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Salpicón

Salpicón

(Artık Kapalı)
Meksika Restoranı$$$$
Old Town, Şikago
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    • Time Out Chicago
    • Chicago magazine
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  • Chicago Tribune
    Chicago TribuneHaziran 22, 2012
    Try the mango and pear tart with the wonderful sweet pastry crust, crumbly almond topping, fresh fruit filling and exquisite dollop of house-made cajeta (caramel) ice cream! Daha fazlasını oku
  • Kim K.kullanıcı görüntüsü üzerindeki kalp simgesi
    Kim KortAğustos 8, 2012
    Start with an array of appetizers to share. The gambas al mojo de ajo (shrimp with sweet garlic sauce) is my favorite entree, and I'm not even a shrimp person! Order it, and leave room for dessert.
  • Time Out Chicago
    Time Out ChicagoOcak 24, 2012
    One bite of this candy-red sauce and I’m almost convinced it’s prime tomato season. Another bite of perfect black beans, tender tortillas and over-easy eggs and I know it’s just prime ¡Salpicon! Daha fazlasını oku
  • Rob K.kullanıcı görüntüsü üzerindeki kalp simgesi
    Rob KHaziran 22, 2015
    Excellent menu with great options for sharing. Nice tequila selection and excellent margaritas. Service was attentive and friendly.
  • Sarah E.
    Sarah ElderTemmuz 4, 2014
    Presentation is gorgeous. Flavor is underwhelming. Outstanding place for drinks- both tequila flights and the house margaritas!! But you wouldn't miss the food.
  • Marie S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Marie SillsHaziran 26, 2013
    I've been a regular customer to Salpicon since it opened. The food is amazing. Service was great - very responsive!
  • Mike W.
    Mike WiseHaziran 20, 2014
    Wild Copper River salmon with mango tequila sauce and tequila sorbet. What more can I say?
  • Beatrice T.
    Beatrice ThigpenTemmuz 5, 2013
    Jaime makes the best margaritas ever! Jose is SO good. Love this place. I dream about chef Priscila's food
  • Eddie R.
    Eddie RevisMayıs 29, 2011
    Filet was incredible! Just the right amount of spice and heat. A little pushy with the drink menu, but one margarita is worth it.
  • Chicago magazine
    Chicago magazineMayıs 8, 2012
    The jumbo blue crab cake with avocado-tomatillo-habanero salsa reminds us why this spot is a longtime Chicago standout. Daha fazlasını oku
  • Kevin D.
    Kevin DulinTemmuz 11, 2011
    If your lucky enough to go when the Salmón Tropicale is a special, get it!! The rack of lamb is also amazing!!!
  • ISC C.kullanıcı görüntüsü üzerindeki kalp simgesi
    ISC ChicagoŞubat 22, 2012
    Absolutely the best Mexican restaurant in town. Ask for the sorbet even if you don't see it on the menu.
  • ISC C.kullanıcı görüntüsü üzerindeki kalp simgesi
    ISC ChicagoŞubat 8, 2015
    Restaurant Week: if you have never been, here's your chance. Reservation's a must.
  • Summer M.
    Summer McGeeKasım 27, 2013
    Amazing service and excellent menu. The steak tacos are awesome!
  • Chris B.
    Chris BroylesEylül 27, 2011
    Amazing WINE list of all things, as well as perfect margarita pairings Daha fazlasını oku
  • Alexis H.
    Alexis HughesHaziran 27, 2013
    Great food; great service; great suggestions by servers, on food and on tequila for margaritas. Cheers!!!
  • Mike W.
    Mike WilderEkim 23, 2015
    Service industry discount Mondays and Tuesdays - 25% off entire check.
  • Benjamin B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Benjamin BlackmerHaziran 21, 2014
    Somm is studying for the master somm test. Watch the Somm documentary and then go chat with her about wine.
  • Gary D.
    Gary DeGregorioAğustos 16, 2011
    Burada 5+ kez bulunmuş
    Chinaco margarita on the rocks with salt. Seviche as app. Camarones al mojo de ajo for main.
  • Jan A.
    Jan AguMart 26, 2012
    Try the Trio Pina - Vanilla roasted pineapple with pineapple sorbet and pineapple crisp - delicioso!!!
  • Chefs Feed
    Chefs FeedAğustos 5, 2014
    Susan Goss, chef of West Town Tavern, eats here on her nights off. She loves the Salpicon de jaiba. Daha fazlasını oku
  • Robert
    RobertAğustos 9, 2012
    Great place for a meaty Margarita!
  • Samira C.
    Samira ChoudhuryAğustos 13, 2014
    Pescado al Carbón !!!!
  • Chris S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Chris ShackletonAğustos 15, 2014
    Great tequila selection.
  • Joy P.kullanıcı görüntüsü üzerindeki kalp simgesi
    Joy PoskozimEylül 22, 2013
    Try their Jura wine. Delicioso!!
  • Peter M.
    Peter McQueenOcak 28, 2012
    dandy prix fixe on Mondays and Tuesdays
  • Todd Z.
    Todd ZeiglerMayıs 15, 2010
    Go with a group and do the tasting menu. Fabulous.
  • Bryan E.kullanıcı görüntüsü üzerindeki kalp simgesi
    Bryan EMart 14, 2010
    Burada 25+ kez bulunmuş
    You must try the queso fundido con camarones (tiger shrimp)!!!
  • Charlie K.
    Charlie KNisan 7, 2010
    Ceviche is a must. Spicy tequilla ice cream is actually spicy
  • Gary D.
    Gary DeGregorioKasım 26, 2011
    Burada 5+ kez bulunmuş
    Hidden gem of a wine list.
  • Inaki O.
    Inaki OrozcoNisan 26, 2012
    Try Riazul Tequila, amazing!!!
  • Joey M.
    Joey MullickMayıs 18, 2014
    mexican pl
  • Sean S.
    Sean S.Ekim 20, 2009
    Burada 50+ kez bulunmuş
    The Cointreau margaritas are tasty
  • Bridget I.
    Bridget IsaiaEylül 28, 2011
    Meh. Don't get the tortilla soup! Yuck.
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