16.95
Two bowls of binning’s soup plus choice of two sandwiches or wraps from the lunch menu
The Lord Binning
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MenüFood 14Lunch 8Desserts 4Market 5Little Lords & Ladies 3Wine List 9
Food
New moon pub Co's famous planks – starter - nibble for two - great sharing
The Lunch
Monday - Saturday lunchtimes only sorry
The Binning
KFC (Kelsall Fried Chicken!)
14.95
Potted Beef
14.95
BBQ Pulled Pork
14.95
Williamson's Bread
14.95
Chip Shop Fish and Mushy Peas
14.95
Real Cheshire Cheese
14.95
Sweet Chilli Beef Brisket
14.95
The Coastal
Gin Rubbed Smoked Salmon
15.95
Sweet Chilli Crayfish
15.95
Peppered Mackerel Pate
15.95
Garlic Mayo and Tartare Sauce
15.95
Hellfire Whitebait
15.95
Chip Shop Fish and Mushy Peas
15.95
Artisan Bread
15.95
The Sunny
Pea and Potato Frittata
12.95
Wood Roasted Red Peppers
12.95
Veg ‘Fritti’
12.95
Gordal Olives
12.95
Butternut and Spinach Curry
12.95
Williamson's Breads and Butter
12.95
The Charcuterie
House Pate
13.95
Chorizo
13.95
Serrano Ham
13.95
Cheshire Chutney
13.95
Salumi Milano
13.95
Treacle Basted House Ham
13.95
Manchego Cheese
13.95
Williamson's Breads
13.95
Add Cask Ales
Any of our planks can be served with our famous cask flight - 1/3 of a pint of three cask ales. 3.40
Breads
Artisan Bread Selection with Oil and Balsamic
2.95
Smoked Garlic Bread
2.95
Smoked Garlic Bread with Cheese
3.95
Buttered White or Brown
1.95
Gordal' Olives
4.95
Starters - Small Plates - Pastas - Salads
The Good Lord's Soup
4.50
Changes daily - Williamson's artisan bread and farm butter - mostly
Potted Beef
5.95
English beef brisket simmered for six hours with carrots, celery and herbs and set in its own stock - whipped horseradish cream - toast
Real Potato Skins
5.50
Baked with sweet cure bacon and Cheshire cheese served with a pipette of ‘howling at the moon’ sauce and roast garlic mayo
The Lord's Devilishly Hot ‘Howling at the Moon’ Sauce
5.95 - 8.95
Bury Black Pudding Cake
5.95
Mustard mash - curried lentils - gravy
His Uordship's Cin Rubbed Smoked Salmon
6.95 - 12.95
The old family cure of lemon grass, gin (of course! ) and Toasted cumin seed brown bread
Crispy Warm Chili Beef Salad
6.95 - 12.95
Egg noodles - vegetables and sweet chilli
Fresh Tuna Steak Salad Nicoise
7.95 - 13.95
The Binning's Classic Crayfish Cocktail
6.95
Crayfish, mojito mayo,'howling at the moon' sauce
Pea, New Potato and Cheshire Cheese Frittata
5.95
Spinach, basil and watercress dressing
Anglesey Mussels
7.95 - 13.95
Braised in a Cheshire nook's yard cider, bacon and parsley cream
Herb Dusted Whitebait
6.95 - 13.95
Tartare and howling at the moon' sauce large with fries and salad
Peppered Mackerel Fillet Pate
5.95
Chilli apple crush toast
Grilled Chicken and Smoked Bacon Salad
6.25 - 11.75
Classic salad with house dressing
Crayfish, Smoked Salmon, Mussel Tagliatelle
7.95 - 13.95
Lemon, cream organic spinach
Autumn Salad
6.95 - 12.95
Roast butter nut squash, almond and spinach salad. Golden raisin, honey and soy dressing
Main Courses
Emperor Binning's Shredded Duck
8.95 - 16.95
Slow roasted, honey rubbed duck, chinese spiced orange glaze, pancakes, shaved vegetables and duck crackling
Whole Sea Bream
15.95
Stuffed with an oriental slaw - lemon grass, fennel, onion, water chestnuts, coriander and lime - noodles and a basil dressing
Flat Iron Rump Steak
16.50
Seared pink or cooked through - shoestring fries - choose a fabulous dry rubs for your steak
The Dripping Pig
8.95 - 14.95
Brought back from the colonies by lord binning’s uncle, a tribute to taste over style - 12 hour pulled pork - honey BBQ sauce - apple crush - melted cheese and cider battered onion rings - brioche bun - hog gravy and fries - hot sauce
Chargrilled Butternut Squash Curry
8.95 - 13.95
Nb. Curry can also be served with a tandoori basted chicken breast, for meat lovers
Spice Boy
14.95
Lord binning's house burger topped with pulled sweet chilli beef brisket, horseradish and Cheshire cheese - brioche bun - onion rings - stock gravy and real chips
Chicken Kiev
13.95
Filled with roast garlic, parsley and thyme - soak it up mash and greens
Tuna Fillet Grill
7.95 - 11.95
Wirral watercress, lemon and basil butter - Cheshire potatoes and house leaves
Scaloppini of Scottish Salmon
7.95 - 14.95
Pancetta peas, cream and soft onions - horseradish potatoes
Chargrilled Butternut Squash Curry
7.95 - 12.95
House blend of our 14 Indian herbs and spices - finished with organic spinach, apricots and coconut - butter rice - house flatbread
Old Spot Belly Pork
14.95
Slow cooked for 6 hours - smoked paprika and oregano rub - sloe gin and blackcurrant gravy - mash and apple puree
British & Proud
Prime English Rump Steak
16.95
Watercress - proper chips
Classic Fish and Chips
6.95 - 11.50
Fresh beer-battered fish - real chips - mushy peas and thick buttered white bread
Shin Beef, Potato and Thyme Pie
12.95
Proper handmade pie - buttery mash, gravy and mushy peas
Admiral Binning's Fish Pie
11.95
Cheshire cheese mash and mushy peas
Gin Slug Venison Sausage
10.95
Root vegetable mash - onion, thyme and redcurrant gravy
The "Good Lord" Burger
7.95 - 10.95
Mature beef, herbs and spices from us and that’s it - caramelised onion brioche - gherkin - real chips - tomato and roast garlic relish
Cheshire Chicken Breast
12.95
Watercress - new potatoes - pot gravy
Sides
Real Chips
2.95
Buttery Mash
2.95
Onion Rings
2.95
Dressed Salad
2.95
Buttered Spuds
2.95
Herb and Onion Rice
2.95
Seasonal Veg
2.95
Sauces
Pepper Sauce
2.75
Proper Gravy
2.75
Blue Cheese Sauce
2.75
Mustard Sauce
2.75
Lunch
Our Famous Planks - Starter - Nibble for Two - Great Sharing
Please see the main menu for our range of deli-boards
Smoked Garlic Bread
2.95
Deep Fried Tires Ford Brie
4.95
House chutney and leaves
Rare Breed Ribs
6.95
Rubbed with treacle, honey and soy
Bread and Olives
6.95
Marinated olives, bread, oil and balsamic - (enough for 2)
Freshly Made Daily House Soup
4.50
Williamson’s artisan bread and farm butter - mostly
Homemade Nachos
4.95
Tomato, chilli and basil stew melting Cheshire cheese
Slow Roast Garlic Mushrooms
5.95
Field mushrooms seared with sweet roasted garlic and fresh parsley - smoked bacon - toast
Pastas & Salads
See the main menu for our selection, available small and large
Wraps & Sandwiches
Served on white or brown batches from Dave's bakery or our homemade flatbread
Treacle Basted Pulled Old Spot Pork
5.95
Sticky gravy and greens
Sweet Chilli Chicken
5.95
Mayo and lemon grass
Sessions Chip Shop Fish
5.95
Mushy peas and tartare sauce
Skillet Blackened Chicken Breast
5.95
Bourbon and chive mayo
KFC - Knuts Ford Fried Chicken
5.95
Lettuce, tomato and house dressing
Prawns, Salad and Mojito Mayo
5.95
Fresh lime
Seared Chicken Breast
5.95
Herb stuffing and gravy
Smoked Salmon
5.95
Shaved cucumber and herb mayo
Wood-Roasted Red Peppers and Sicilian Artichokes
5.25
Bbc - Tires Ford Brie, Bacon and Cranberry
5.95
Home Comforts
For traditional home comforts see the “British and proud” section of the main menu
Pie & Peas
Either of the following fabulous handmade pies served with mushy peas and proper gravy
Cheshire Cheese and Onion Pie
8.95
Slow Braised Shin of Beef, Potato and Thyme Pie
8.95
Maharaja Binning's Punjab Curries
As hot as you like (scale of 1-10) served with braised onion rice or proper chips and homemade flat bread
Low Fell Lamb Curry
11.95
Farm Cheshire Chicken Curry
11.95
Side Orders, Sauces & Breads
Are all available on the main menu
Desserts
Lord Binning's Puddings, Cheese & Coffee
All our desserts are hand made and are all priced at 5.50
(Add a scoop of fabulous Cheshire farm ice-cream +1.00)
Try a glass of a dessert wine
For a glass and any dessert from above
Eaton Mess Parfait
5.50
English summer berries bound in a vanilla custard, tipped with italian meringue - macerated strawberries
Milk Chocolate and Chilli Tart
5.50
(It just works) - vanilla cream
Glazed Summer Fruit and Custard Tart
5.50
Berry coulis
Spiced Apple and Sultana Strudel
5.50
Fresh custard
Banoffee Pie
5.50
Bananas, toffee and freshly whipped cream - nestled in a sweet pastry pie
The Good Lord's Double Chocolate Brownie
5.50
White chocolate chunks, marshmallow and warm chocolate sauce - perfection
Lady Binning's Stonkingly Good Black Forest Gateaux
5.50
Topped with a cherry
Cheshire Farm Ice-Cream - Real Ice Cream From Down the Road
5.50
Vanilla, strawberry and chocolate - the lord stashes a few very special flavours - please ask
Brown Bros Orange Muscat and Flora
9.00
Lord Binning's Puddings, Cheese & Coffee: Cheshire Cheese Plate
3 of the region's finest cheeses
Tiresford Golden Brie – Tarporley
7.95
Chorlton Farm Cheshire – Malpas
7.95
Claire Burt's Blue Cheshire
7.95
Biscuits – binning's homemade chutney and a local kelsall apple
Coffees & Hot Drinks
Our now very very famous interactive hot chocolate - got to be tried to be appreciated 2.95
Treat yourself to a liqueur coffee with any spirit or liqueur of your choice - from 4.95
Cappuccino
2.75
Fruit Teas
2.25
House Tea
1.95
Espresso or Dbl
1.30 - 1.95
Cafe Latte
2.30 - 2.75
Americano
Macchiato
1.50
Market
Our market menu changes weekly, if not daily, so please be aware that below is purely an example of one!
2 courses 9.95 - 3 courses 12.95
Starters
Slow Cooked Spare Ribs with Sweet Sticky Chilli Sauce
The Lord's Soup with Harrison's Bread
Grapefruit, Orange and Strawberry Summer Salad with a Honey Dressing
Mains
Game Pie with Partridge, Pigeon and Streaky Bacon in a Rich Gravy Topped with Shortcrust Pastry, Roast Garlic Mash
Fillet of Salmon, Beetroot Carpaccio, Baby Red Chard and Sweet Balsamic Syrup
Pork Chop - Kelsall Apple and Chive Mas with a Thyme Jus
Desserts
Chocolate Torte with a Pear Puree
Chunk of Joseph Helers Hereford Hop Cheese, with Harrison's Bread and Clippy's Apple and Thyme Jelly
Black-Forest Trifle with Fresh Whipped Cream
Little Lords & Ladies
Starters
Little Lord Binning's Soup with Bread and Butter
Garlic Bread (with or Without Cheese)
Main Courses
Master binning's house made burger - English beef, light seasoning and that's it! - toasted bun, with definitely no gherkin and proper chips
Macaroni Cheese
7.95 - 9.95
Fish, Chips and Trumpin' Peas
7.95 - 9.95
Pud
7.95 - 9.95
Real Chicken Nuggets
7.95 - 9.95
No Mc.Rubbish in these blighters, pure chicken breast meat, natural breadcrumbs and proper chips
Simple Chicken Breast, Mash and Gravy
7.95 - 9.95
Sausage Lolly and Proper Chips
7.95 - 9.95
Your Own Tub of Cheshire Farm Ice-Cream
7.95 - 9.95
Vanilla / chocolate / strawberry
Wine List
Fizz & Champu
125ml
Taittinger Brut Reserve NV Champagne
6.95
Family owned, elegant, chardonnay dominated, proper fizz
Taittinger Sec Nocturne Champagne
57.50
Stylish and exciting, easy drinking and soft with a sweet touch. Bottle
Dom Perignon 03
139.95
One of the most coveted tinctures know to man and pretty good too. Bottle
Sant' Orsola Prosecco
3.95
Lively and light. Ripe pears and lemons. Slight sweetiness
Taittinger Brut Prestige Rose Champagne
49.95
Subtle harmony of flavours - fantastic aperitif or just anytime!!. Bottle
Taittinger Comte De Champagne, 00/02
99.95
The'dogs' -'blanc de blancs' - knocks the socks off the next two!. Bottle
Louis Roederer Cristal 04
174.95
Its really good and if you can afford it - you already know! !
Delicious, Dry & Dainty Whites
Borsari Inzolia, Sicily, It 12/13
3.50 - +14.75
Delicious, herbal and lemon aroma with a warm peachy flavour
Parini Pinot Grigio Delle Venezie, It, 11/12
4.30 - +16.95
Distinctive nose of wild flowers, touches of honey and banana
Gavi, Enrico Serafino, It, 12
21.50
Crisp, apple, peach and honeydew - lime and almond - just fab!. Bottle
Kleine Zalze Chenin Blanc, S'bosch, Sa, 12/13
4.30 - +16.95
Creamy, tropical and peach fruits with subtle vanilla undertones
Te Kairanga Riesling, Marlborough, NZ, 11
21.95
Lemon, lime and minerals dance in the mouth, perfect in the sun?. Bottle
Green Fish Airen Verdejo, Sp, 12
3.75 - +14.95
Peach, dry, fresh and zesty, made from one of spain's best grapes
Picpoul De Pinet, Dom' St-Anne, Fr, 11/12
20.95
The citrusy and dry'lip-stinger'- the hippest wine to be drinking. Bottle
Paco and Lola Albarino, Rias Baixas, Sp, 11/12
26.50
Chic and fun, smooth and full of life, perfect with white meat and fish. Bottle
Berri Estates Chardonnay, Oz, 11/12
4.50 - +17.50
Zero oak ageing, really crisp with a ripe lemon character
Coat Door Sauv Blanc Semillon, Oz, 10
23.95
Classic bordeaux blend - elegant fruit with hints of cut grass. Bottle
Pretty in Pink or Salmon
Borsari Merlot Rose, Venezie, It 12/13
3.50 - +14.95
Merlot creates a rose, light and refreshing with pleasant fruit.
Parini Pinot Grigio Rose, Venezie, It, 11/12
4.50 - +17.95
A clean and soft, coppery-pink, delicate with summery bouquet
Pink Fuchsia Bobal Rose, Sp, 12
3.75 - +15.50
Fresh and dry rose of pleasant red fruit aromas and succulent fruit.
Jean-Luc Colombo Lavandes Rose, Fr, 11/12
22.50
Superb rose, quality, subtle red-fruit - herbaceous aromas. Bottle
Sumptuous, Spicy & Red
The Gourmet Shiraz, Oz, 11/12
0.25 - +16.50
A great wine with restrained blackberry fruit #value for money
Flagstone 'Writer's Block' Pinotage, Sa, 11/12
24.95
Wild blueberry and ripe cherry. Smoky and spicy with plum flavours. Bottle
Poco a Poco, Tempranillo, Sp, 11/12
4.95 - +17.95
Soft and sumptuou with beguilingly high fruit quality
Chianti Classico Lamole Fabbri, It, 10
23.95
Outstanding wine also on the list at the european parliament. Bottle
Salentine Malbec Reserve, Arg, 10
22.95
Blueberry, blackberry, redcurrant with subtle hints of violet. Bottle
Chateauneuf-Du-Pape, J-L Colombo, Fr, 09/10
36.50
Silky and powerful. Notes of ripe fruit, liquorice and gingerbread. Bottle
Rioja, Luis Alegre, Sp 11/12
19.95
Oak aged to lift the wine rather than subdue its delicious fruit. Bottle
Sweety, Pudding, Dessert Wine
Sauternes Les Garonnelles, Lucien Lurton Et Fils, 09/10
7.95 - 23.50
An alluring seduction of heavenly honeyed lemons and limes with a ripe luscious richness.
Full, Fruity & Fragrant Whites
Callia Reservado Torrontes, Arg, 10/11
19.95
Big argie white - floral and dry with spice and lychee flavours. Bottle
Vidal Sauv Blanc, Marlborough, NZ 12/13
5.95 - +21.95
Mouth-filling flavours of melon, gooseberry and green capsicum
Sancerre, Joseph Mellot, Fr, 11/12
26.50
Top-notch vibrant sauvignon blanc, opulent and stylishly dry. Bottle
Puligny-Montrachet, L Jadot, Fr, 10/11
52.50
Overflowing class, rich barrique character, stone fruit charm. Bottle
Cattin Gewurztraminer Rsv, Als 11/12
22.95
Flavourful and rich, ripe tropical fruit - great with spicy foods. Bottle
Lot 66 Sauv Blanc, Rapel Valley, Chl, 12/13
4.25 - +17.25
Hand-picked and gently pressed - citrus, melon, pineapple and pear
S W Gruner Veltliner, Wagram, Aus, 11
23.50
Organic' - aromatic and fresh with classic white pepper notes. Bottle
Man O' War Sauv Blanc, NZ, 11
31.50
Tropical guava notes with a fab spicy finish - waiheke island. Bottle
Reserva Viognier, Rapel Valley, Chl, 12/13
18.95
Aromatic and fresh, packed with pear, peach and soft apricot. Bottle
Chablis, Louis Jadot, Fr 10/11
27.95
As always steely and bone-dry but with toasty-vanilla oak flavours. Bottle
Fresh, Lighter, Fruity & Red
Borsari Cab / Sauv Delle Venezie, It, 12/13
3.50 - +14.95
Bright, soft berry with juicy damson character - easy going!
Pinot Noir J Cattin Rsv, Alsace, 10/11
22.50
A silky'feminine' red of delicacy rather than power - superb!. Bottle
Lot 37 Pinot Noir, Chl, 12/13
4.50 - +17.50
Cherry scented, light and refreshing red berry chilean red.
Fleurie, Louis Jadot, Fr, 10/11
28.50
Supple freshness, elegant and silky. Plump, ripe berry flavours. Bottle
Red Boar Bobal, Gallegas, Sp 12
3.95 - +15.50
Bobal is a soft, "friendly" red grape of soft texture and juicy fruit.
Granfort Merlot Pays D'Oc, Fr, 11/12
4.25 - +16.50
Very rounded, rich and juicy southern french merlot
Te Kairanga Pinot Noir, NZ, 11/12
24.95
Black cherry, strawberry and spice, yet smooth and gentle. Bottle
Cotes Du Rhone, Jean-Luc Colombo, Fr, 09/10
20.50
Aromas of tiny red fruits with notes of spice and liquorice. Bottle
Big, Powerful, Punchy & Red
Bottle
Federalist Dry Creek Zinfandel, USA, 08/10
31.95
Robust fruit with black cherry character and lively acidity - USA!
Bethany G6 Shiraz, Borossa Valley, Oz, 10
25.50
Generous, elegant, full, fruit, oak spice - just excellent! !
Ch. Faizeau, Saint - Emilion, Fr, 09/10
33.50
Mocha and black cherry jam. Rustic with caramel and dried herb notes
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Fine quality fresh home cooking and carefully sourced wines are brought together in informal, relaxed surroundings.
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+44 1829 751441
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