"You can be seated in two areas ground level or basement. The chef in the basement spent sometime in the US and has great english. The owner works upstairs, not sure what his english proficiency is."
"Jiro's son's place. Reservations open up on the 1st of every month for the following month, so plan in advance. For example, you can start making reservations for all of June on May 1st."
"Ask them to toast your sandwich!"
Bakkal
· New Orleans, ABD
"Pretty good diner-type place for a fast hot lunch."
Restoran
· New Orleans, ABD
6.2"The breakfast and welcome home meals are better than you'd expect!"