Tessa

Tessa

Akdeniz Restoranı$$$$
Upper West Side, New York
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8.4/10
236
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  • Eater
    EaterHaziran 6, 2014
    The menu features a lot of grilled and roasted meats, as well as homemade pastas, salads, and charcuterie items. Appetizers are priced in the low teens, and most of the entrees are in the mid 20s. Daha fazlasını oku
  • Cesar R.kullanıcı görüntüsü üzerindeki kalp simgesi
    Cesar RazuriTemmuz 23, 2017
    Nice, intimate restaurant. I'm not a fan of the close seating arrangements, but we sat on the end and it was fine. The food was delicious! The Rabbit Cavatelli was delicious!
  • Christina C.kullanıcı görüntüsü üzerindeki kalp simgesi
    Christina ChinAğustos 18, 2018
    Make ur own bennie with arancini was so filling! Bearnaise sauce is best i think. Fries were also delish and it looks like a big resto to take big brunch groups. Full bar inside
  • Abhishek P.kullanıcı görüntüsü üzerindeki kalp simgesi
    Abhishek PillaiAğustos 13, 2015
    Cocktails were great, ambiance was great. Service was slow but friendly. The fusilli was very bland. But the fish stew special was great! And so was the shared plate dips
  • Paige C.kullanıcı görüntüsü üzerindeki kalp simgesi
    Paige CEylül 2, 2017
    I was genuinely impressed with the ambiance, service and food at Tessa. The presentation of each plate was more impressive as they kept coming. I highly recommend the duck. Perfect date spot.
  • Octane
    OctaneAğustos 18, 2014
    Burger is freakin AMAZING! I guess they make the bun with pizza dough!? Cocktails are delicious. Music and ambiance are very sexy. Bartender, Cory, is the bomb!
  • Bitches Who Brunch
    Bitches Who BrunchAralık 16, 2016
    The Bitches Say: A. Everything was well executed and on point. The green juices and Bloody Marys were delightful, but we had to wait a bit for refills. Daha fazlasını oku
  • Andrea B.
    Andrea BarrezuetaEkim 21, 2014
    Really cute restaurant 'hidden' in the UWS. Not bcs its up there but bcs its being hidden by an awful awning! Really worthy find. Brunch was great and the place is really well designed.
  • Aarthi D.
    Aarthi D.Ekim 19, 2014
    The burrata was good, and the creamed spinach was literally perfect. Staff is attentive without hovering, and sitting at the bar is a surprisingly pleasant experience.
  • Erika B.
    Erika BlumbergTemmuz 10, 2014
    I really liked the octopus and the tomato salad. My husband loved the monkfish and my stepmother loved the fish tagine. Looking forward to returning.
  • Trae F.kullanıcı görüntüsü üzerindeki kalp simgesi
    Trae FTemmuz 4, 2014
    Burada 5+ kez bulunmuş
    Really like this place. Service great and very friendly. Great bar. Food excellent. Try the pork belly.
  • Krista R.kullanıcı görüntüsü üzerindeki kalp simgesi
    Krista RuheNisan 6, 2014
    Fabulous addition to the UWS. They have some kinks to work out like an extremely slow service bar. But overall beautiful, lively atmosphere and food exceeded expectations.
  • Pam R.
    Pam R.Mayıs 11, 2014
    Great new spot on UWS. Pass on the dips for the appetizer, octopus was ok, beets were great. Pastas for the main course are the best bet.
  • Joshua S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Joshua SchwimmerMart 21, 2015
    Burada 5+ kez bulunmuş
    Consistently great. Try the vesper martini, the octopus appetizer, the brie special appetizer, and the rabbit cavatelli.
  • Natalie L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Natalie LeMossMayıs 13, 2023
    The build your Bennie eggs Benedict option is great, and the shrimp roll, better than any lobster roll
  • Swati D.
    Swati DoshiNisan 1, 2014
    Burada 5+ kez bulunmuş
    A fabulous new spot on the UWS - loved the focaccia, burrata, and linguini. Can't wait to go back again!
  • JoAnne K.kullanıcı görüntüsü üzerindeki kalp simgesi
    JoAnne KaoHaziran 3, 2017
    Burada 10+ kez bulunmuş
    Love everything here must get The bombolonis
  • Andy C.kullanıcı görüntüsü üzerindeki kalp simgesi
    Andy ChapmanNisan 30, 2015
    Burada 5+ kez bulunmuş
    Burrata, spring salad and rabbit cavatelli are great. So is a bottle of Rosé to help it down!
  • Madalyn M.kullanıcı görüntüsü üzerindeki kalp simgesi
    Madalyn McKayEylül 23, 2017
    The food is wonderful, lovely atmosphere and the staff is attentive but not intrusive. Highly recommended.
  • Rick H.kullanıcı görüntüsü üzerindeki kalp simgesi
    Rick HanleyEylül 29, 2014
    Amazing people and service, along with a really creative menu. A great addition to the UWS!
  • Kim K.kullanıcı görüntüsü üzerindeki kalp simgesi
    Kim KendrickHaziran 17, 2017
    Tessa is great! Tip: Sit at the bar and see if Adrian (the head mixologist is there) he might just make you something super special!
  • Ben R.kullanıcı görüntüsü üzerindeki kalp simgesi
    Ben RAğustos 20, 2014
    The small pasta serving is still pretty sizable. Scallop risotto and rabbit cavatelli both excellent.
  • Brigette K.
    Brigette K.Ağustos 6, 2014
    Beer was a tad expensive but the selection was good and had a large bar area. The bar tender (Dominic I think?) was the best
  • Michael F.kullanıcı görüntüsü üzerindeki kalp simgesi
    Michael Fox-RabinovitzNisan 3, 2014
    Burada 5+ kez bulunmuş
    Try the burrata appetizer and braised pork cheeks. Dessert have the coffee pot de creme
  • Matthew S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Matthew SpectorOcak 27, 2015
    Basque and classical Spanish food given a modern take. Upper West Side deliciousness and beautiful decor.
  • Jeff S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Jeff SolomonAralık 28, 2017
    I liked half of the items ordered — recommend the burrata and drunken mussels. The leek and potato soup was below average, as was the burger
  • JoAnne K.kullanıcı görüntüsü üzerindeki kalp simgesi
    JoAnne KaoMayıs 14, 2017
    Burada 10+ kez bulunmuş
    New dish: gambas ajillo is delicious! Say hi to Adrian - bartender
  • Erinkullanıcı görüntüsü üzerindeki kalp simgesi
    ErinTemmuz 24, 2014
    Scallops with lemon and pea risotto. Rich and flavorful.
  • Alankullanıcı görüntüsü üzerindeki kalp simgesi
    AlanŞubat 15, 2015
    The desserts are especially good, can't remember anything else.
  • Scott K.
    Scott KetchumNisan 3, 2014
    Fantastic place! Great addition to the UWS.
  • Elizabeth M.kullanıcı görüntüsü üzerindeki kalp simgesi
    Elizabeth MaiuoloTemmuz 1, 2016
    Get the ahi tuna sandwich (with the brioche!)
  • Larry W.
    Larry WeinbergŞubat 9, 2015
    Dinner tonight here with my longtime friends Jackie and Jyll Mason #funinnyc
  • Fueled Collective
    Fueled CollectiveEylül 23, 2013
    The new industrial style restaurant is sure to please with its French-Mediterranean menu.
  • David S.
    David StephenNisan 30, 2014
    Burada 5+ kez bulunmuş
    Octopus appetizer amazing. Pot de creme dessert divine.
  • Keshav L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Keshav LewisHaziran 10, 2016
    Burrata, cauliflower, and the pastas are amazing
  • Serine B.
    Serine BaydounTemmuz 29, 2016
    Burrata and linguine were on point!!!
  • Helen R.
    Helen RosnerTemmuz 14, 2014
    Good food. Free sparkling water! Bafflingly weird service.
  • Thomas H.
    Thomas HoladayTemmuz 15, 2014
    The Boulevardier vintage cocktail is sweet and bitter at once. Nice!
  • JoAnne K.kullanıcı görüntüsü üzerindeki kalp simgesi
    JoAnne KaoŞubat 15, 2017
    Burada 10+ kez bulunmuş
    Mussels are outstanding
  • Robert S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Robert SNisan 30, 2015
    Rabbit cavatelli was scrumptious! Go with a bottle for better wines. Carmel corn at the end was a sweet finish.
  • Andrew G.kullanıcı görüntüsü üzerindeki kalp simgesi
    Andrew GaldiTemmuz 10, 2015
    Great cocktails and a nice atmosphere!
  • John B.kullanıcı görüntüsü üzerindeki kalp simgesi
    John BrianEylül 28, 2014
    Skip the brunch menu. Restaurant looks great but has no personality or soul.
  • Will H.kullanıcı görüntüsü üzerindeki kalp simgesi
    Will HarahanNisan 25, 2014
    Burada 10+ kez bulunmuş
    Try the cavatelli, octopus, & swordfish.
  • Lori S.
    Lori ShermanAğustos 11, 2017
    Always happy with my meal here!
  • Grace L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Grace LadyecuaTemmuz 15, 2016
    Reservation is a must!
  • Allan B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Allan BeaufourŞubat 29, 2016
    Burada 5+ kez bulunmuş
    Great brunch!
  • Katie P.kullanıcı görüntüsü üzerindeki kalp simgesi
    Katie ParkerTemmuz 6, 2018
    Nebbiolo and risotto!!
  • Thiagokullanıcı görüntüsü üzerindeki kalp simgesi
    ThiagoAğustos 22, 2015
    Rabbit!!! Sensacional
  • Sara Y.kullanıcı görüntüsü üzerindeki kalp simgesi
    Sara YKasım 6, 2015
    Burrata salad!
  • Robert S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Robert SNisan 30, 2015
    Rabbit! Yum
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