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Coppa
İtalyan Restoranı ve Pizzacı$$$$
South End, Boston
Men's Health Mag ve Eater uzmanları bu mekanı öneriyor
169 Tavsiye ve incelemeFiltre:
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I'm always here for the house salad and carbonara. It's one place that does it right.
Can't go wrong with anything here but the meatballs and the arrancini are the best in the city!
Adam GlickNisan 5, 2010Amazing food. Sweetbread saltambocca was spectacular, also lived the asparagus, the meatballs, the pasta with the chicken sausage, and even the calf's brain ravioli. Yum. Great service-thanks Geneva
Esteban MoroEkim 6, 2019Food is great, service is awful. Hostess and waiters are not up to the food quality. Pizzas are great. We loved the wine. Avoid the Tiramisu, it is mainly Nutella cake.
Boston PhoenixNisan 22, 2012Voted "Best Italian Restaurant" by @BostonPhoenix readers in 2012! Get the house-made pasta with smoked pancetta, sea urchin, and farm egg. Daha fazlasını oku
Mollie BattenhouseEkim 26, 2014Carbonara pasta with uni, Italian huevos rancheros, the PANCAKE!! And charcuterie and wine.
Jace ColeAğustos 2, 2013Amazing place, if you're here for lunch get the local burrata, you'll thank me later!
Javier LlamasOcak 26, 2014another great creation of ken oringer. best way to go: with a group, order many different things
AazAğustos 3, 2015Everything we ordered was amazing with so many varying flavors and textures. Drinks are pricey though.
Always ask for a sampler of salumi - chef's choice of course. Be sure to try the lambrusco!
Durrty NathanielTemmuz 6, 2013Order any pesto dish and you will spend the rest if your night in heaven!
John EllsworthŞubat 10, 2010The chicken milanese was crispy, moist and, like everything we had, totally yummy. Small & crowded. Service is brisk but friendly. Tables turned over quickly. Can't wait to go back!
Bruno ZalumKasım 28, 2013The rabbit ricotta gnocchi changed my life. It tastes like clouds. Order it, it's an order.
EaterOcak 12, 2012Watch for the occasional Ken Oringer flair like yuzu aioli in the pig's ear terrine. [Eater 38 Member]
Jake FochettaAğustos 30, 2017Go on Mondays from 12-3 for the best meatball sandwich you'll ever eat.
Alex NicholsonOcak 12, 2012Blood sausage ravioli, pig tail, carafe of wine, great service. What more can I say!
Shannon DempseyHaziran 11, 2011Get a half Fisherman Pizza and half Parma, with a pitcher of sangria. Wonderful place!
Jeremy KrantzEkim 8, 2014Arguably the best cold cuts/charcuterie in Boston. Get some. You know you want to.
Try the cocktails -- Coppa only has a cordials license but they sure do make the very most of it! Pitcher of Aperol spritz, anyone?
Skip the pizza and pasta and feast on offal dishes! Trippa alla Collinsville is to die for.
Alexandra LaurinEylül 5, 2011Amazing food!! Home made pasta, great italian dishes. Perfect little tapas place! Daha fazlasını oku
Boston MagazineKasım 11, 2011Is it worth an hour wait? Put it this way: We’d stand in the February cold for the whipped lardo crostini. We’d get pelted with hail for the cavatelli with chicken sausage. Daha fazlasını oku
Elizabeth is the best. If you order one thing, get the lamb orecchiette. Ah-mah-zing.
Olivia YangHaziran 23, 2014Definitely not what it raves itself to be. I was fairly disappointed. It's not that their food is bad, it just feels like I can get it better else where. Definitely stick to their other restaurant!
The Italian Grinder at lunch is my favorite sandwich in Boston.
Kate's the awesomest waitress! And the Saltimbocca is sublime. Nettle grappa highly recommended too. All is wonderful!
ShahTemmuz 14, 2017This place is phenomenal. The Gemelli Con Mais could be the best pasta dish I've ever had. The Nduja pizza is delicious, so is the corn pizza. I'll be going back.
Aperol Spritz to start. Pizzas are a great deal. Skip dessert.
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Coppa is an intimate enoteca tucked on a quiet side street in Boston’s South End featuring Italian small plates. Patio open all spring & summer!
Şu saate kadar kapalı: Öğlen (Daha fazlasını göster)
- Pzt–Per
- Öğlen–22:00
- Cum
- Öğlen–23:00
- Cmt
- 11:00–23:00
- Paz
- 11:00–22:00
(617) 391-0902
Özelliklerini barındırır
Kredi Kartları
Evet ( American Express ve MasterCard dahil)
Kablosuz Bağlantı
Ücretsiz
Dışarıda Oturma
Evet
Yiyecek ve İçecek
Menüler
Brunch, Öğle yemeği, Akşam yemeği, Tatlı
İçecekler
Bira, Şarap, Kokteyl
Fazlasını Gör
Şunu da beğenebilirsin
"Great meal. Loved the tomato soup and the coconut cake"
67thave- 7.8
"Mussles, carapaccio, tripe all v. good. Skip burrata bruschetta, warm ricotta & prosciutto and melon. For entrees, sea bass v. strong (skin cooked perf) try fennel sausage, rabbit gnocchi & bolognese"
Albie S - 9.2
"Loved the ricotta, focaccia and fried mushrooms. Didn’t love the tortellini"
Ashley Knight
Coppa sonrası insanların gitmeyi sevdikleri mekanlar
- 8.7
"the pomme puree is insatiable! the garlic grilled calamari is perfect with a glass of vermentino. (sigh) i love it here."
melanie walits - 8.7
"Great jazz music. Try the Honey Highball."
Phil Carlson - 8.6
"This store is a must for true foodies. With the biggest cheese selection in Boston, South End Formaggio also sells specialty beers and select wines. Staff is knowledgeable and friendly."
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