Freud
(Artık Kapalı)Avusturya Restoranı
Greenwich Village, New York
50 Tavsiye ve inceleme
Sırala:
- En popüler
- En son
EaterMart 16, 2016The menu includes dark rye spätzle, braised pork neck with bacon, albacore tuna crudo with pumpkin seeds, and an elaborate burger topped with crispy fennel and farmhouse cheddar. Daha fazlasını oku- EaterOcak 31, 2017Chef Eduard Frauneder opened this contemporary take on Austrian cuisine earlier this year. For its happy hour, Freud offers $9 cocktails, $8 wine, and $6 beer Monday to Friday from 4 to 7 PM. Daha fazlasını oku
- EaterMart 10, 2016On our list of hot venues this week, Freud is serving some delicious Australian classics that includes plates like the braised pork neck with bacon and the dark rye spätzle. Daha fazlasını oku
Anuj MathurNisan 23, 2016you can enjoy the german/austrian beer list two ways: a pint (pictured) or a slightly more moderate stangen (think highball glass). the latter (of course) makes it easier to explore the list.
MarcNisan 25, 2016Eater's Hottest Burgers Sp'16: Freud burger is short rib patty topped w/cheddar & onions, bun is potato roll. At 8oz is hefty, 2-handed, yet beef, for its rich flavor, has unexpected airiness
DoubleDeuceŞubat 29, 2016New to the neighborhood and doing a very good job. Our waiter was awkwardly courteous but the décor is charming and the food and wine were wonderful. They are definitely getting more visits from me.
Caitlin ClementsMayıs 7, 2017For its happy hour, Freud offers $9 cocktails, $8 wine, and $6 beer. A selection of snacks from Frauneder are also available. Freud’s happy hour runs Monday to Friday from 4:00 p.m. to 7:00 p.m.
Bin YangŞubat 29, 2016Diverse Austrian beer selection to go with your burger. The crunch of the potato bun adds some nice texture to the burger. Recommend starting with the onion tart and spätzle.
Ronak DayaNisan 10, 2016New west village spot with good decor and friendly staff. Get a bunch of plates to share and make sure you try the spätzle.
- Anuj MathurNisan 23, 2016the burger is exactly as the menu says -- cheddar, onion jam, potato bun -- with housemade pickles and normal fries on the side. this burger is well executed and gets an A.
Ms HeleneMayıs 5, 2018Grilled branzino with orange and fennel $19 & side of Brussels sprouts in mustard vinegar $8. Bar and restaurant.
Carmen MagarAğustos 22, 2016I really liked the food, but the music needs some work (played the same song 3x when we arrived, then an odd rock concert live, then admittedly nice Spanish music that didn't fit with the atmosphere).
Schnitzel is amazing. Can't go wrong with the hen and albacore crudo!! Amazing atmosphere and ambiance.
Andrew D.Mart 25, 2016Spaetzle is delicious! Order a Harry Lime cocktail, it'll knock your socks off and chase you through the streets of Vienna!
Caroline DengMart 25, 2017Good service and takes reservations. Try the Bacon and Avocado Sandwich or any of the eggs on their brunch menu!
Ben MackeyEkim 1, 2018Excellent brunch options. Very cool space inside but you can sit outside on a nice day too.
JJ KarnowskiMart 25, 2016Absolutely amazing. Genuine Austrian food with beautiful American touch surrounded by wonderful atmosphere!
Gideon OlshanskyMart 13, 2016The schnitzel and burger are some of the best in the city. Great beer selection too.
Phil KatzMayıs 7, 2016Delicious food, very nice wine and beer list, beautiful space, but some menu items seem seriously overpriced.
Kinjil MathurMayıs 3, 2016solid vegetarian options available. the cauliflower pasta is worth trying.
- Ben MackeyŞubat 10, 2016From the same people as Edi and the Wolf, and The Third Man in East Village.
- Anuj MathurNisan 23, 2016the charcuterie is OK, smaller than i expected. it's good for 2 people at most.
Ele MartinNisan 30, 2016We had a reservation at 8:45 and they didn't serve the food until 10:15pm. They didn't serve what we ordered and then they overcharged us. Never coming back
Rebecca MazzaMayıs 24, 2016They brought our fries out after we finished our food... Not good service
- Rebecca MazzaMayıs 15, 2016Terrible service. They brought our fries after we were done eating our burgers
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Freud offers a contemporary take on brasserie fare inspired by turn-of-the-century Vienna in the Heart of Greenwich Village; brought to you by Michelin-starred chef Eduard Frauneder of beloved Austrian tavern Edi & the Wolf.
Kalıcı olarak kapalı (Daha fazlasını göster)
- Pzt–Cum
- Öğlen–00:30
- Cmt–Paz
- 11:00–00:30
(212) 777-0327
Menüyü http://www.freudnyc.com/menu üzerinden görüntüle
Özelliklerini barındırır
Kredi Kartları
Evet
Kablosuz Bağlantı
Evet
Yiyecek ve İçecek
İçecekler
Bira, Şarap, Ful Bar, Kokteyl
Fazlasını Gör
Şunu da beğenebilirsin
- 8.6
"Great austrian food. First time trying it, was delicious!"
Roman Temkin
- 7.3
"What a beautiful space! Perfectly heated and comfortable. You don’t even feel like you’re outside at all! The burger was amazing, as were the apple rings."
Paige C - 8.6
"Manhattan in en guzel caddesinde Viyana kahvesi ve pasta keyfi. 🤩🤩"
Elif Cakar
Freud sonrası insanların gitmeyi sevdikleri mekanlar
- 9.5
"Güzel park severim... özellikle zafer takını"
Harun Kara - 7.4
"Gzl bira çeşitleri içeyim, rock müzik ws ortam olsun derseniz önerilecek bir mekan. Bu ve sokağındaki mekanlar genelde uns tayfası. Denenebilir :)"
Mustafa erhan Erdogdu - 8.3
"Chicken tikki is amazing. Goes great with a Stella and the window table."
Lindsay Stark
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