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Main Menu 7
Main Menu
Soups
5.75
Herbs, spices and extra virgin olive oil
Harira Soup
6.00
Traditional soup with tomatoes, celery, lentils & chickpeas
Salads & Meze
Beets and Orange Salad
8.95
Baby arugula, roasted beets, oranges. with pistachio crusted goat cheese
Mediterranean Salad
7.95
Chopped tomatoes, red onions, cucumber, chickpeas, olives and feta cheese, with lemon and extra virgin olive oil
Labnah
6.00
House strained yogurt with Zaatar and extra virgin olive oil
Meze Plate
13.95
Bakoula (spinach spread) , Hummus and Babaghanough
Baby Arugula and Pear Salad
8.75
With roasted walnuts, pomegranate and warm goat cheese with orange balsamic vinaigrette
Marinated Moroccan Olives
5.75
Marinated in herbs, harissa and extra virgin olive oil
Hummus
6.00
Pureed chickpeas with lemon, garlic & tahini
Appetizers
Carrots are available instead of pita bread for spreads
Patatas Bravas
7.00
Crispy marinated potatoes with spiced herb aioli
Saganaki
8.00
Marinated fried feta cheese, with honey & sesame seeds
Seared Sea Scallops
10.95
Saffron & ginger marinated seared scallops, white beans, herbs & tomato sauce
Grilled Merguez
8.50
Spiced lamb sausages with poached eggs in tomato sauce
Spinach and Goat Cheese Cigars
7.75
Philo cigars with sauteed spinach, goat cheese, cranberries and walnuts
Duck Confit
12.75
Duck confit with figs, pear and parsnip
Savory Moroccan Meatballs
7.95
Moroccan spiced beef meatballs in tomato sauce
Spicy Prawns
9.75
Cilantro, garlic, parsley and chickpeas in tomato sauce
Entrees
Lamb Tagine Jelbana
18.75
Slow cooked lamb shank in Moroccan spices, with artichoke hearts and green peas
Chicken Tagine Lemon
15.75
Slow cooked chicken with a blend of house spices, preserved lemon and olives
Kefta Tagine
15.75
Spiced ground beef meatballs with poached eggs and tomato sauce
Chicken Couscous Tfaya
15.75
Couscous with braised chicken, caramleized onions, raisins and chickpeas
Vegetables Tagine
13.75
Stewed vegetables medley with herbs and Moroccan spices, served with a side of rice or couscous
Braised Lamb Shank Apricots
19.75
Braised lamb shank with caramelized apricots and chickpeas
Short Rib Mrouzia
22.75
Braised beef short rib with prunes and roasted almonds
Couscous Lamb Berber
19.75
Slow cooked lamb shank with herbs and spices, over steamed couscous and stewed vegetables
Vegetables Couscous
14.75
Couscous with stewed vegetables, caramelized onions, raisins and chickpeas
Seafood
Salmon Chermoula
17.95
Roasted chermoula marinated Salmon with cranberry couscous
Moroccan Fish Tagine
18.75
Marinated cod fish fillet, spiced carrots & olives in tomato sauce
Grill
Lamb Kebabs
16.50
Grilled marinated lamb cubes with couscous and garlic yogurt sauce
Mixed Grill
18.50
Lamb, chicken and Merguez skewers with couscous and Moroccan salad
Chicken Kebabs
15.50
Saffron marinated chicken breast skewers with couscous, caramelized onions and raisins
Bastilla
Chicken Bastilla
17.50
Baked layers of thin pastry with chicken, eggs, roasted almonds, seasoned with herbs and spices, topped with powdered sugar and cinnamon
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