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- OC WeeklyŞubat 7, 2011Order Seven Courses of Beef! Second course is DIY. The bo nuong vi are thin slices of beef cooked tableside atop a heated iron dome. Once you finish grilling them you wrap them around rice paper. Yum! Daha fazlasını oku
- Aileen PhamEylül 9, 2013Great for large parties! Bo 7 mon and Ca nuong is amazing. You need to order both!
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