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香料屋印度料理

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Shìlín Qū, Taipei

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香料屋印度料理

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Our Menu 12

Our Menu

Our unique and exclusive menu 'street-food' style sharing menu is inspired by the regions of India and their distinctive street food characteristics.

Appetizer 前菜

Papadam 脆薄片

Roasted crispy lentil cracker

Harra Bharra Kebab 菠菜小煎餅

280

Delicate, melt-in-the-mouth kebabs, fashioned with spinach and cottage cheese, spiced with herbs and deep-fried

Jhinga Kabiraji 孟加拉炸蝦

280

Bengali Crispy Bay prawns laced with chopped,onion, coriander leaves coated in beaten egg with breadcrumbs and pan fried

Crab Cake 南印炸蟹餅

260

Crab cake temper it with mustard seeds, curry leaves, ginger & green chilli

Samosa 炸三角包

240

Deliciously spiced potato, green peas, nuts, wrapped in flour pastry flavored with cumin seeds, coriander seeds and deep fried

Tikka Cigar Roll 雞肉雪茄捲

240

Roasted chicken tikka fold in a tin spring roll sheet and deep fry served with makhani sauce

Beetroot Cutlet 甜菜根小點心

240

This Red velvet cutlet. Sweet & tangy potato cakes uniquely flavored with beetroot. A delicious popular Kolkata style spicy cutlet

Chaats 印度小食

Indian Street Vendor

Katori Papdi Chaat 德里脆餅點心

240

Home made crisps fritters dressed with yogurt, tamarind and green chutney

Dahi Puchka 優格脆球點心

200

Puffed hollow biscuits filled with chick peas curry and splashed with yoghurt and chutneys

Chowk Ki Tikki 馬鈴薯小點心

240

Potato cake stuffed with lentil, served with chutney

Pani Puri Shot 帕尼普里爆炸脆球

200

Crispy puffed wafers served with spicy mint water, chutneys and potatoes

Salad 沙拉

Chucumber 香料小黃瓜沙拉

140

North Indian snack combination of cucumber, onion, tomato and fresh coriander with a hint of lemon

Channa Chaat 鸚嘴豆沙拉

150

A lip smacking tangy, savory delightfully light chickpeas salad with flavorful Indian spices

Raita (Choice of Boondi/ Mix Vegetable) 酸奶沙拉 (雞豆球/蕃茄小黃瓜)

150

Yogurt flavored with cumin and coriander spices

Onion 洋蔥

Indian Tandoor 印度窯烤

Barbeque Grill

Murgh Kababs 窯烤嫩雞塊

460

Chicken thigh marinade in royal cumin enriched cream, cheddar and brown garlic

Murgh Tikka 窯烤雞塊

450

Boneless chicken breast marinade in yogurt and spices

Seekh Kababs 碳烤碎羊肉

480

Minced lamb blended with fresh herbs and spices then skewered in a tandoor oven

Mulāyama Veal Chaap 碳烤小牛肋排

620

Veal rib chop marinated with a traditional spice and Yogurt cooked in clay oven

Panipat Fish Tikka 窯烤香料魚塊

480

Chunks of fish cubes marinated in yoghurt and mustard and then char grilled to perfection

Achari Olives Paneer Tikka 卡拉瑪塔橄欖火烤印度乳酪

450

Kalamata olives marinated with cottage cheese, infused with spice glazed in a tandoor oven

Chicken Tandoori 坦都烤雞腿

490

Chicken leg marinated in yogurt and ground spices cooked in a tandoor oven

Bhatti Bhuna Murgh 旁遮普烤雞塊

460

Chicken thigh reserved overnight in a yogurt, roasted onion and a melange of gramflour spices

Murgh Cheese Cream Tikka 奶油香草烤雞塊

460

Morsels of chicken marinated in yogurt, cashew nut and cheese

Chaap Taajdar 煙燻法式小羊排

580

Lamb rack chops, infused with cloves, cinnamon, cardamom, bay leaves

Tandoori Jhinga 坦都烤蝦

590

Prawns, refreshingly marinated in a citric blend of lemon juice, ajwain and grilled golden in a tandoor oven

Shabnam Ke Moti 切達起司嫩香菇

390

Hand picked mushrooms, stuffed with cottage cheese, grated mushroom, marinated in yogurt, flavoured with fresh mint, pickle spices and grilled to perfaction

Poultry, Lamb & Beef 肉類咖哩

From the Land

Murgh Lababdar 香草奶油雞

460

Roasted cheese cream tikka, cook in rich cream and butter gravy

Hariyali Murgh 菠菜雞肉

460

Chicken thigh cooked in spinach, coriander and green chili puree

Kashmiri Lamb Rogan Josh 羅甘香料羊肉

480

Lamb delicacy from Kashmir, with special aromatic herbs from the valley itself

Dum Ki Nalli 小羊膝咖哩

500

Slow cooked lamb shank curry

Gorur Mangsho Curry 香料牛肉咖哩

500

Slow-braised beef in a rich, aromatic gravy of caramelized onions and spices

Mughlai Chicken 香料咖哩雞

460

Chicken leg cubes cooked in ground spices with cashew nut paste, cream and mild sauce flavored with saffron

Butter Chicken 奶油烤雞丁咖哩

460

Grilled chicken tikka, simmered in buttery smooth tomato gravy and dried fenugreek

Murgh Tikka Masala 烤雞丁咖哩

450

Roasted chicken cubes cooked in tomato masala with the aromatic flavours of authentic indian spices

Lamb Pasanda 皇家帕桑噠羊肉

490

Lamb prepared in tomato puree, ground spices, nuts and cream mughal style

Keema Gosht 碎羊肉咖哩

480

Minced lamb prepared in cumin seed and ground spices

Seafood 海鮮

From the Sea

Katla Macher Jhal孟加拉咖哩魚

520

Fish cooked in masala

Asparagus Prawn 蘆筍香料炒黑美人蝦

540

Shrimp shallots, curry leaves, pepper & chillies

Machi Masala 瑪沙拉咖哩魚

520

Fish prepared in rich aromatic spices flavored with cumin seeds, fresh green chili and coriander leaves

Jhinga Nariyal 椰子咖哩蝦

540

Bay Prawns flavour with coconuts and mustard seed

Subji 時蔬

Vegetable

Subji Jalfrezi 印式炒蔬菜

380

Assorted vegetables tempered with cumin and spices

Navrantan Korma 咖哩燴時蔬

350

Vegetables cooked in mild cashew sauce

Dudhi Khumb 蘑菇咖哩

320

A creamy curry made with button mushrooms cooked with an array of aromatic spices

Zafrani Kofta 香濃芝士球

370

Fig and cottage cheese croquettes in a saffron cardamom sauce

Saag Bhaji Tarka 碗豆芽波菜泥

380

Freshly greens chopped tempered with butter

Channa Masala 瑪沙拉鸚嘴豆

300

Chickpea and fresh tomato cooked in traditional spices

Bhindi Amchor (Seasonal) 香料秋葵 (季節限定)

320

Fresh okra gently cooked with onions in tangy mango and cumin seeds

Charra Aloo Gobhi 花椰菜洋芋

330

Potato and califlower tempered with Cumin and coriander tossed with pickled green chilis

Dal Makhani 黑扁豆咖哩

300

Black lentils cooked in cream tempered and seasoned in mild spice and clarified butter

Saag Paneer 碎菠菜乳酪

370

Cubes of paneer cooked with chopped spinach and freshly ground spices

Paneer Makhan Masala 奶油香料乳酪

360

Homemade cottage cheese cooked in cumin seed and aromatic spices with cream and butter

Dal Tadka 印式扁豆

300

Tarka lentils, tempered with cumin, fresh garlic and herbs

Baigan Bharta 燴茄子

320

Eggplants peeled, then pureed and cooked with fresh onions and tomatoes seasoned with herbs and spices

Traditional Indian Bread 印度烤餅

Indian Pastry from the clay oven

Bharva Amritsari Kulche 庫喳烤餅

130

(Potato/ Cottage Cheese/ Cheese) (馬鈴薯/乳酪/起司)

Onion Naan 洋蔥烤餅

120

Butter Naan 奶油烤餅

Tawa Roti 麥餅

Wheat bread from the pan

Chili Cheese Paratha 辣椒起司麥餅

130

Whole wheat bread stuffed with cheese and jalapeno

Kabuli Naan 堅果烤餅

120

Mix nuts flavour with butter

Keema Kulche 羊肉烤餅

130

Garlic Naan 蒜味烤餅

Plain Naan 原味烤餅

Tandoori Lacha Paratha 坦都千層餅

100

Whole wheat layered bread baked in tandoor

Poori 澎澎餅

120

Puff fry wheat bread

Chawal 印度長米飯

Basmati Rice

Nizami Tarkari 綜合蔬菜香料飯

320

Biryani Indian basmati rice cooked with assorted vegetables flavored with saffron

Gosht Biryani 羊肉香料飯

370

Indian basmati rice cooked in lamb along with saffron and rose water using “DUM” slow cooking style

Saffron Rice 印度黃飯

120

Basmati rice cooked with Saffron

Jeera Rice 皇家茴香長米飯

220

Indian basmati rice flavoured with royal cumin seeds

Murgh Biryani 雞肉香料飯

360

Indian basmati rice cooked in chicken along with saffron and rose water using “DUM” slow cooking style

Basmati Rice 印度長米飯

100

Indian long grain

Sweet Tooth 甜點

Gulab Jamun 印式蜜汁黃金球

Milk and cheese balls dipped in syrup served warm

Jalebi Caviar 蜜糖魚子醬

160

Gram flour pearls & saffron pistachio milk

Kulfi Ice Cream 印度冰淇淋

140

Indian ice cream with saffron flavor

Kheer 牛奶燉米布丁

140

Indian Rice Pudding with Nuts and Saffron

Disclaimer: Always check with the business for pricing and availability of menu items. Wix Restaurants is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between Wix Restaurants and the listed business.

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香料屋印度料理

天母東路50巷10弄6號
Taipei, 111
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The Spice Shop Indian CuisineIn intimate and relaxing atmosphere, offers an array of culinary delights synonymous with the richness and grandeur of Northern India. The kitchen thus takes pride in presenting a reality awaiting to unfold.