If you go with the Sukiyaki soup, crack the egg into the broth and it'll hover on the top so you can dip your food in it... Daha fazlasını oku.
Eating an Umami burger is like going to man-heaven. The Texas Ranch is not only topped with a massive fried onion ring but it is sizzling in sauces like jalapeno ranch and Diablo. Get on cloud-nine. Daha fazlasını oku.
This Hawaiian/Asian fusion-staurant is known for its delicious sliders like the Kobe w/ caramelized onions, arugula & tomatoes; Not impressed yet? Order the Oompa Loompia and we promise, you will be. Daha fazlasını oku.
In between knocking down pins, knock back some drafts of Russian River & the infamous Mission Burger (a 1/2-lb of beef that's hard-fried in beef fat w/ caramelized onion, Monterey jack & caper aioli). Daha fazlasını oku.
Aptly-named, the Deli Burger is ground beef w/ 'strami/beet-horseradish spread/spicy brown mustard on Challah. It's like the whole deli on your burger. Daha fazlasını oku.
With an old school photo booth, sustainable eats, & Sapporo Premium beers, the only thing cheesy about the Thrillist + Sapporo Pairing Project, is the local cheese plate they’re passing around.
Get the bacon onion confit burger and pair it with the Bourbon Baked Apple cocktail (apple juice/cinnamon-spiced syrup/lemon juice/ginger beer). Daha fazlasını oku.
Start your meal off with "Hunter's Sliders": venison, ostrich and alligator! Daha fazlasını oku.
The Spruce bar burger is has well-seasoned, in-house ground Niman Ranch meat, herbed caper aioli, housemade pickles, and slightly buttered English muffin-esque bun. Daha fazlasını oku.
SF Weekly's Best of Winner 2012 - Reader's Poll - BEST PLACE TO TAKE THE VISITORS
Get the signature seafood cioppino, with clams, prawns, scallops, bay shrimp, crabmeat, mussels and white fish.
Take the eerie nighttime excursion: a narrated circuit around the island and guided tours to the main prison building (not to mention a few special programs only offered after dark).
Among the best gourmet offerings? Divine chocolate sablées at Miette Patisserie, fresh-baked sourdough levain from Acme Bread, and Mt. Tam triple-cream cheese at Cowgirl Creamery.
Don’t leave without checking out the restaurant’s world-famous camera obscura (one of about 20 in existence), with 360 degrees of live images projected from a nearby seal rock.
Longing for a little childhood nostalgia? Fizzary has some amazing products you probably haven't seen for 20 years (Fruit Stripe gum ring any bells?).
A much-anticipated Montreal style bagel shop. Well worth the wait...we've has their bagels and they are hands down the best around these parts. Say hi to Amy for us! Daha fazlasını oku.
“Best Beer List – The Monk’s Kettle…. this is the place for the uninitiated to get a crash course and the connoisseur to talk shop with other beer freaks. - San Francisco Chronicle
