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Nabe

Nabe Restoranı, Japon Restoranı ve Asya Restoranı$$$$

Inner Sunset, San Francisco

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Nabe

7.6^/10

175

puanlama

46 Tavsiye ve inceleme

Filtre:

buluşmalar için iyi
samimi
iyi hizmet
sağlıklı yiyecekler
randevu için iyi
trendi
otantik
gruplar için iyi
gruplara uygundur
warishita
gyoza
pork belly
soup
beef
porridge
eggs
zosui
rice
congee
(14 more)

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Sherry LiMart 17, 2015
Highly recommend this place for an authentic Japanese hot pot experience. This is not the same as shabu shabu. It is infinitely better. I recommend the warishita broth with lots of veggies and meat.
@JaumePrimeroAğustos 14, 2013
The sukiyaki is totally enough for 2 people, which makes ordering it a great value for the price. And make sure you save some broth at the end for the japanese style congee they make for you!
Christopher LHaziran 30, 2021
Beef Sukiyaki $22. Wagyu beef and shirataki in Warishita broth. Set included assorted vegetables and a bowl rice. Meal finished with a complimentary Zosui rice soup for your party.
Anthony K ✌️Şubat 20, 2013
We tried the Kimchi + Pork Belly, Sukiyaki Beef, Shabu Shabu w/ Pork, & Kinoke Nabe. Best ranked in that order - Sukiyaki Beef best before zosui porridge, & kimchi + pork belly BEST after porridge.
Wendy KoAralık 28, 2012
~* Great Shabu and Great Service...perfect for a cold winter day~! Save some room for the Zosui at the end (they cook rice for you w/an egg, green onion, and seaweed flakes) *~
ThrillistOcak 7, 2013
If you go with the Sukiyaki soup, crack the egg into the broth and it'll hover on the top so you can dip your food in it... Daha fazlasını oku
Christopher LHaziran 30, 2021
Save a little room for the made to order rice porridge (congee) at the end. Possibly it’s the best part of the meal.
Brandon M.Mayıs 19, 2016
Save room for the end of the meal where they fill your pot with the most savory broth, nori, green onions and rice!
Gigi AgiusŞubat 9, 2015
Delicious shabu shabu!! The one with duck was so yum, broth for tastier and tastier the longer it cooked for.
Lauren MacNisan 5, 2015
Kimchi broth was good and everything was clean, but you can definitely get more bang for your buck at other hotpot places.
Onur ErbilginAğustos 1, 2016
Easy to order too much, especially since they turn your left over soup into rice porridge (also delicious)
Zhen ZengAğustos 17, 2016
Call ahead to reserve your spot! People tend to spend a long time eating, which translates to long waits.
steenOcak 21, 2019
Burada 5+ kez bulunmuş
Make a reservation beforehand as it gets busy. Love that they make the rice porridge from your leftover soup.
DaveMart 13, 2013
Duck breast, leek, soba, and dashi broth is a different option than most Shabu spots. The zoshui finisher is a nice capper.
c bŞubat 14, 2013
really fun and tasty. they will try to upsell you to a whole soup each, but for us 1 large pot + 2 appetizers was a perfect meal for 2.
AdamTemmuz 22, 2013
organic very clean nabe house. yum. love the sukiyaki. the pork kimchee is unusual and delightful.
Matt LewMart 21, 2018
Their pop-up does Taiwanese-American style crepes. Get the tuna flavor.
JingyanHaziran 28, 2015
Sukiyaki tastes right. Making rice into sukiyaki porridge is totally new but we loved it
Brian TranHaziran 5, 2016
Make sure to save some broth at the end which they'll use to make congee!
Lauren HOcak 22, 2013
buy a bottle of sake that matches one of the empty boxes on the wall. drink it, sign it, and it's immortalized!
LanŞubat 3, 2013
Burada 5+ kez bulunmuş
The kimchi + kurobuta pork belly comes with a side of ramen and an egg. Very tasty broth!
Yen MEkim 19, 2014
Burada 10+ kez bulunmuş
Hands down my favorite restaurant for shabu shabu. The after-meal porridge is the perfect touch!
Lynda VuongAralık 11, 2013
Burada 10+ kez bulunmuş
Make sure you leave room for the porridge at the end! So good!
Don OkudaNisan 12, 2015
Burada 5+ kez bulunmuş
Kim chi broth is great for the porridge dish at the end.
Tim DupreMayıs 5, 2013
Great new Shabu place in San Francisco. Save room for the rice desert
Alex Choi ❄️Aralık 11, 2017
Love the porridge made at the end from the broth
Justin LeuAğustos 28, 2014
Large Sukiyaki plus a few add-ons was enough or two
JennyAralık 8, 2014
Be sure to save room for the congee at the end.
Rachelle CEylül 14, 2018
Seafood Shabu Shabu and mushroom side dish.
Jonathan ChenAğustos 11, 2014
Sukiyaki shabu shabu (large, $24) is enough food for two.
Jeff YangHaziran 22, 2013
Place is awesome. Get the finisher at the end with egg. YUM
Long Duk DongEylül 22, 2014
My favorite shabu in SF. Not too crowded.
Philip GarciaNisan 28, 2015
Save some broth and some room in your stomach for the grand finale!
Kristina SchneiderEylül 30, 2014
Shabu Shabu with spicy Miso broth. Oh yeah.
Emily DealyOcak 5, 2013
Must have the kurobuta gyoza!
Francis LAğustos 13, 2014
Watch out for the hot air blowing off below your table
Cheryl MacDonaldAralık 29, 2012
Seafood allergy alert: the only non-dashi based broth is the konbu. D'oh.
Enton LokMart 29, 2019
The portion of meat is a little sad...
Charles BrièreMayıs 7, 2018
The duck is amazing
Josh JurochHaziran 8, 2014
Burada 5+ kez bulunmuş
Hamburger steak is awesome
Radamantis TorresTemmuz 17, 2015
Shabu is awesome!!
BBYOcak 15, 2013
Burada 10+ kez bulunmuş
Best SHABU in SF!!!!
Daniel SherburneMayıs 20, 2013
Great place, loved the zosui!
Olinda HKasım 11, 2014
Burada 10+ kez bulunmuş
Shabu shabu
Lasse ReedtzTemmuz 17, 2016
Sukiyaki is grate
Eric RodenbeckHaziran 21, 2014
Burada 5+ kez bulunmuş
Shabu freaking shabu.

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