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Sebo

(Artık Kapalı)

Suşi Restoranı, Restoran ve Japon Restoranı$$$$

Hayes Valley, San Francisco

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Sebo

Eater ve SF Weekly uzmanları bu mekanı öneriyor

27 Tavsiye ve inceleme

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Nick BaumKasım 6, 2012
The Omakase is pricey, but it's the best sushi I've had in SF, and some of the best I've ever had (second to Tokyo fish market).
Josh AdamsHaziran 3, 2011
Excellent quality raw fare, sake selection is also top notch. Enjoy the sushi bar and keep in mind that they don't generally serve vegetarian items or entres.
Shannon ClarkAğustos 16, 2011
some of the best sushi anywhere in the world - the chef's are white guys who fly in special fish. Expect to spend but a splurge well worth it
EaterAralık 1, 2010
Those white guys sure know their (sustainable) fish. Sitting at the sushi bar is always a memorable experience. [Eater 38 Member] Daha fazlasını oku
v fMart 26, 2010
I highly recommend the Maguro! Without a doubt, the prices are very expensive but be prepared to spend close to $100 without alcohol. This place is great if you like sashimi and nigiri!
Morgan SMart 3, 2012
Recommend sitting at the bar & the Arctic Char nigiri. Also, best uni I have had, ever, anywhere.
Hao LeAğustos 21, 2013
Burada 5+ kez bulunmuş
Come right when they open at 6, be first, and you can get the window table, assuming it's unreserved.
okineseŞubat 22, 2011
Burada 10+ kez bulunmuş
Omakase! Omakase! Omakase! Michael, Nao, & Tadashi know how to truly compliment the fish they serve!
Hao LeMayıs 19, 2013
Burada 5+ kez bulunmuş
They have firefly squid [hotaruika 蛍烏賊] tonight!!! :)
FoodspottingOcak 19, 2011
Try the Giant Clam, Umi, Fatty Tuna, Monkfish Liver
TV Food MapsAğustos 27, 2014
Check out Sebo Sushi as seen on No Reservations Daha fazlasını oku
Jonathan PaullMayıs 21, 2009
70. Omakase menu at Sebo (from 7x7's 100 Things to Try Before You Die | http://tr.im/7x7list)
Meredith HermanAğustos 18, 2010
The Quail Eggs and the Imperial Shrimp are not to be missed!
Marie MalinaoAğustos 2, 2010
<3 the izakaya sundays...shirako karaage was really good!!!
SF WeeklyŞubat 11, 2011
SF Weekly's Best of Winner 2010 - Editorial Pick - BEST IZAKAYA
Jennifer FlemingMayıs 30, 2010
Burada 5+ kez bulunmuş
Omakase, yes. If nothing else, enjoy a maguro roll and a glass of sake.
Kevin HoAralık 22, 2010
Saba Saba saba! The mackerel is best!!!!
7x7 MagazineOcak 27, 2010
Go all out with the Omakase menu...it's #70 7x7's Big Eat SF 2010. Daha fazlasını oku
Marky RayHaziran 4, 2010
Not the place for sake bombs - but fresh fish from japan daily
FoodspottingKasım 25, 2010
Try the Omakase
Marie FMayıs 3, 2010
It's open sundays with an izakaya menu
Fork & BottleEylül 24, 2010
If you can sit at the bar.
John DeLocheMart 13, 2010
love it. just like being back in japan.
Hao LeAğustos 21, 2013
Burada 5+ kez bulunmuş
They have nigiri for 梅色モドキ [ウメイロモドキ] (ｕｍｅｉｒｏ) Caesio teres aka Redfin fusilier.
Joe GratzAralık 23, 2009
The Maguro roll is unbelievable.
FoodspottingOcak 10, 2011
Try the Sushi
Kent GoldmanTemmuz 21, 2009
Oops. Looks like Sebo is closed Sunday and Monday nights.

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