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Grill 23 & Bar

Grill 23 & Bar

Steakhouse$$$$
Bay Village, Boston
Kaydet
Paylaş
8.8/10
341
puanlama
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  • Eric T.
    Eric TaboneNisan 2, 2011
    Their filet mignon (rate) was the best steak I've ever had. Simply amazing.
  • Marisabel L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Marisabel LópezEylül 28, 2014
    Great food, try the steak so good!!
  • Stephanie A.
    Stephanie AdrienneAralık 8, 2013
    Worst "high end" steak house I've ever been to. 1st bone-in ribeye comes doubly over cooked, then super under cooked. I'm on a date & at that point mgmt offers more food and I'm like why. Never again
  • Ernie H.
    Ernie HuberOcak 24, 2015
    Great service, food, and location.
  • Migz C.kullanıcı görüntüsü üzerindeki kalp simgesi
    Migz C.Mayıs 23, 2014
    Dry aged rib eye is beyond delicious
  • Bordeaux Wines
    Bordeaux WinesNisan 19, 2012
    A great steak is always a treat. Make your meal divine by pairing it with Bordeaux.
  • Chefs Feed
    Chefs FeedAğustos 22, 2014
    Robert Sisca, chef of Bistro du Midi, eats here on his nights off. He loves the 100 Day Ribeye. Daha fazlasını oku
  • Chris J.kullanıcı görüntüsü üzerindeki kalp simgesi
    Chris JacksonAralık 28, 2011
    Burada 5+ kez bulunmuş
    The Kobe Cap steak is by far the best steak I've ever had.
  • Rokullanıcı görüntüsü üzerindeki kalp simgesi
    RoNisan 12, 2014
    Definitely try the grilled 23 tots.
  • Alexander S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Alexander SepulvedaAralık 23, 2012
    Try the porterhouse steak over 20oz the best in town!!!!!
  • Ann J.
    Ann J.Ağustos 28, 2010
    Order the Kobe Beef...its amazing! and the truffle tots are delicious
  • Keri D.
    Keri DingEkim 4, 2013
    100 day aged steak beats any nyc steakhouse
  • Beirne
    BeirneAğustos 20, 2014
    Get the steak, don't get the chicken.
  • Derek P.
    Derek PeplauMayıs 4, 2012
    The chips at the bar are not to be missed.
  • Seong H.
    Seong HwangKasım 27, 2022
    I was here for Thanksgiving, and the Turkey dinner was cold and too stuffy. Tator tots were also cold. I would not recommend this place.
  • Mark S.
    Mark SEkim 14, 2010
    Bring ear plugs the acoustics are phenomenal but not for a dining atmosphere
  • The Taste Sheriff
    The Taste SheriffKasım 11, 2015
    Boring typical mediocre uber-expensive American steakhouse. You should rather do The Capital Grille or Mooo...
  • Oliverkullanıcı görüntüsü üzerindeki kalp simgesi
    OliverMayıs 28, 2016
    Steaks & sides.
  • Linda M.
    Linda M.Mayıs 8, 2010
    The dry-aged rib eye and truffle tots are excellent
  • Ms T.
    Ms TrinhOcak 6, 2013
    Bone-in NY and truffle tots...
  • Jennifer T.
    Jennifer TaddeoAğustos 27, 2011
    Sophia is the best sommelier in town!
  • Mei M.
    Mei MeiMart 9
    All business
  • Robert C.
    Robert CasperAğustos 15, 2012
    OMG! Beef coma. Pure pleasure
  • Joshua E.
    Joshua EddyEkim 28, 2014
    Kobe cap steak.
  • Robert C.
    Robert CasperAğustos 15, 2012
    Ask for Josephine
  • Caleb W.
    Caleb WinderHaziran 4, 2010
    If you like filet, stil with the boneless filet
  • Mark N.
    Mark NewcomwrAralık 30, 2009
    Eat at the downstairs bar. Best service.
  • Raymond F.
    Raymond FournierMart 12, 2012
    Pretty bland chowder!! Dissapointed!
  • Ann Marie B.
    Ann Marie BlandNisan 3, 2010
    I did do this, and it wasn't awesome.....way over-rated!
  • Dan C.
    Dan CrewsMayıs 8, 2011
    The bone-in Filet is gone! Sux
  • Michael L.
    Michael LefebvreŞubat 16, 2014
    There are better options like Abe & Louis
  • Armen M.
    Armen MukhaelyanMart 18, 2009
    Go to Grill 23 and order Kobe beef. Thank me later.
  • Chris M.
    Chris MezzAğustos 7, 2010
    Amazing food!
  • Nikki F.
    Nikki FerranteAğustos 10, 2010
    Not for foodies. Steak = very good. Everything else = meh.
  • Jessica H.
    Jessica HasenplaughAğustos 10, 2010
    Overpriced
Fotoğraflar307 Fotoğraf

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