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AQ Restaurant & Bar
(Artık Kapalı)Yeni Amerikan Restoranı$$$$
SoMa, San Francisco
Eater ve SFGate uzmanları bu mekanı öneriyor
50 Tavsiye ve inceleme
Sırala:
- En popüler
- En son
Megan BauerMart 6, 2015Their cocktails and wine list are a perfect way to end an evening. Very pleased with the cauliflower (tasting menu turns a la carte at the bar) fyi the scallops are raw. This is a must see!
SFGateAğustos 2, 2014Signature drink: House cocktails change with the season. Our favorite was the Churchill's Bane ($10), a delicate aperitif with juniper berry-infused vermouth and orange bitters. Daha fazlasını oku
- SFGateAğustos 2, 2014Best seat: At the counter by the open kitchen. Wwatch cooks garnish dishes with things like grapefruit "paper" for a grapefruit salad paired with huge chunks of avocado ($10). Daha fazlasını oku
EaterTemmuz 30, 2012Inspired flavor combinations—think 'bbq pork' with cornbread, mustard ash and licorice root—join a cocktail program and interior design that are best in their San Francisco class. [Eater 38 Member]- EaterTemmuz 9, 2012Inspired flavor combinations—think 'bbq pork' with cornbread, mustard ash and licorice root—join a cocktail program and interior design that are best in their San Francisco class
SF WeeklyMayıs 31, 2012SF Weekly’s Best Of 2012 Winner – Editorial Pick – Best Bar to Drink in the Seasons. The East Coast may have the benefit of snow in winter and colorful foliage in fall, but in the Bay Area, it’s... Daha fazlasını oku
ThrillistKasım 3, 2011Devour the Monterey squid-topped charred avocado and suckling pig with honeycrisp apples & chug local craft beers poured from an industrial pipe-like custom tap system. Leave very happy. Daha fazlasını oku
Rafi SyedMart 20, 2013They have a secret stash of Pappy Van Winkle 13 and 20, but you have to ask really nicely and know what you're talking about. Otherwise you're stuck drinking the Van Winkle Lot B. #whiskeyprobs
Frederique DAralık 2, 2012The pork loin hash w/ fried eggs and the French toast w/ buttermilk fried chicken are a must. Also: no lines and reasonably priced for brunch.
Ali AndersonNisan 6, 20154 course Easter Brunch - amazing brioche with sweet potato purée used for the eggs Benedict.
One of the best seasonal fixed menu in town. Terrific date spot!
Probably one of the best culinary experiences available in San Francisco. Thoroughly enjoyable in every way!
The Daily SipOcak 11, 2012Impressive and deep wine list with some interesting gems. Save the $20 corkage fee by buying one of their many reasonably priced bottles for a few dollars more.
Shirley LiuMayıs 11, 2013Splurge for the tasting menu if you're hungry! Empire Builder was a refreshing cocktail with a celery juice base -- worth checking out.
Amy PospiechNisan 2, 2014Amazing food as well as seasonal cocktails. Classy with a nice vibe. Don't miss it!!!
Sam SEylül 8, 2013Delicious. Order everything you can. The cobbler and AQ benedict were particularly good.
Christian WilliamsMart 24, 2014A memorable and near-flawless experience, the 10-course Chef's tasting menu is an excellent value.
Michel TrianaEylül 14, 2012Best pork I've tried in my life. The insane flavors will hunt you in your dreams... and then you want more and more
MikeMart 6, 2013Noteworthy cocktails, Notable food, Extensive spirits, Great atmosphere, Exceptional wine list.
Tanner ChristensenTemmuz 16, 2016Try anything. Everything here is amazing. Cocktails, caviar, good atmosphere.
Jessica SkeltonAralık 21, 2014Unbelievable tasting menu in winter. Get the cauliflower with scallops.
Anna EbbesenMart 27, 2013Treat yourself to the tasting menu with the wine paring. They make for a unique combination.
Ian SullivanAğustos 29, 2013Great cocktails, great food, and huge wine list. A dangerous combination!
Rachel FairbanksKasım 5, 2011If you don't get one of the tasty tasty desserts, you're missing out. The brown butter sorbet is insanely good.
Stephan Van DamHaziran 17, 2016Experimental failure. Disruptive cuisine. It gets odd when the techies cook. There are other items than salt to provide flavor. Pretentious and overpriced and totally ignorant of the people out front.
Vic ZaudŞubat 24, 2012Wonderful quality ingredients, foodie atmosphere and great service! (4 of 4 petals via Fondu) Daha fazlasını oku
The Bold ItalicMayıs 18, 2012Cocktail Lab ninjas Ethan and Timothy are known to concoct cocktails here, ask these guys what's delish. Daha fazlasını oku
Lauren SchellerHaziran 23, 2013Unbelievable service. Gabriel is a fantastic, knowledgable and helpful waiter!
ShennyNisan 8, 2013Great Bourbon list. Above average food. Not spectacular though. Courses are much larger than they make it out to be.
Katie FayramHaziran 14, 2012Get the coffee, even a decaf. Not only is it quality but it comes with a rock candy.
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Kalıcı olarak kapalı (Daha fazlasını göster)
- Sal–Cmt
- 17:30–21:00
(415) 341-9000
Menüyü https://www.menumodo.com/app.php/viewer/fullwidthmenu/20453/GGRA üzerinden görüntüle
Özelliklerini barındırır
Rezervasyonlar
Evet
Kredi Kartları
Evet (American Express dahil)
Dışarıda Oturma
Hayır
Yiyecek ve İçecek
Menüler
Akşam yemeği, Tatlı, Bar Atıştırmalıkları, Tadımlık Menü
İçecekler
Bira, Şarap, Ful Bar, Kokteyl
Fazlasını Gör
Şunu da beğenebilirsin
- 8.9
"The steak tartare is to die for. Amazing ambience and food."
Paul de Hallé - 9.2
"Brunch is always amazing here- get the Bloody Mary!"
Chloe Condon - 8.5
"John Skenes does an amazing job infusing fresh local ingredients in his menu. Tasting menu is heavily seafood based - $398 per person. Amazing food, amazing service. 3 Michelin star worthy."
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AQ Restaurant & Bar sonrası insanların gitmeyi sevdikleri mekanlar
- 9.1
"Watched Aladdin and it was awesome. Beautiful theatre and nice staff."
Tim Nugmanov - 7.7
"Upper floor is beautifully decorated and ideal for chilled drinks, chatting and shaking to the music. Lower floor is more club atmosphere with payed entry and its great for dancing."
Maja Petkovic - 9.2
"Great almond latte! Also had the best kouign amann of my life here!"
Tejash Patel
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