Sharla Aronson

"Awesome! Highly recommend the sesame chicken, tropical island, spring rolls, Super Bowl, and braised tofu. This restaurant is a FC staple, and Ed and all the staff will take great care of you!"

"Open for breakfast and lunch Monday thru Saturday. The food is delicious: organic, local, & fresh. They also have a great selection of teas. Make reservations for lunch because it gets really busy."

"Great menu that the chef creates every Tuesday. Best fried green tomatoes I've ever had (even better than Hominy Grill). Slower paced service, but attentive to details. Definitely worth it!"