Ben Mackey

"Now serving desserts from Spot Dessert Bar!"

"Try something a bit different. Golden latte (turmeric), beet latte, pea smash or sweet potato toast. Or just get a flat white and avo toast - classic 🇦🇺"

"Come here for a drink on a summers day, but skip for dinner. The meals were expensive and small portions. Combined with the mediocre service, you should probably just go elsewhere."

"Been around since 1997 (it was their second store). The menu has changed a little since the early days, but the classic like the New Orleans, New Mexico (Gulf of Mexico) and Alfungi are still there."

"The very first Pizza Capers store! It opened here in 1996. The menu has changed over the years, but the New Orleans, New Mexico and Alfungi are all classics that have stood the test of time."

"I would recommend splurging for the wine pairing, especially if it is your first time here. They have a combination of Japanese saké and local NY wines that you don't come across often."