TN • Ekim 21, 2017The pho broth here is excellent. Looks oily but isn't actually heavy. The pork chop bun is also great. We enjoyed the crispy spring roll. Will definitely be back.
Ece C. • Mart 25, 2017Pho çorbasını ilk burada denedim ve çok beğendim. Hatta neden İstanbul'da yok? Çok kalabalık biraz sıra bekleyebilirsiniz ama değer.
Tracey C. • Nisan 13, 2014$5 Authentic bahn mi sandwiches. Easily only of the best and cheapest lunches in the area. Cash only but there's an ATM inside.
Yeliz D. • Ağustos 8, 2021Criapy spring roll domuz etide var ama çok lezzetli 😋 ayrıca deniz mahsüllü çorba çok güzel
Paul T. • Mayıs 7, 2010#11 spicy, vegan lemongrass tofu, rocks. Simple, tasty, pretty light for a big banh mi.
lia b. • Şubat 28, 2016don't be fooled by the fancy interior, Pasteur is LEGIT. best Vietnamese pork chop with rice in the city, and under $10!
Ece D. • Aralık 30, 2019Pho dac biet kesin alın. Et sulu noodle gibi birşey. Summer roll börek de kesin deneyin. Bir de 84 numara ba xao rau thap cam tatlı ekşi soslu bi biftek o da mükemmel.
Sharon T. • Kasım 8, 2015Best pho in the city -- always get #5 (chin nam) and #42 bun cha gio thit nuong! (: i would avoid the sandwiches here.
Jenice M. • Mayıs 29, 2021The Rooster Wings were very delectable! On the surface, they were crisp and tasty, yet on the interior, they were cooked lovingly. This is one of the nicest bowls of pho I've ever had.
Löplöpçüler • Mayıs 11, 2012PHO THAI yiyin kendinizden geçin. New York'un en iyisi
The Corcoran Group • Ekim 11, 2011A bit more expensive than other Vietnamese restaurants, but totally worth it as the food is flavorful and fresh. Try the Summer Rolls, Pork Noodle Bowl and the Shrimp Crepe.
F. B. • Kasım 14, 2018Sietsema: 1 of 2 Teochew restaurants in C-town. Duck is braised and presented with a vinegary dipping sauce; Cambodian/Viet soups. Bean curd skin stuffed with shrimp & deep fried. Very comfortable.
Sarah G. • Nisan 29, 2022Short ribs, crispy fried rice and a soft shell crab Banh Mi were the table favorites! The sautéed greens with garlic, oxtail fried rice and garlic shrimp noodles were also great
Anna F. • Aralık 19, 2012Meat lovers - please please please get the Cub Classic, and make it spicy. It's definitely not a traditional bahn mi but that's what makes it even better.
Nina R. • Ağustos 15, 2021Best spot for pho in LES by FAR. So with the spicy lemongrass pho with brisket. You won’t be sorry. Wings are good too.
Jennifer Y. • Aralık 30, 2020A newcomer who opened during the pandemic but starting to become a staple. Had the #5 (pork) banh mi and did not disappoint
Erica S. • Ağustos 29, 2009Vegetarians, order the vegetable noodle soup! Get your non-veggie friends beef noodle soup or rice with beef cubes. End your meal with a Vietnamese coffee.
Ranu R. • Şubat 11, 2017Love this new modern Vietnamese addition to the hood. Start with papaya salad and spring rolls, then move onto pho and beef stew. Tasty house hot sauce! Everything was delic, I loved the interior too.
Serious Eats • Nisan 23, 2013The archetypical bành mí baguette: ultra-crisp and crackly with a blistered surface and soft, tender crumb plus perfectly fresh fillings make this bahn mi our favorite in NYC.
Dan Q. D. • Ekim 11, 2018The pho is one of the best examples of southern-style pho in NYC. And order banh bot chien, one of my favorite Vietnamese street snacks.
Matt P. • Eylül 16, 2022BBH Beef Shank is a must! Banh Mi Platter is genius and don't forget some Beef Tartare too.
Ernesto G. • Kasım 30, 2019Their pho is something else. With four meats to choose from and a delicious broth, you are in for a treat. The classic banh mi was good but go for the soup instead.
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