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Estela

Amerikan Restoranı, İspanyol Restoranı ve Şarap Barı$$$$

NoLita, New York

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Estela

8.7^/10

907

puanlama

Bon Appetit Magazine ve The Corcoran Group uzmanları bu mekanı öneriyor

251 Tavsiye ve inceleme

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buluşmalar için iyi
canlı
randevu için iyi
romantik
samimi
trendi
otantik
sağlıklı yiyecekler
vejeteryan yemekleri
iyi hizmet
burrata cheese
beef tartare
endive salad
restaurants
chocolate cake
bar
breakfast sandwiches
sorbet
blood sausage
eggs
(15 more)

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Danny ZlobinskyMayıs 28, 2021
Honestly everything on the menu is fantastic — get the endive, arroz negro, and the dumplings.
Jessica IpAğustos 30, 2015
Beef Tartare with Sunchoke and Fried arroz negro with squid and romesco were stand outs of the night. Both had a crunchier texture and flavors were amazing!
Paul MannNisan 25, 2016
Slightly hidden above street level, this is one place you do not want to miss for brunch. I still savour the taste of that pineapple jam on toast appetiser.
Renaud #Ağustos 28, 2016
The Brunch options offer tasty alternatives to the classic brunch dishes: for example "Eggs with beans, harissa, and mojama"
Tom DiMaggioOcak 13, 2016
The food is excellent, I know the steak is pricey, but it's so good! Portions are small, you'll need about four dishes for a party of two.
EvieMart 7, 2014
Let me order for you: beef tartare with sunchokes, burrata on charred bread, and the quail. Panna cotta and lemon curd (so good, I swear!) for dessert.
BasakTemmuz 10, 2015
Get the burrata on charred bread! Delicious. If you don't have a reservation, you can always sit at the bar and enjoy the full menu.
Catherine PorterAğustos 11, 2014
The burrata was good, but the ricotta dumplings with mushrooms and the pork with pickled asparagus were amazing. Definitely salt cod potato croquettes to start.
Andy AmendolaAğustos 15, 2013
Steak tartar - different but deliciousOlli's ham- like prosciutto and jamon iberico's love child. Cod aint bad either! Pork is on fatty sideAnd great service at Bar!
Andrea FerreyrosŞubat 8, 2016
Must order: spiced almonds, burrata, endive salad, fried arroz negro w/squid and romesco, ricotta dumplings and panna cotta for dessert!!
Christian BorgesNisan 27, 2018
Wow!! Awesome food, wine, service. Really can’t go wrong: Black rice was to die for, the tartare was incredible, the fish excellent.
Nicole CloutierEkim 31, 2016
A delightfully bizarre (inverted) salad of shaved kohlrabi and juicy persimmon was the high point amongst the over seasoned lamb ribs and rubbery monkfish.
Kat CMart 4, 2016
Get the ricotta dumplings, mussels, and fried arroz negro with squid and romesco. The panna cotta and chocolate cake were also delicious.
Lori LuoAğustos 10, 2014
A laid back brunch is perfectly complemented by a variety of small plates. Order the Fried Arroz Negro, Smoked Salmon with Capers, and Blood Cake.
First We FeastAğustos 3, 2014
The scene is red-hot, the drinks are good, and chef Ignacio Mattos strikes just the right balancing act between strange and appealing. Daha fazlasını oku
Dania BdeirEkim 18, 2019
Beef tartar, endive salad, ricotta dumplings, lamb ribs, pork iberco with red peppers, sea bream with cucumber and arroZ negro 🤤
Rick ValenzuelaTemmuz 24, 2013
Delicious, but very small portions 4 the price. That said, the food is thoughtful & precise. Everything on the plate is meant to be there & the wine selection does enhance the plate. BTW, gets loud!
EpicuriousAğustos 3, 2014
Book a table, because the secret on this spot is getting out and the small waiting area at the bar can sometimes be two- or three-people deep. Daha fazlasını oku
Xx XxTemmuz 17, 2016
The beef tartare was out of this world-- and I live for beef tartare. Oysters, ribs and endive salad are all must haves !
Kevin O'NeillTemmuz 16, 2016
Straight up delish. Don't miss out on the burrata and the chocolate cake is something you've never experienced before.
doug jaegerTemmuz 29, 2014
The cocktails are nice. We tried the #rosemarysociety and the #reviver47 both were flavorful and sophisticated.
Foursquare InsidersEkim 7, 2015
“The refined wine list showcases artisan growers that compliment the locally-inspired tapas menu. Step outside the box with picks from Germany, Spain, or Jura.” - Laura Williamson, Wine Expert Daha fazlasını oku
Erica ChoiAralık 21, 2014
Salted cod and potato croquettes, beef tartare, and fried arroz negro were my favorites. Burrata is recommended if you like cheese!
Nicole FranzenKasım 28, 2016
Delicious brunch, celery salad, endive salad, the breakfast sandwiches, can do no wrong.
Tara JepsonMart 4, 2014
Everything is wonderful! Go with four people and order as many things as possible. Especially the burrata and the ricotta dumplings.
Marie La RueTemmuz 27, 2019
Beef tartare, lamb ribs, oysters, endive salad were all excellent. Tiny space, very loud noise level.
Laura ChinNisan 21, 2016
Endive salad. Burrata. Both are so unexpected and incredibly delicious.
Eva NordenhofTemmuz 17, 2018
Casual dinner with the added bonus of excellent flavour, taste and balance in the food. Impecable and very present service!
Istria L.Kasım 13, 2015
Innovative, intimate, intriguing - the crudo with sea urchin is a must. Highly recommended, will come back anytime!
Solène MaîtreAralık 13, 2014
Order this delicious blueberry sorbet with ricotta and green tea meringue. Gorgeous!
AmateurConciergeKasım 8, 2013
Multiple visitor's favorites: mussels, endive salad (don't play!), blood sausage, dumplings, steak.... Kinda can't go wrong
Panagis VagenasŞubat 6, 2019
Excellent food, but extremely crowded and loud. Almost everyone is in their 20s here because only young people can put up with basically sitting on one another’s lap and the noise.
Zayed KhanAğustos 29, 2014
A rare brunch menu that truly stands out from the rest. Blood cake, and the eggs with beans and cured tuna are must-haves.
FreshNYC p}-:{>Kasım 14, 2014
This “beverage-driven” bar-restaurant features Mediterranean inspired shareable plates to complement the cocktails and the impressive wine list offering up to over 200 selections. Daha fazlasını oku
LuluKasım 3, 2013
Twist on all the classics - everything was amazing! Try the steak tartar, burrara, croquettes, ricotta dumplings and steak!
Roberto AbdulŞubat 9, 2016
Excellent brunch selection, different. Amazing Endives. Riccotta dumpling ask for extra bread. Lamb ribs excellent
Serious EatsAğustos 26, 2013
Excellent cocktails and small plates in inventive forms, as much a bumping bar as a restaurant.
S. FanAğustos 30, 2013
Burada 5+ kez bulunmuş
Grilled calamari a la pancha with grilled onion and romesco. Perfectly to go with a glass of Riesling.
Maya ShanmugamTemmuz 3, 2015
Dishes with traditional roots reinvented; the arroz negro, dumplings, croquettes, lamb ribs, and scallops were excellent, as was dessert.
Premshree PillaiMart 15, 2014
Incredible food in an impressively impersonal unadult-like loud space, matched by a pretty nonchalant even if friendly service. Choose wisely.
AMart 28, 2016
Great food, service needs some work, was kept waiting for our table past reservation time and a long gap between starter and mains.
Hr RyuKasım 27, 2013
ORDER: Mussels escabèche and/or scallops, steak, ricotta dumplings, burrata, grapefruit sorbet with Campari, panna cotta.
Carlos KempffHaziran 7, 2016
Ricotta dumplings, Black arroz, Lamb: all of them amazing!
Mikahla VicinoAğustos 14, 2016
Once you finish the razor oysters, ask the waiter for a plate of bread to soak up all the delicious sauce.
Dan ChenAralık 23, 2013
Fantastic food, intimate ambience, solid wine list, great date spot, amazing dessert, good service, must visit.
Charlie GarlockOcak 17, 2016
Great food. Get the mussels escabeche on toast. Warning: the portions are TINY. Even the "big" plates are small.
Hyomin KAralık 20, 2013
One of the better meals I've had lately. All had an inventive twist. Ricotta dumplings, kohlrabi, endive salad were stellar
Niji J.Eylül 25, 2016
The veggie options are tasty but extremely limited and they won't do any off menu accommodations
Pramod PaiMayıs 8, 2015
This place has cocktails and the impressive wine list offering up to over 200 selections. http://freshnyc.com/date-spots-romantic-restaurants/tapas-bar-restaurant-nolita-estela-nyc
AmateurConciergeNisan 3, 2019
Classic dishes still fire: mussel toast, endive salad, burrata, cheese dumplings

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