foie gras too because DUH.
  • Amber
    AmberMart 17, 2016
    Super tasty New Zealander food. Similar to Gramercy Tavern and Tuome as far as quality, price and niceness. Three of my fav nice, quiet dinner spots.
  • Marikullanıcı görüntüsü üzerindeki kalp simgesi
    MariEkim 25, 2013
    Burada 5+ kez bulunmuş
    The steak and cheese pie is delicious. It's a deconstructed version that is basically just a delicious, tender filet with roasted vegetables and cheese foam (or something).
  • Michael F.kullanıcı görüntüsü üzerindeki kalp simgesi
    Michael Fox-RabinovitzŞubat 28, 2016
    Fantastic place for great dinner, presentation, tastes and ambiance all excellent. Pork belly, quail and foie Gras especially notable
  • AmateurConciergekullanıcı görüntüsü üzerindeki kalp simgesi
    AmateurConciergeEkim 22, 2014
    Deserving of its Michelin star. Cauliflower soup, mixed salad, quail, cod and steak & cheese pie all stellar. As was plum dessert.
  • John M.kullanıcı görüntüsü üzerindeki kalp simgesi
    John MichaelŞubat 23, 2015
    Get the tasting menu and speak to the somm about New Zealand wines. You won't regret it. Also: gin cocktail for two for one is the correct way to start a meal.
  • T S.kullanıcı görüntüsü üzerindeki kalp simgesi
    T SOcak 7, 2019
    An amazing and highly recommended "short story menu" in a nice and relaxed setting. It's pricey but it's worth it.
  • Sparkie
    SparkieEkim 3, 2014
    Refined Take on New Zealand CuisineFor an unexpected twist in a standard date neighborhood head to The Musket Room. Awarded a Michelin star this past year
  • Reserve
    ReserveMart 17, 2016
    In this lovely dish from the tasting menu at The Musket Room in NYC, quail is expertly prepared with bread sauce, fruit and roasted onions. Daha fazlasını oku
  • Neel H.
    Neel HajareTemmuz 17, 2022
    Great selection of wines by the glass. Roasted chicken was my favorite food course
  • Mark E.
    Mark EgermanEkim 2, 2014
    Sit at the bar and order the best Rob Roy in town. Order anything that looks good on the menu and get extra bread. Pay with Cover and leave happy.
  • Arne B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Arne BorreyKasım 1, 2016
    Venison is a must try here , foie gras and tuna also really good . Overall great culinary experience , don't hesitate !
  • S A.kullanıcı görüntüsü üzerindeki kalp simgesi
    S AMayıs 18, 2016
    Burada 100+ kez bulunmuş
    Quail, scallops, venison, carrot cake, alll soups, knowledgeable bartenders and awesome service 😍 difficult to go wrong!
  • Ammad F.kullanıcı görüntüsü üzerindeki kalp simgesi
    Ammad FOcak 25, 2015
    The 6 course tasting menu is one of the best in the city. The staff is out of this world delightful and informative.
  • Inna G.kullanıcı görüntüsü üzerindeki kalp simgesi
    Inna GEkim 25, 2020
    Food-tasting menu is delicious but VERY small portions and the spacing between each dish is very long (approx 30 minutes each). garden has heaters at every table and they take good covid precautions.
  • Nate F.
    Nate FeltonKasım 18, 2015
    Such a quaint spot. Best to come after 8 when the crowd picks up. A gem.
  • Caitlin M.kullanıcı görüntüsü üzerindeki kalp simgesi
    Caitlin MannEylül 30, 2019
    Absolutely unbelievable meal - the Short Story was the perfect amount and variety of tastes. Absolutely delicious.
  • SELENAkullanıcı görüntüsü üzerindeki kalp simgesi
    SELENAEkim 17, 2014
    where have i been?! technique and tastes like nothing i've seen. get the venison and cold smoked scallops. then ask to check out the backyard garden. what a treat! #supernomz
  • Michelin Travel & Lifestyle
    A cold-smoked scallop pairs with pear, cucumber, sea beans + black garlic, while New Zealand red doe gets juniper + fennel. – Green Guide Editor
  • Neiki U.kullanıcı görüntüsü üzerindeki kalp simgesi
    Neiki UllahAralık 29, 2013
    Do the 10 course tasting menu! The broccoli soup and venison were absolutely amazing.
  • Cheap Best Hidden
    Cheap Best HiddenAralık 14, 2015
    The Musket Room is very 'cool couple takes parents here to meet cool girlfriend/boyfriend for the first time'. That's a huge compliment. Daha fazlasını oku
  • Howard H.kullanıcı görüntüsü üzerindeki kalp simgesi
    Howard HuntTemmuz 28, 2013
    Yeah New Zealand not Australia. Bloody Aussies always trying to claim our exports. Marvelous, marvelous food and service, laid back gastronomy - will be back.
  • Lauren D.
    Lauren DrellEylül 24, 2013
    The food is delicious, and the presentation/plating is stunning -- white-tablecloth quality with a much cozier, charming vibe.
  • Alexandre F.kullanıcı görüntüsü üzerindeki kalp simgesi
    Alexandre FranzolimAğustos 25, 2017
    Best people, best treatment and attention, best food.
  • Christopher L.
    Christopher LeeAğustos 24, 2013
    Great New Zealand cuisine, great atmosphere, fantastic service, and the food was delicious. The octopus is great here!
  • Lee S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Lee SimpsonTemmuz 2, 2016
    The tasting menu is amazing! Especially if you're vegetarian.
  • Thomas V.kullanıcı görüntüsü üzerindeki kalp simgesi
    Thomas Vander SticheleNisan 5, 2021
    Burada 10+ kez bulunmuş
    The tasting menu is our go to choice.
  • Michael C.
    Michael Carr-SmithAralık 23, 2013
    Overall the food was sensational. A great surprise. The red deer was mouthwateringly good with well made purées.
  • Ana Flavia C.kullanıcı görüntüsü üzerindeki kalp simgesi
    Ana Flavia CoelhoNisan 12, 2017
    Nota 4. Criativo mas não surpreendente. Menu degustação de 85 dólares correto..
  • Calvin M.
    Calvin MultanenAğustos 18, 2021
    Food was great and the waitstaff were very nice but the wait times were intolerable. 2 hours for apps and a main. Pretty disappointing.
  • Halley S.
    Halley SprungHaziran 15, 2014
    amazing meal from start to finish. Alison was also a dope server; sweet, knowledgable and funny. will definitely return!
  • Solmazkullanıcı görüntüsü üzerindeki kalp simgesi
    SolmazAğustos 29, 2015
    The deer... The mackerel...The chocolate...one of my favorite restaurants in Manhattan
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