The ceviche mixto is especially enticing for summer meals, with its citrusy mix of marinated blue marlin, sea scallops and calamari, topped with avocado and lime. Daha fazlasını oku.
Boasting 22 screens & more than 50 beers, providing patrons with an upscale sports lounge spot that’s perfect for catching the game & checking out the local crowd. Full menu available on June 4. Daha fazlasını oku.
TheWit Hotel’s swank rooftop lounge sports a specialty cocktail menu, a well-curated wine list and Mediterranean small plates. Daha fazlasını oku.
Go to this "Pour-it-yourself" pub if you're into stuff like in-table liquor taps to the mix (plus an eight-tap, serve-yourself "walltender". Yes, you're into that. Daha fazlasını oku.
Sweetwater chopped salad is the best chopped salad my boyfriend and I have ever had!!! So flavorful!
Visit this new haven for "cheese, swine & wine," delivering said goods in a wine bar-meets-butcher shop space with marble countertops and wine barrels jutting out from the wall. Daha fazlasını oku.
When a steak or seafood entree is too much, miniature sandwiches duplicate "surf and turf": grilled beef tenderloin on one bun, lobster with Dijon aioli on another. Daha fazlasını oku.
If you think, "Whow $1 Schlitz!? What a good deal!" Make sure you SPECIFY you want the 7oz. You can have 21oz for $3, or 12oz for $3. Your choice, brah.
The Lei (Courvoisier VS, cream, apricot juice, simple syrup), which you'll hilariously ask the waitress for in a way that implies you're actually asking her to have sex!! Daha fazlasını oku.
Hidden gem where you must be in the know to get in. Great cocktails with cool infusions. -Mike Isabella, Top Chef
Email me for table and/or guest list reservation! Travis at travis@theundergroundchicago.com!
The grilled calamari served over greens with zesty lemon vinaigrette and spicy-sweet marinara is one of the finer calamari dishes in town. Daha fazlasını oku.
Get the the thin-crust pizza, which manage to be both light and rich. Crusts are crisp, with a bready flavor, and house-made sauce is a knockout. Daha fazlasını oku.
Enjoy $3 tapas at the bar from 4–6 PM daily, as well as 10-midnight on Fridays and Saturdays.
Thought you'd want to know: Haymarket Pub & Brewery has been nominated for Best New Bar in Time Out Chicago’s 2011 Eat Out Awards. Vote now! Daha fazlasını oku.
Thought you'd want to know: The Boiler Room has been nominated for Best New Bar in Time Out Chicago’s 2011 Eat Out Awards. Vote now! Daha fazlasını oku.
You can be a kid again here. Chomp a red velvet cupcake while swinging on Molly's swing set.
Reservations thru opentable.com will cut down on your wait time tremendously .. & opentable is free to use!
Located in trendy Logan Square, Revolution Brewing is one of Chicago’s artisanal brewing companies. Try the Bacon Fat Popcorn at their restaurant, which also has vegan-friendly options. Daha fazlasını oku.
