Miso ramen has both Sichuan peppercorns and chili peppers, and you can customize the amount in each bowl. They even have an oni (devil) spice level that’s the ultimate challenge for thrill-seekers. Daha fazlasını oku.
The owner of this shop, Koitani-san, is one of the ramen legends. He was a founding member of Bassanova, a shop instrumental in nurturing the ramen boom. Daha fazlasını oku.
The ramen they serve is a really rich tori paitan, or creamy chicken broth. You can get a variety of beautiful toppings. Daha fazlasını oku.