Salumi is open just a handful of days and only for lunch, so come prepared for crowds. And yes, it's worth it. [Eater 38 Member] Daha fazlasını oku.
Sun Liquor is a top Seattle spot for old-timey gin drinks—its owner and manager are so obsessed with that spirit, in fact, they’re distilling their own at a second location a few blocks south. Daha fazlasını oku.
Head towards the bank vault door, pick up the old-fashioned wall phone and ask for a seat. If lucky, head upstairs to this sexy speakeasy, where the bartender will craft you a custom cocktail. Daha fazlasını oku.
250 varieties of loose tea, chais, or black tea/matcha/yerba mate lattes. A light menu features crepes, both savory and sweet, and sandwiches of the sort that require two hands to hold. Daha fazlasını oku.
The menu changes often, but might include ricotta and jam toast, or king-salmon lox with zucchini. The bakery whips up treats like cherry galette. Afterward, browse for gifts in the store. Daha fazlasını oku.
Lorenzo Lorenzo’s sandwich hut is so popular its addicts endure lines out the door knowing that they must pay cash, they will not get a table, and there will be hell to pay laundry-wise. Daha fazlasını oku.
Ethan Stowell offers a family-style multicourse option in his bedimmed and brick-lined Staple and Fancy, for just $45 per diner—and a whopping 80 percent of his patrons choose it... Daha fazlasını oku.
Here in the thick of the International District the pretty little Green Leaf gives you everything you want in a hole-in-the-wall and nothing you don't. Daha fazlasını oku.
In this underpriced, underheralded, and most lived-in of cafes—is rare, getting rarer, and a genuine thrill to discover. Simple as that. Daha fazlasını oku.
This place is a historical landmark. Go in just to peer down through the floor at the storage room where many Japanese families stored their belongings during the internment (WWII).And coffee is good Daha fazlasını oku.
With seven oyster varieties daily, W&C is a nosher’s paradise, not a dinner house, so plan accordingly. Then plan to wait, as dozens crowd the line ahead of you, and reservations aren’t accepted. Daha fazlasını oku.
“They’re serious about extraction,” says Atlas Coffee Importers’ Karen Kazmierzcak. In those extractions are what Kazmierzcak thinks are the “best coffees from multiple roasters." Daha fazlasını oku.
Chihuly Garden and Glass features an exhibition hall with eight galleries, a glasshouse featuring one of the artist's largest suspended works and a garden that sprouts red and blue glass reeds. Daha fazlasını oku.
This 27-mile path is one of the most heavily ridden multi-use paths in the country and it's often called the "backbone" of Seattle's cycling infrastructure. Daha fazlasını oku.
At the greenhouse modeled on London’s Crystal Palace, display plans include illegal orchids seized by U.S. Fish and Wildlife officials. Daha fazlasını oku.