Louro

Louro

(Artık Kapalı)
Yeni Amerikan Restoranı$$$$
West Village, New York
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  • CITY GRIT
    CITY GRITAğustos 5, 2014
    Dave Santos is 1 of the best kept secrets in NYC. Few chefs have his cooking chops. The menu is packed w/surprises. Fond of House-made Ricotta, Piri Piri Shrimp, Pork Tonnato and Octopus Bolognese.
  • Lillian L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Lillian LeeAralık 8, 2013
    Very tasty brunch good: kimchi fried rice with duck sausage and eggs, belly goat burger, piri piri shrimp and ending it with porcini and pine but ice cream!!!
  • Thrillist
    ThrillistNisan 3, 2014
    On 4/7 and 4/8, Louro will be hosting a Game of Thrones themed dinner inspired by characters from the show, including something with that TOTALLY REAL dragon egg* you see in the picture. Daha fazlasını oku
  • Lauren
    LaurenEkim 14, 2013
    Totally unassuming but remarkable food. The starter of carrots was so simple yet so good. The venison was prepared perfectly. Loved the ambiance, great service. It creeped into my top ten list.
  • Kate
    KateOcak 25, 2013
    Great dinner for a great price. I loved the short rib and the gnocchi was light as air. If you're lucky to get James as your waiter ask him to make your beer blow you a bubble.
  • Steven Y.
    Steven YAralık 12, 2012
    Try the Portuguese butter (with pork fat!) that comes with the bread, salmon tartare, house made cavatelli and gnocchi romana; sit at the bar and learn about the neighborhood from the bartenders
  • David S.kullanıcı görüntüsü üzerindeki kalp simgesi
    David SAğustos 6, 2014
    Met the owner last night. What a great story. Food is fantastic. Had the fried rice, ricotta, octopus bolognese and the corn entree. Everything was absolutely exquisite.
  • Staff Picks
    Staff PicksTemmuz 13, 2014
    Toast to Bastille Day in the West Village! Louro is serving classic dishes like ratatouille and onion tart all night. You will also enjoy a French 75 & gougères. Mon, 7/14, 7pm, $65. Daha fazlasını oku
  • Village Voice
    Village VoiceŞubat 7, 2014
    Village Voice is proud to welcome Louro to the 2014 Choice Eats food fest! http://bit.ly/1cRzdNV. The belly goat burger topped with crisp pork belly and fresh goat cheese is to die for.
  • Drucilla
    DrucillaAralık 1, 2012
    The most delicious. By far. And warm wonderful atmosphere-- the waitstaff is food friendly and just fucking mellow, chill - but it's the duck fat on tap, that keeps you coming back.
  • Risakullanıcı görüntüsü üzerindeki kalp simgesi
    RisaMart 17, 2014
    The tasting menu is inconsistent--some really yummy courses, some only ok)--but overall decent value ($65 for six courses).
  • refinery29
    refinery29Ağustos 3, 2014
    If you've never seen an emu egg before, you'll want to. And, you can at Louro. They whip them with wild mushrooms into a decadent scramble topped with truffles. Daha fazlasını oku
  • naveen
    naveenEkim 29, 2014
    the uni. the seafood fried rice. a cocktail of your choice with absinthe. the chateauneuf with your dinner.
  • Cassidykullanıcı görüntüsü üzerindeki kalp simgesi
    CassidyOcak 10, 2015
    ricotta, octopus bolognese, kimchi fried rice, and the pinotage to drink ftw. truffled chicken is pretty awesome and plenty for 3.
  • Ben R.
    Ben RŞubat 9, 2013
    I really liked this place. The pork butter that comes with the bread tastes like tonkotsu ramen. Don't miss the gnocchi with the extra truffle on top.
  • BlackBook Magazine
    BlackBook MagazineOcak 25, 2013
    This recently-opened spot in the West Village wins “most creative” with their six-course, $85 menu inspired by The Beatles most iconic love songs. Daha fazlasını oku
  • Jasmine M.
    Jasmine MoyEylül 5, 2014
    Octopus bolognese is king. They do a lot of fun special dinners on Sundays and Mondays, get on their mailing list.
  • Maria A.kullanıcı görüntüsü üzerindeki kalp simgesi
    Maria AlvarezAğustos 10, 2013
    Excellent food! I just had the truffle ricotta and the goat falafel and it was the BEST. The bartender is great too!
  • Kathleen G.
    Kathleen GuionEylül 29, 2013
    One of the best!! Great service! Amazing food and a great value This is a terrific place to spend time with friends.
  • vivan thi t.kullanıcı görüntüsü üzerindeki kalp simgesi
    vivan thi tangŞubat 22, 2014
    a beautiful and delicious restaurant perrfectly fitting for the west village. octopus bolognese and oyster salad!!!
  • Siovonne
    SiovonneAğustos 15, 2014
    Food was amazing. Love that they change up the cuisine. Atmosphere was perfect. Great for groups.
  • The Corcoran Group
    The Corcoran GroupEylül 20, 2013
    We love how unique the menu is here. Don't miss the gnocchi or the poached duck egg.
  • Barry H.kullanıcı görüntüsü üzerindeki kalp simgesi
    Barry HottAralık 11, 2012
    For dessert, don't miss the coconut tapioca with passion fruit sorbet! Incredible mix of texture and flavor.
  • Ryan N.kullanıcı görüntüsü üzerindeki kalp simgesi
    Ryan NantellKasım 11, 2014
    Great flavor in the dishes. Good cocktails and happy hour includes tasty snacks.
  • Brad P.
    Brad ParkOcak 7, 2014
    An adventurous, interesting restaurant by a chef of Portuguese descent, who makes everything from pasta to sashimi.
  • Zoe S.
    Zoe S.Mayıs 24, 2013
    Great cocktails! Loved their take on an Old Fashioned. Must try - Octopus bolognese.,
  • Amanda F.
    Amanda FayerMart 6, 2013
    Definitely get the mushrooms, octopus bolognese and the snapper. The Sancerre was nice with all too!
  • Ckullanıcı görüntüsü üzerindeki kalp simgesi
    CMart 19, 2015
    I went to Spring Vegan Dinner with a friend. It was so amazing. Dumplings were my favorite.
  • Jeremy J.
    Jeremy JacobowitzEylül 16, 2014
    Amazing food!! Great ambiance and a really special experience eating there!
  • Tiffany H.kullanıcı görüntüsü üzerindeki kalp simgesi
    Tiffany HsiaEkim 17, 2014
    Octopus Bolognese, uni salad, pork belly ramen
  • Michael F.
    Michael FeldOcak 14, 2014
    David Santos crushes the supper club game. Always on point and never disappointing.
  • Harold J.
    Harold JŞubat 9, 2013
    This is the best restaurant I've been to in the WV. Get the pâté.
  • cathryn c.
    cathryn callahanEylül 29, 2013
    Amazing! Great service and food. A west village gem.
  • Ally B.
    Ally BurtonAralık 15, 2013
    The open face tuna sandwich is super delicious and light.
  • Nidhi J.kullanıcı görüntüsü üzerindeki kalp simgesi
    Nidhi JainTemmuz 16, 2014
    Loved loved the corn agnolotti
  • Jen G.kullanıcı görüntüsü üzerindeki kalp simgesi
    Jen GrunwaldAğustos 7, 2014
    Love the Monday themed dinners. Enjoyed a Captain America 2 one!
  • Ryan N.kullanıcı görüntüsü üzerindeki kalp simgesi
    Ryan NantellKasım 11, 2014
    Had one of the best meals of my life here.
  • Young C.
    Young CMart 2, 2014
    French toast and poached eggs/farro are awesome
  • Heather V.
    Heather VelezŞubat 6, 2013
    Piri piri shrimp and lobster risotto = delicious!
  • Annie W.kullanıcı görüntüsü üzerindeki kalp simgesi
    Annie WŞubat 9, 2013
    Burada 5+ kez bulunmuş
    Amazing. Get the Lamb for two!
  • Clayton
    ClaytonEkim 23, 2013
    The roasted carrots are delicious!
  • Sefi K.kullanıcı görüntüsü üzerindeki kalp simgesi
    Sefi KeiniNisan 26, 2014
    One of the best happy hours in the city
  • Olivia O.kullanıcı görüntüsü üzerindeki kalp simgesi
    Olivia OranMart 6, 2013
    Octopus bolognese is amazing
  • Melinda V.kullanıcı görüntüsü üzerindeki kalp simgesi
    Melinda VerrallAğustos 17, 2014
    Amazing and huggable chef!
  • Kinnari D.
    Kinnari DeedwaniyaOcak 12, 2013
    Rabbit rilette and duck egg are amaze
  • Barry H.kullanıcı görüntüsü üzerindeki kalp simgesi
    Barry HottAralık 11, 2012
    Boar Sausage Spatzle is a big winner.
  • Tyler B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Tyler BrockAralık 7, 2012
    Get the beets and the steak.
  • Snooty Waiter
    Snooty WaiterAralık 15, 2013
    Had a great Skate entree here.
  • Stefanie D.
    Stefanie DAralık 7, 2013
    Next time I will listen to Pete Wells.
  • killerpotato
    killerpotatoAğustos 21, 2013
    They do a really tasty chicken.
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