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- Steve PolandEkim 10, 2012This place is surely an Allentown secret. Couldn't believe how many people on a Tues, and the food told me I've been clearly missing out. Delicious pork chop, caramel/choc dessert, lobster bisque.
- Matthew SibenikNisan 5, 2014Ask for the room facing the garden. At night, lit up, it's very beautiful. Don't go if you expect Buffalo type portions. The plates are small, simple and elegant.
- Chris BoardwayKasım 15, 2012Sweet potato bisque with apple, thyme and smoke. Great flavor and texture
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