The bone marrow is amazing! Sprinkle some of the coarse salt they give you on the side and you're in heaven! Read our full review: Daha fazlasını oku.
We hit up Dolcetto & Co. during our Old Montreal pizza crawl. Their margherita pizza came out on top in our comparative search. Read all about it here: Daha fazlasını oku.
Hostaria is in capable hands. The kitchen's elegant touch with rustic Italian has helped transform Saint-Zotique Est into a restaurant row of note. [Eater 38 Member]
La Chronique has a "fussy, no-nonsene", "save it for a special occasion" rep but the food is often playful and not solely for a Saturday anniversary dinner. [Eater 38 Member]
If the French restaurant lacks the cult status of a L'Express it has less to do with the quality of food than with the fact it turns over chefs at a whiplash clip. [Eater 38 Member]
La Salle à Manger is the poster child for Plateau scenesterdom but the restaurant is not too cool to forget what binds a place to a particular 'hood in the long run. [Eater 38 Member]
