Noah W. • Şubat 16, 2015Perfect date night for two: burrata with trout roe ($18), Estrella pasta with chicken liver and rosemary ($18), and lamb neck with polenta ($35).
Kate • Mart 7Had a wonderful time - great ambiance, service and food. Loved the scallop, shrimp and grits, and poached pear dishes in particular
J • Eylül 18, 2020Super delicious food (fairytale eggplant & confit tomato are excellent appetizers) & an epic cocktail list that does a great spin on classic cocktails!
Espresso K. • Nisan 8, 2015Hadi by uykum geldi
Bobby S. • Mayıs 28, 2018Chef Carmen Quagliata’s burger is a classic, and a feat in dry-aging. A blend of short rib and brisket results in a patty that is juicy yet distinctly beefy.
Nate S. • Kasım 25, 2018It’s fairly new and definitely has a “see and be seen” vibe right now. No advanced reservations; it your name down when you arrive. The place is gorgeous!
Fuat Ş. • Aralık 29, 2016Ortam çok güzel , personel rahatsız edici ölçüde acayip kibar :), kafa dumanlı mı acaba :), sağlıklı içecekler kesinlikle denenmeli kahvaltı menüsü çok başarılı 👍
Jason D. • Şubat 22, 2015Nice little gem in the LES. Decorated like a surf shack meets NYC dive bar. Good food too.
The Daily Meal • Nisan 29, 2011Order the Crispy Poached Eggs, Caviar, and Vodka Crème Fraîche. Warm, cool, crunchy, creamy — it's a harmonious, special dish!
johanna m. • Mart 27, 2017Jazz vibes and any cocktail will have you mesmerized; they are all sooooo good!
Gillian B. • Şubat 23, 2016chef is Andrew Carmellini. Totally packed, so reservations are essential. Killer wine list, great raw bar, fantastic food and stellar people watching. A good place to feel the energy of NY. Open late
Tim S. • Eylül 7, 2011A fun, faithful facsimile of gilded age Gotham, from the menu to the murals. Order the most old-school stuff on the menu and enjoy.
Ramya V. • Şubat 15, 2014One of the best brunches in NY (best in UES). Simple yet so complex in its flavors - soul satisfying, no pretension, and incredible incredible service and people- feels like home should be.
Ceyda O. • Haziran 30, 2021Classic mac and cheesei ve home friesı çok lezzetliydi. Büyük boy mac and cheesi ile 3 kişi gayet rahat doyuyor.
Nadia I. • Şubat 9, 2016Adorable place in Hell's Kitchen. They show old movies from a projector on the walls, play oldies and serve up some delicious eats. The tuna tar guac, ricotta and mushroom flatbread are great apps!
Sara K. • Kasım 13, 2011Sit at the bar and talk to the amazing bartenders. Delicious infused liquors, yummy bar snacks (truffle grilled cheese, cheese fries, etc) and yummy pastas (half portions a HUGE plus!).
Nina Z. • Temmuz 25, 2013Amazing food married with terrific service (at the bar!). Truly a rare combination now a days. Fettuccine is as amazing as all tips note, in addition to the squid salad and cured salmon. Salmon shown.
Brian S. • Mayıs 11, 2022American good with Asian and European roots with a decidedly French wine list. Outstanding inventive food, enthusiastic service. Amazing to find a Michelin star in Alphabet City — get the Pig Out!
Tom D. • Nisan 25, 2016An upper east side gem, excellent list of rotating craft beers on tap, great food. Come during daytime happy hour for cheap prices!
Josephine N. • Şubat 1, 2017My favorite new spot in the village. The food is truly delicious. The owners are very passionate and make you feel like home. Perfect for a date night or group dinner.
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