Peter Luger Steak House
Steakhouse ve Amerikan Restoranı$$$$
Williamsburg, Brooklyn
The Wall Street Journal ve Epicurious uzmanları bu mekanı öneriyor
693 Tavsiye ve incelemeFiltre:
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Bay McLaughlinAralık 20, 2016Insane. Everything was off the charts. Don't order too much. Start with the steak and order sides as needed.
Jackie LedanyTemmuz 25, 2015Onion rolls. Apps: shrimp cocktail, bacon, tomatoes & onions. Main course: steak, German potatoes, creamed spinach, fries. Dessert: holy cow hot fudge sundae, chocolate mousse cake, cheesecake, gelt.
Rafaela ComunelloKasım 8, 2014Really nice burger! Ask for the bacon also. If the line is too big, get a place on the bar, have your meal right there and have a nice talk to the bartender. Make a reservation.
amNewYorkAğustos 4, 2014This burger is only served at lunch, until 3:45 p.m. daily. Toppings include thick cut bacon or cheese, but lettuce and tomato are not suggested. It's all about the meat. Daha fazlasını oku
Kate FurmanMart 12, 2017Porterhouse steak, creamed spinach, and if you're here for lunch, the Lugar Burger!! Make a reservation if possible.
Eneida Selina SantosEkim 13, 2013Been to this place when I was a kid with my mom and stepfather. The place is a great place for tourist who vist NYC, especially the Williamsburg. Brooklyn area. If you love steak, hashbrowns, potatoes
Richie StarkAğustos 25, 2015Have had the burger&bacon, but not the steak. I'll vouch for the burger: it's a sizable, juicy beast, with pretty good flavor. Loved the thick cut bacon.
Ben K.Kasım 30, 2012You MUST get the bacon. The steak portions are large so be careful how you order, Steak for Four easily feeds six people. Don't forget to leave room for apple strudel with schlag for dessert!- M KTemmuz 24, 2012Do yourself a favor & get a the Luger-Burger for lunch, with cheese. Get tomatos & onion, bacon, and fries for the table. You won't be disappointed by the best burger in the city. Make a reservation.
Alyssa B.Şubat 14, 2022The cheeseburger was nicely seasoned and cooked to requested temp (medium). Served with raw onions by default, simple. Onion rings were more of strings, a bit on the greasy side.
Halstead PropertyTemmuz 11, 2013No matter where you are, let us tell you that this is worth the trip! Order the porterhouse that gives a large portion of juicy and absolutely flavorful meat – a taste you can’t stop thinking about.
Order: Steak for however many people in your party, bacon for every 2 people, tomatoes, any dessert with schlag. Be happy.
Dooley GehrTemmuz 12, 2013An experience that cannot be missed. This place is one of the must dos NYC has to offer. The steak is amazing and the service is truly New York at its best.
Beth GeorgesŞubat 14, 2015The creamed spinach and the bacon were the real standout dishes. The steak and Luger's sauce were classic and wonderful. The drinks were strong and the desserts were delicious.
Ailie ChangTemmuz 19, 2017Delish! Sliced Tomato w/ Lugar's Sauce, Extra Thick Bacon, Porterhouse, German Fried Tomatoes, and Creamy Spinach! Get any of the desserts. No Credit Cards.
Jayson MHaziran 6, 2015Make a reservation in advance and be sure to try the bacon as it's amazing and the cream spinach is to die for! Don't forget to eat your gold medallion!
jake furstMart 7, 2013start with the bacon, and don't fill up on the onion rolls. get your steak one level less cooked than you normally would; you can cook it more on your 1000 degree plate. oh, and do NOT ask for a menu.
Anna BrownMayıs 30, 2015Steak for two is a must as is the shrimp cocktail. And the bread basket...OMG!! The steak literally melts in your mouth and no sauce needed. Key Lime pie=heaven!!
EdykatEkim 27, 2017Steak is the BEST.Advise to make early reservation before you come. Waiting are not advisable. Make sure you also bring enough cash because this Resturant don’t accept credit card.
- Alyssa B.Şubat 14, 2022The steak seems to be a bit underseasoned on purpose to match the signature steak sauce. Requested Medium temp could have been more even across the porterhouse (more of medium well). CASH/DEBIT only
George ThŞubat 15, 2020Great steak for two,nice bacon and tasty desserts. But the truth is I really can’t find many reasons to justify if it is worth paying that much money for a not so extraordinary steak.
Abdullatif AKasım 7, 2014One of the best steaks in NYC. I would recommend a medium rare cook. Don't u dare skipping the dessert. The Sunday ice cream and the cheese cake are both INCREDIBLY amazing.
Joe BlossomEylül 5, 2015The whole meal was amazing. Is it the best steak and sides I've ever had? No, but it was certain worth the price in the experience and pretty tasty food.
AmateurConciergeEkim 30, 2015Is it overrated? Yes. Will the decor not be what you expected? Probably. But is the steak swimming in butter amazing? Almost always.
Louis VelazquezAğustos 15, 2012Doesn't matter where you come from, if you visit NYC then visiting Peter Lugers in Williamsburg Brooklyn is a must, short cab ride from LES, you wont be disappointed make sure to bring your wallet
Richard RevillaAğustos 20, 2012Everyone should go here once in their life. Amazing place to have a steak, bacon, tomatoes and onions. Bring CASH and good luck with the reservations.
Steak for two (or more) spinach, home fries, bacon slices and importantly tomato and onion slices with sauce.
Betül KonuralpTemmuz 10, 2014Of course steak is perfect. What I want to suggest is Peter Luger Cabernet Sauvignon wine. We've tried 2012, it was perfect, aromatic. I definitely suggest that.
Bring some money and give it to the matridee to skip out on waiting for a table. Order the bacon, creamed spinach, and a steak for two. Also use the steak sauce on the bread!!
Edwina McGregorAğustos 21, 2017Quite possibly one of the best burgers I've ever had. No frills here, just a straight up cheeseburger. How it should be.
Ma WoEylül 5, 2015The most tasty food I have ever eatten! Expensive one but wotrh it! Steak, cheapest bottle of wine plus tomatoes with onion 200 dollars plus 40 tip!
7th.ListAralık 19, 2011Dry-aged porterhouse for two is a work of carnivorous art. The steaks are every bit as good as they're said to be. (Prime Meats, Porter House New York, Minetta Tavern, and Prime House New York.) Daha fazlasını oku
New York PostAğustos 18, 2014The fabled sliced porterhouse rarely disappoints. And although most go for steak, starters and sides have stealthily upped their game in recent years. Daha fazlasını oku
Amanda WhittemoreAralık 3, 2012Even with a reservation there's always a wait but enjoy it...it's all part of the experience. Get the bacon. And order your steak rarer than you like - it cooks even more on the plate.
Lane RettigAralık 28, 2015Bring your appetite! Order the steak medium rare; it continues to cook after its served and gets better and better!
Honghui YuEkim 27, 2014The steak here is super expensive but so worth it. Also, if you're going to come here, just go for the steak. You can get fancy burgers elsewhere for much cheaper!
Erik CintronEkim 13, 2011The best steak house in NYC not only cuz everything is delicious but because the staff is golden the ambiance is perfect. Cash only and I love the old bar and old wooden floors not changed love it!!!
Daniel BarnettAralık 9, 2014One of those few old school NYC restaurants that are both legendary and still legitimately good. Bacon is inspiring and so are their ... steaks. Get anything just go here.
Janet YuNisan 24, 2012It's a must-go steak house in Brooklyn. Porterhouse , bacon and tomato are must have. You might be able to get a table If you go to the one in Great Neck on weekday night without reservations.
Alex FishMayıs 30, 2015Came for the lunch burger and it was worth it. Save room for the holy cow sundae at the end!
Daniel BouludTemmuz 30, 2014You can’t go more old school than Peter Luger’s. Their porterhouse steak and tomatoes and onions with steak sauce are the best of classic New York cool.
Bruno VictorinoMayıs 11, 2013We asked Steak for two and It was very delicious. We walked in, so, they made we wait for over 40 minutes to sit down. While waiting Nut Brown beer is the must. Try to make an reservation to not wait.
Pedro Henrique CostaEylül 18, 2016Amazing! The best steak i ever had!Very professional people working there. Dont forget to book a table before! Its VERY crowded.. always..
Come here for lunch. Easier to score a close-in reservation and the burger is one of their best-kept secrets.
- Nate FolkertOcak 16, 2015super thick slice of bacon goes well with the tomato and onion appetizer slathered in luger sauce
BravoKasım 19, 2010I crave the bacon with their special tomato sauce at least twice a week, a must-go to restaurants at least once in your life. If you're in Manhattan it's just a short train ride to Williamsburg. -Alex
Jay EaglesonMart 24, 2015Legendary steakhouse. The service is great. The food is good, but you're definitely paying for the history and atmosphere of this old fashioned steakhouse.
The Wall Street JournalMayıs 12, 2010This decidedly old-school steakhouse is a rite of passage for Wall Street traders willing to shell out $88 for the signature porterhouse for two. Lunch reservations are doable, but bring cash. Daha fazlasını oku
Francisco Perez TorresMayıs 27, 2017The tomatoes with the steak sauce were great, the steak to die for, the bar was excellent!
Mark CohenEkim 14, 2014Lives up to one'a expectations. A NY classic. A bit noisy and chaotic but when you strip that away, the steak you came for does not disappoint. What's not to love?
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Peter Luger Steak House has been serving the finest steaks since 1887. We choose from only the finest USDA PRIME meat available. The selection process is crucial and therefore is done only by members of the family who visit the wholesale markets on a daily basis.
Şu saate kadar kapalı: yarın 11:45 (Daha fazlasını göster)
- Pzt–Per
- 11:45–21:45
- Cum–Cmt
- 11:45–22:45
- Paz
- 12:45–21:45
(718) 387-7400
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Rezervasyonlar
Evet
Kredi Kartları
Hayır
Dışarıda Oturma
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Tuvalet
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Yiyecek ve İçecek
Menüler
Brunch, Öğle yemeği, Akşam yemeği, Tatlı
İçecekler
Bira, Şarap, Ful Bar, Kokteyl
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Şunu da beğenebilirsin
- 9.2
"Parker House rolls, crispy hen of the woods mushrooms, clams Kimsino, fried chicken, monkfish - all bomb"
Crystal - 8.6
"Def the filet mignon, medium rare to perfection with that excellent unique sauce!! Two thumbs up!!!"
Tiffany Chang - 7.9
"We got the steak tartare, filet mignons, asparagus, and creamed spinach. Everything was good."
Alice Mancino
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