In case you don't already know: communal tables, only sausage, beer and fries. Still reading? Awesome, you're in the right place. Enjoy.
Unholy goodness! The Priest keeps it straight-forward and simple — plain white buns, fries, few gourmet frills. Go for "The Option," with panko-crusted, cheese-stuffed portobello. Daha fazlasını oku.
Nathalie Atkinson: "It's 1:30 in the morning: do you know where your AWOL TIFF talent is? Trying to pre-empt a hangover at Smoke's Poutinerie, that's where."
It's Toronto's premier Latin-influenced food truck. They are serving up classic South American delicacies like Venezuelan arepas, Peruvian tiradito and Mexican tortas. Daha fazlasını oku.
The Beaconsfield has a nice patio, reasonable prices and a solid atmosphere. Across from (its evil twin) the Drake, the Beaconsfield houses an indie crowd and one that is friendly and welcoming Daha fazlasını oku.
Drench some hand-cut fries and Maple Dale’s Cheese Farm curds with gravy, and you’ve got a delectable dose of one Canada’s signature dishes. Daha fazlasını oku.
Thank god for artsy, dimly lit dives. The artwork on the walls helps fill the lulls in conversation while the candlelight sets the mood and makes everyone inside better looking in the process. Daha fazlasını oku.
. During a recent visit, we enjoyed the chilaquiles ($13.99) and the chorizo tacos ($7.99), which are spicy but not unbearably hot. Daha fazlasını oku.
S&L offers decent coffee and decent snacks. Even better, it has a liquor license and thousands of board games (if you have a game that they don’t, odds are good that you made it yourself). Daha fazlasını oku.
It is, like the many Dundas watering holes, a good place to down a few pints and catch up on current events, that is, if you can find a square inch to stand in. Daha fazlasını oku.
Next time your better half requests a cheeseburger topped with Portobello mushrooms & ricotta, covered in panko bread crumbs & deep fried, you’ll know where to get it. Daha fazlasını oku.
With the celebrity of their cured meat at a fever pitch, this will undoubtedly be another busy cocktail culture hub to add to Toronto’s bar scene. Daha fazlasını oku.
