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The Option Room

The Option Room

(Artık Kapalı)
Pub ve Bar$$$$
The Loop, Şikago
Kaydet
Paylaş
The Option Room
Fotoğraflar18 Fotoğraf
MenüMenü
Menu 4
Appetizers‎‎‎
Fall Harvest Fingerling Potatoes
24.00
Lightly‎ smoked over multi seed aromatic health tea w/ osetra caviar
New England Big Eye Tuna
24.00
Organic early greens,‎‎ osetra caviar, pickled cucumber
Organic Connecticut Farm Egg
32.00
Serrano ham, steamed polenta, artichoke, sunchoke, coconut garlic broth
Forager's Treasure of Wild Mushrooms
23.00
Sweet garlic, special spices, grilled toro & a black truffle dressing
Organic Heirloom Beets
24.00
Ground walnut jerez dressing, young day boat calamari, lemon basil
Porcini Flan
22.00
Alaska live dungeness crab, black truffle dashi
North Carolina Pink Shrimp & Cape Cod Sea Scallops
22.00
Live‎ dungeness crab, point Judith calamari, ocean herbal broth
Chilled Chatham Oysters w/ a Soy Meyer Lemon Cloud
42.00
Steamed oyster in‎‎ its shell w/ fresh bay leaf & rosemary
Crisp Winter Salad
24.00
Red endive, celery root, fennel, watercress, bibb, baby romaine, California early morning Anna tomatoes
Entrees‎
Indian Reservation Sourced Copper River Salmon
38.00
Mint pesto crust, organic fresh peach roasted w/ cuban sage, parsley root, Tasmanian mustard seeds
New England Black Sea Bass, Glazed in Pomegranate
44.00
Winter‎ root vegetables, hibiscus, reglisse
All-Natural Pennsylvania Chicken
49.00
Baked “en cocotte”‎ w/ alfalfa & clover hay blue kale, roasted‎ garlic
Organic Long Island Duck Roasted Whole w/ Winter Spices
32.00
Hudson valley organic hand milled polenta, washington state wild huckleberry
Chatham Codfish, Line-Caught
39.00
Fricassee of potato, shiitake mushrooms & toasted fava beans, ginger aromatic sauce
Chatham Day Boat Lobster
38.00
Italian blood oranges, baby bok choy, black truffles
Organic Colorado Rack of Lamb
45.00
Zucchini mint puree, langres aligote potato
Housemade Fresh Black Truffle Gnocchi
32.00
Sage, blue kale
Luncheon Tasting‎
Indian Reservation Sourced Copper River Salmon
38.00
Mint pesto crust, organic fresh peach roasted w/ cuban sage, parsley root, Tasmanian mustard seeds
New England Black Sea Bass, Glazed in Pomegranate
44.00
Winter root vegetables, hibiscus, reglisse
All-Natural Pennsylvania Chicken
49.00
Baked “en cocotte”‎ w/ alfalfa & clover hay blue kale, roasted‎ garlic
Organic Long Island Duck Roasted Whole w/ Winter Spices
32.00
Hudson valley organic hand milled polenta, washington state wild huckleberry
Chatham Codfish, Line-Caught
39.00
Fricassee of potato, shiitake mushrooms & toasted fava beans, ginger aromatic sauce
Chatham Day Boat Lobster
38.00
Italian blood oranges, baby bok choy, black truffles
Organic Colorado Rack of Lamb
45.00
Zucchini mint puree, langres aligote potato
Housemade Fresh Black Truffle Gnocchi
32.00
Sage, blue kale

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Pusula simgesi
The Option Room
401 S La Salle St Lbby 3
Şikago, IL 60605
ABD
Yol tarifi al
Saat simgesi
Kalıcı olarak kapalı (Daha fazlasını göster)
  • Pzt–Çar
    • Öğlen–22:00
  • Per–Cum
    • Öğlen–23:00
Telefon simgesi
(312) 461-1173
World Wide Web simgesi
Özelliklerini barındırır
Kablosuz Bağlantı
Evet
Dışarıda Oturma
Hayır
Yiyecek ve İçecek
Menüler
Brunch, Happy Hour
İçecekler
Bira
Fazlasını Gör

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Tümünü gör
ABD » IL » Cook County » Şikago » The Loop

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