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Williamsburg Lodge, Autograph Collection

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Williamsburg Lodge, Autograph Collection

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Breakfast 10Lunch 8Dinner 7Traditions Dessert 5Children's 8

Breakfast

Breakfast Buffet‎

21.95

Children 12 and under 12.95

Southern Cast Iron Creation

Southern Buttermilk Biscuits and Sausage Gravy

Colonial Spiced French Toast or Buttermilk Pancakes

Pastries From Our Hotel Bakery

Homemade Granola

Hot Oatmeal

Toast

Scrambled Eggs, Bacon & Sausage

Home-Style Potatoes

Seasonal Fresh Fruit

Cereal

Grits

Bagels

Continental Breakfast Buffet‎

Continental Breakfast Buffet

15.95

Treat yourself to fresh fruit, cereal, hot oatmeal, and pastries from our hotel bakery

Morning Starts‎

Spa Berry Trifle

9.95

Seasonal berries, house granola, greek style yogurt, banana nut bread

House Signature Granola

10.95

Seasonal berries, greek style yogurt, house made quick bread

Sunrise Seasonal Fruit Plate

9.95

Seasonal‎ melons, pineapple, strawberries, wild flower honey, greek style yogurt, banana nut bread

Hot Rolled Oats Experience

9.95

Dried cranberries, raisins, pecans, cinnamon sugar, hot milk, banana nut bread

Morning Griddle‎

Fruited Flap Jacks

11.95

Buttermilk pancakes, blueberries, strawberries, bananas & highland county maple syrup

Cardamom, Brioche French Toast

13.95

Wild berry compote & highland county maple syrup

“Just Right” Granola Pancakes

11.95

Granola buttermilk pancakes, blueberries, strawberries & highland county maple syrup

Southern Specialties‎

All American Breakfast

16.95

2 Eggs any style, home-style potatoes, toast, & sausage, bacon or Virginia ham

Classic Three Egg Omelet

16.95

Your choice of: cheddar cheese, ham, bacon, peppers, onions, mushrooms, spinach & tomato, with home-style potatoes & toast

Virginian Poached Organic Eggs

17.95

Shaved Virginia ham, English muffin, lemon parsley hollandaise, with home-style potatoes & fresh fruit

Traditions Beverages‎: Coffee

Seasonal offerings also available

“American Coffee”

3.5

Double Espresso

Espresso Con Panna

2.25

Single shot of espresso topped with a dollop of whipped cream

Cafe Latte

Single shot of espresso layered in steamed milk

Butter Rum Latte

4.75

Espresso, butter rum flavored syrup and steamed milk topped with whipped cream

Cappuccino

Single shot of espresso layered in foamed milk

Traditions Iced Mocha

5.25

House made chocolate, layered in rich espresso, cream, blended smooth with ice, & topped with whipped cream

Single Espresso

1.75

Espresso Macchiato

2.25

Single shot of espresso topped with 2oz of rich foamed milk

Cafe Americano

The European equivalent to “American coffee” two intense shots of espresso in hot water

Pumpkin Spice Latte

4.75

Espresso with seasonal pumpkin spice syrup and steamed milk sprinkled with holiday spice

Honey Nut Latte

4.75

Espresso, hazelnut syrup, honey, and steamed milk

Mocha

5.25

Ghiradelli chocolate, layered in rich espresso and steamed milk, topped with whipped cream

Hot Chocolate‎

Hot Chocolate

3.5

Teas‎

Black tea

White tea

Green tea

Herbal tea

Orange Pekoe

3.5

Earl Grey (Decaf Also Available)

3.5

White Vanilla Grapefruit

3.5

Japanese Sencha Green

3.5

Rooibos Chai

3.5

Chamomile

3.5

English Breakfast

3.5

Hot Cinnamon Spice

3.5

Mint Verbena

3.5

Dragon Pearl Jasmin

3.5

Other Beverages‎

Try our own

Juice

3.25

Florida orange, grapefruit, apple cranberry, pineapple, v8 and tomato

Ice Tea

3.25

King's Arm Tavern Ginger Ale

2.75

Milk

3.25

Soda

3.25

Chowning's Tavern Root Beer

2.75

Lunch

Soups‎

Chef's Daily Soup Creation

Traditions She Crab Soup

7.5

Sherry crema

Salads‎

Southern Caesar Salad

5 - 8

Romaine lettuce, rosemary-grilled chicken crispy fried okra, creamy roasted garlic dressing shaved Sarvecchio parmesan cheese

American Chop Salad

6 - 11

Mesclun greens, crispy Virginia ham, cucumber hard-boiled egg, celery, button mushrooms, croutons blue cheese, buttermilk herb dressing

Herb Seared Tuna Salad

7 - 13.5

Arugula,‎ asparagus, roasted corn and soy bean relish confit farmer potatoes truffle mustard vinaigrette

Mixed Garden Greens Salad

4 - 7.5

Mountain view valley feta cheese cherry tomatoes, sliced vidalia onions, olives citrus vinaigrette

Sandwiches‎

All traditions sandwiches come with housemade potato chips or fresh fruit

Crab Cake Sandwich

Bibb lettuce and tomato, Mob-jack bay tartar sauce toasted English muffin, chow-chow

House Turkey Pastrami

Provolone cheese, cheddar cheese, caramelized onions, sautéed peppers, spicy brown mustard, pumpernickel bread

Chef's Soup and Sandwich

Market

Brunch Burger

Shaved Virginia ham, hook’s 3- year cheddar cheese caramelized onions, fried farmers egg

Virginian, Our Most Popular Sandwich

Fennel-roasted Porchetta, caramelized onions, pepperoncini, sautéed peppers, provolone cheese basil aïoli

Grilled Chicken Panini

Rosemary roasted chicken, fresh mozzarella tomato, mixed greens, basil aïoli, rustic Italian bread

Crispy Portabella Mushroom Sandwich

Pimento cheese, arugula, tomato, rustic Italian bread

Traditions Burger

Grass fed beef, Virginia bacon, hook’s 3-year cheddar cheese, herb mayonnaise

Garden Turkey Burger

Roasted garden vegetables, bibb lettuce tomato, roasted garlic hummus

Lunch Entrees‎

Chef's Daily Special

Market

Farmer Omelet

10.5

Roasted local mushrooms, caramelized vidalia onion, farmer spinach, Marisa cheese, baby greens salad

Beef and Garden Vegetable Brochette

Carolina gold rice pilaf, roasted pepper relish

Fish & Chips

13.5

Cornmeal-crusted herb aqua farms tilapia, cole slaw mob-jack bay tartar sauce, fried potato chips

The Lodge Smoothies‎

Strawberry

4.20

Mouth watering strawberries

Pineapple Paradise

4.20

A special blend of pineapple banana and coconut

Peachy Pie

4.20

Exotic blend of peach and pear with a splash of apricot

Berry, Berry

4.20

Luscious blend of boysenberries and blackberries

Other Beverages‎

Raspberry Iced Tea

3.25

Cafe Latte

4.75

Try today’s creation

Other Beverages‎: Try Our Own

Chowning's Tavern Root Beer

2.75

King's Arm Tavern Ginger Ale

2.75

Dinner

Small Bites to Share‎

Alewerks Beer Battered Dilly Beans

Rappahannock Fried Oysters

Gardens chili hot sauce / carrot salad / buttermilk dressing

Traditions Artisan Cheese Board

3.5 - 12.5

Anson Mills White Corn Grit Fritters

Collard green “slaw” / smoked tomato aioli / beet essence

Southern Dough Pie

Local‎ cheese / chicken ham / farmers vegetables / roasted garlic / sauteed greens

Openers‎

Rain or Shine Greenhouse Grilled “Caesar Salad”

Arugula / red romaine / white anchovy / shaved parmesan cheese / crispy surry-ano ham / roasted garlic dressing

Cured and Pickled

Housemade mustard / cured meats / pickled vegetables / crostini

Roasted Celery Root

Creamed pecan / sorghum

Farmers Bean and Greens Stew

Smoked virginia ham / ciabatta croutons

Low Country Shrimp N’ Aged Cheddar Grits

11.50

Smoked virginia ham / roasted mushrooms

Manakintowne Baby Greens Salad

Pickled vegetables / candied pecans / feta cheese / honey vinaigrette

Traditions Chesapeake Crab Soup

7.50

Spanish sherry creme fraiche / chive oil

In the Sea‎

On the Hook

Market

Atlantic Seafood Vegetable Stew

Confit potatoes / creamed greens / southern gold rice

Grilled Carolina Shrimp and Virginia Shore Scallops

Fresh ribbon noodles / crispy house bacon / salt crusted beets

Pan Seared Wild Caught Salmon

Roasted apple and dried fruit anson mills farro / mustard vinaigrette

From the Range‎

Joyce Farms Chicken Two Ways

26.5

Cast iron fried breast / chicken ham / vegetable crepe gratin / creamy chicken gravy

Beef Tenderloin

Herb mashed potatoes / grilled peach butter / virginia red wine jus

Goat Cheese Stuffed Berkshire Pork Chop

Pretzel dumpling and sausage hash / honey mustard lacquer

Between the Bread‎

Traditions Burger

Virginia bacon / aged cheddar cheese / herb mayonnaise

Butternut Squash “Burger”

Collard green “slaw” / dee’s oyster mushrooms / garlic aioli / bibb lettuce / tomato / ciabatta bread

BLT Burger

Lamb patty / virginia bacon / bibb lettuce / fried green tomatoes / smoked cheddar

Fixin's‎

Carolina Gold and Almond Rice Pirlou

Bacon and Aged Cheddar Mac N’ Cheese

Herb Whipped Virginia Potatoes

Roasted Apple and Dried Fruit Anson Mills Farro

Seasonal Farmers Vegetables

Cream Braised Greens

Anson Mills White Corn Grits and Aged Cheddar

Traditions Dessert

Sweet Endings‎

Mini Dessert Selection

2.50

Changes daily

Chocolate Hazelnut Torte

6.00

Homestead‎ dairy peppermint ice cream American heritage chocolate sauce

Garden Rosemary Crème Brûlée

6.00

Herb short bread cookie, seasonal berries

Cookies & Cream

6.00

Chefs selection of homestead dairy ice creams

Green Tea Cheese Cake

6.00

Seasonal conserve, chantilly cream

S’Mores”

6.00

Chocolate ganache, homemade marshmallow

Traditions Pecan Tart

6.00

Homestead dairy vanilla ice cream apple caramel sauce

Colonial Café Delights‎

After Dinner Mint

8.00

Southern comfort, vodka, crème de menthe and hot chocolate

Coffee Cake

9.00

Three o’ cake vodka with chocolate liqueur and coffee

Night in Jamestown

8.00

Kahlua, frangelico, cointreau Bailey’s Irish cream and coffee

Colonial Coffee

7.00

E&j brandy, kahlua and coffee

Black & Gold Coffee

9.00

Disaronno amaretto, triple sec Bailey’s Irish cream, frangelico

Espresso Martini

12.00

Absolut vanilla, creme de cacao coffee liqueur and espresso

Just for Sipping‎: Ports

Charles Krug Zinfandel Port

10.00

Taylor 20Yr

18.00

Dows 1997

25.00

Taylor 10Yr

10.00

Dows 1994

27.00

Dows 2003

22.00

Just for Sipping‎: Single Malts

Balvenie 12Yr

12.00

Dalwhinnie 15Yr

12.00

Glenmorangie

13.00

Macallan 18Yr

25.00

Cragganmore 12Yr

12.00

Glenfiddich 12Yr

8.00

Macallan 12Yr

12.00

Wasmund's Virginia Gold Medal Winner

13.00

Children's

Traditions “Petite Entree”‎

Entrees available during dinner only

Grilled Shrimp & Scallops Pasta

12.00

Alfredo sauce, farmer vegetables

Char Grilled Beef Tenderloin

15.00

New potatoes, farmer vegetables

Pan Roasted Atlantic Salmon

13.00

Roasted‎ garlic mashed potatoes, farmer vegetables

Traditions “Eat Well”‎

You Toss It- Salad Bar

6.95

Bowl of baby greens, celery, cherry tomatoes cucumbers, shredded cheddar, toasted croutons honey mustard dressing or ranch dressing

Why Waffle on It

6.95

Belgian style waffle, fresh strawberries, bananas pineapple, cantaloupe, house made blueberry vanilla syrup

Fruit Fondue Bento Box

6.95

Strawberries, grapes, apple wedges, cantaloupe honey dew chocolate fondue fruited yogurt dipping sauces

Children's Favorites‎

Chicken Tenders

6.95

Served with French fries, potato chips, or fruit cup

Hot Dog

6.95

Served with French fries, chips or fruit cup

Grilled Cheese

6.95

Served with French fries, potato chips, or fruit cup

Macaroni and Cheese

6.95

Super Smoothie‎

Monkey Shake

3.75

Blend of banana, pineapple, & coconut

Mr. America

3.75

Mouth watering ripe california strawberries

Berry Berry Good

3.75

Luscious blend of boysenberries and black berries

Desserts‎

Cookies & Cream

4.25

Warm chocolate chip cookie, chocolate and vanilla ice-cream, chocolate sauce, whipped cream

Do It Yourself! Monster Cup Cake

4.25

A big chocolate cup cake, vanilla icing, m&ms, sprinkles, chocolate shavings

Float Your Boat

4.25

Raspberry sorbet, lemon sorbet, orange sorbet

Other Kid's Beverages‎

Juice

2.00

Chocolate or White Milk

2.00

Hi-C Punch

2.00

Try Our Own‎

We also serve coca-cola products

Chowning's Tavern Root Beer

2.75

King’s Arm Tavern Ginger Ale

2.75

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Williamsburg Lodge, Autograph Collection

Breakfast

Lunch

Dinner

Traditions Dessert

Children's

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