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Grill 23 & Bar

Grill 23 & Bar

Steakhouse$$$$
Bay Village, Boston
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8.7/10
342
puanlama
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  • Food Network
    Food NetworkAğustos 4, 2014
    Menu prides itself on great seafood. While you might be tempted to make a meal of the truffled tater tots, it'd mean missing the tender 100 Day Aged Ribeye. Daha fazlasını oku
  • John B.
    John Brouse IIIHaziran 24, 2015
    I had my wife and son here and I have to say the rib eye steak was the best I have ever eaten. My son and I split the steak and swordfish with the hash browns. Oh my god!
  • Kathy K.kullanıcı görüntüsü üzerindeki kalp simgesi
    Kathy KelleyAralık 29, 2017
    Perfectly prepared American fare. VERY attentive service. Beautiful surroundings reminiscent of an Old Boston club. And on bitter cold winter night, the valet service at the door is a God Send!
  • Boston.com
    Boston.comKasım 8, 2013
    Devra First recommends: Crab cake, 100-day aged rib eye, Kobe cap steak, Maine lobster, mac and cheese, coconut cake (a towering slice, with moist, fragrant, almost macaroon-like layers) Daha fazlasını oku
  • Jeremy C.kullanıcı görüntüsü üzerindeki kalp simgesi
    Jeremy CAralık 7, 2015
    Burada 10+ kez bulunmuş
    Classic vibe, excellent and non-pretentious service and best steak in Boston period. Dry aged 14oz New York prime is my favorite and the tots are surprisingly lite.
  • Don K.kullanıcı görüntüsü üzerindeki kalp simgesi
    Don KelleyAralık 29, 2017
    Fabulous. Convenient valet parking right in front. Servers are A+. Spectacular food. I especially enjoyed it as my office (Magic 106.7) was right above the restaurant on the 2nd floor in the 90's.
  • Ricky S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Ricky SherrillMayıs 19, 2016
    This is my must go spot every time I visit Boston. My move is always the 100 day aged ribeye & double up on the seafood appetizers. Why? Because these guys do a great job on both.
  • Andrew H.kullanıcı görüntüsü üzerindeki kalp simgesi
    Andrew HumeAğustos 26, 2018
    Fantastic steaks. Best servers in Boston. There is a reason this place keeps making the Best of Boston lists. Try the 100 day aged prime ribeye. The potato tots are awesome too.
  • Revere Hotel Boston Common
    This Boston steak and seafood experience is a five minute walk from the Revere Hotel Boston Common. Dark woods, white table linen and brass accents set the tone for an excellent dining experience.
  • Camille D.kullanıcı görüntüsü üzerindeki kalp simgesi
    Camille DuhamelHaziran 16, 2019
    The aged ribeye is delightful and the coconut cake is to die for! Great service, warm atmosphere and a beautiful decor that will take you back in time. 10/10, would recommend!
  • Christopher M.
    Christopher MichaelHaziran 10, 2014
    Ambience was fantastic! Lots of mahogany, snooty suits and uniqueness. However, while the food was great, service was below par for an expensive steakhouse. Try the lamb chops or grass-fed filet.
  • Al S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Al SEkim 28, 2014
    Conventional wisdom suggests avoiding chicken dishes at steakhouses, but the Brick Pressed Chicken here is fantastic. The Valrhona Chocolate Layer Cake is also obscenely delicious.
  • Christinekullanıcı görüntüsü üzerindeki kalp simgesi
    ChristineNisan 22, 2014
    Excellent service, excellent food. Oysters, New England clam chowder, 100-day aged ribeye, English peas ... all were liked by our crowd. 2nd time here and will be back.
  • Francisco A.kullanıcı görüntüsü üzerindeki kalp simgesi
    Francisco ArrietaAğustos 30, 2014
    Broad wine list, but too expensive. Best oysters I've ever had! The 100 days dry aged ribeye is a must in this restaurant!
  • Elizabeth M.kullanıcı görüntüsü üzerindeki kalp simgesi
    Elizabeth MaiuoloNisan 20, 2016
    Get any steak. I got the tuna and not only it was small but it wasn't as impressive as the meat. Clam chowder was great.
  • Michael H.kullanıcı görüntüsü üzerindeki kalp simgesi
    Michael HadwinŞubat 14, 2018
    Extensive and eclectic wine list with some good value if you search! Alaskan Crab to die for and beautifully caramelised seared steaks.
  • Nicolas
    NicolasEkim 8, 2013
    The Kobe beef is probably the best steak i ever had. Forget the ribeye and try the Kobe beef! although quiet expensive it is definetely worth the price (62$)...
  • Diana R.kullanıcı görüntüsü üzerindeki kalp simgesi
    Diana RichterŞubat 20, 2018
    Single greatest coconut cake I’ve ever tasted. Save some to take home, it’s even more delicious the next day!
  • Boston.com
    Boston.comAğustos 4, 2014
    Want to impress some hungry carnivores? Take them to this topnotch steakhouse for dry-aged sirloin. Loud and masculine, it offers some of the best cuts in town. Daha fazlasını oku
  • BestOf
    BestOfAralık 20, 2011
    Steak lovers extol the rib-eye for the deep marbling and for the cap (or deckle), a lobe of muscle so succulent that it often gets saved for the last bites. Daha fazlasını oku
  • David C.kullanıcı görüntüsü üzerindeki kalp simgesi
    David CarrAralık 2, 2016
    Great service, one of the best steaks I've ever had!
  • Victoria F.kullanıcı görüntüsü üzerindeki kalp simgesi
    Victoria FragerMayıs 14, 2015
    Get the coconut cake with pineapple sorbet! Loved the salmon and great raw bar
  • Katherin S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Katherin SonTemmuz 6, 2012
    I believe the cocktails here to be lethal. Get a steak - medium rare - and the truffle tots. Oh, and put your fancy pants on.
  • Iman J.kullanıcı görüntüsü üzerindeki kalp simgesi
    Iman JalaliEylül 17, 2014
    I've has steaks across the country, but the Kobe Cap steak was one of, maybe the best steak I've ever had.
  • Diana G.
    Diana GlamTemmuz 7, 2014
    One of the greatest restaurant in Boston love the salmon.
  • Pedro T.kullanıcı görüntüsü üzerindeki kalp simgesi
    Pedro TessarolloKasım 27, 2014
    The best of the best indeed are the best. Kobe steak is great!
  • Kathy M.
    Kathy MAğustos 8, 2014
    Great steak, but come here for the outstanding wine list and wine service.
  • Tanay M.
    Tanay ModiŞubat 6, 2017
    The dry aged ribeye is by far the best steak I've ever had!
  • Emily B.
    Emily BaerEylül 9, 2014
    Very expensive wine, and wonderful service. The grilled cheese is absolutely amaZing.
  • Steve T.
    Steve TapiaNisan 12, 2014
    Cannot say enough good things about Grill 23 & Bar. Ask for Daniel.
  • Elfreda M.
    Elfreda MassieAralık 19, 2018
    This restaurant has great steaks, desserts and fine wines.
  • Recep Cag K.kullanıcı görüntüsü üzerindeki kalp simgesi
    Best steakhouse! I heard there is an affiliation with Post 390 but more upscale
  • Abi P.
    Abi PanickerKasım 27, 2010
    Amazing food, amazing service, best steakhouse in the city! Sit at the bar and hope Chris L. is bartending, you wont be disappointed.
  • Nikole F.kullanıcı görüntüsü üzerindeki kalp simgesi
    Nikole FuquaMart 22, 2015
    Fantastic meal. Try the coconut cake!!
  • Katherine C.
    Katherine CanavanMayıs 18, 2011
    On Sundays and Mondays they have bottles of wine for $23. Sometimes they don't give you the $23 list automatically, so ask for it.
  • Jim G.kullanıcı görüntüsü üzerindeki kalp simgesi
    Jim GoudreauEkim 9, 2015
    Oysters, Mac and cheese, pot roast are all amazing.
  • Robert C.
    Robert CasperAğustos 15, 2012
    Fantastic service. Elegant interior. Awesome! Order the 100 day aged ribeye.
  • Jackie W.
    Jackie WuAralık 8, 2018
    The 100 day aged ribeye is so good!
  • Vanessa
    VanessaEkim 29, 2013
    Great Signature dishes! Order the 100 day aged rib eye:)
  • Michael T.kullanıcı görüntüsü üzerindeki kalp simgesi
    Michael TroianoHaziran 10, 2012
    Burada 10+ kez bulunmuş
    Best steak in the city, and among the best seafood. Former by a significant margin.
  • Vanessa G.
    Vanessa GatlinŞubat 17, 2014
    (Best of Boston 2013-STEAK HOUSE) Improper Bostonian says, "The grande dame of steal houses turns 30 this year, but she hardly feels over-the-hill. Classic service..."
  • Boston Magazine
    Boston MagazineKasım 15, 2011
    Like most steakhouses, Grill 23 is full of mahogany, martinis, and expensive suits. Unlike at most steakhouses, the food is actually worth the ridiculous prices. Daha fazlasını oku
  • Heather B.
    Heather BKasım 1, 2011
    I know it sounds crazy, but get the meatloaf. It is the best you will ever have!
  • Erin M.kullanıcı görüntüsü üzerindeki kalp simgesi
    Erin MurphyMayıs 13, 2015
    Great steak and sides. Avoid the lamb meatballs.
  • Sean R.kullanıcı görüntüsü üzerindeki kalp simgesi
    Sean RourkeAralık 7, 2014
    Excellent food and atmosphere. The steak was perfect.
  • Jessicakullanıcı görüntüsü üzerindeki kalp simgesi
    JessicaAralık 10, 2014
    Mac and cheese! Also, great bar scene.
  • Scott Z.kullanıcı görüntüsü üzerindeki kalp simgesi
    Scott ZwickAğustos 17, 2014
    Great service but not out of this world food. Capitol Grill is better
  • Jose T.kullanıcı görüntüsü üzerindeki kalp simgesi
    Jose TamayoAğustos 30, 2014
    Oysters, beef in general, tatter tuds (truffle)
  • Kim L.
    Kim LŞubat 19, 2011
    Tenderloin and blue cheese mashed potatoes are amazing. Skip the Mac n Cheese -- so bland!
  • Seong H.
    Seong HwangŞubat 2, 2015
    Salmon here is the best. Trust me.
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