Zoe Wildsmith

"Soufflé desserts are great, as is the decor/ambience/outdoor decking. For non-meat eaters the menu is restricted and I’m always disappointed with the standard of the food (dessert excepted)"

"Staff are very knowledgeable and helpful and made the visit really interesting. We got to learn about and touch all sorts of sea creatures."

"Fixed price menu is amazing value. All the food I and companions have had here has been good (except the prawn linguine). Highly recommended, it’s a real gem of a place."

"All the food was divine. Particularly the beetroot and roasted cauliflower dishes (and the ox cheek equivalent). Pre-dinner cocktails also wonderful. Pictured is the marigold martini."

"Tuna tataki is amazing. Staff very helpful and friendly."

"The staff are great. Unfortunately the food isn’t - it’s too salty and not very tasty."