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Pupatella Neapolitan Pizza

Pupatella Neapolitan Pizza

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  • Eater
    EaterEkim 8, 2013
    Pupatella sets the standard for Neapolitan pies in the D.C. area. What started as a humble food cart has become one of D.C.'s most reliable sources for good pizza. [Eater 38 Member]
  • Behrad Eatskullanıcı görüntüsü üzerindeki kalp simgesi
    Behrad EatsŞubat 13, 2016
    The Diavola pizza is out of this world: spicy salami, fresh mozzarella, and basil.
  • Alan B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Alan BruceMart 30, 2015
    The pizza is fantastic. Quirky ordering system but really nice staff to help you out. Each pizza is made from scratch right in front of you! Fresh made mozzarella as well
  • D K.kullanıcı görüntüsü üzerindeki kalp simgesi
    D KOcak 29, 2018
    Fantastic Italian-style pizza! We love the meatball pizza and the prosciutto and arugula. The arancini are good too!
  • Meshakullanıcı görüntüsü üzerindeki kalp simgesi
    MeshaEylül 17, 2017
    The right place if you crave a real Neapolitan pizza.. And super friendly ppl.
  • Behrad Eatskullanıcı görüntüsü üzerindeki kalp simgesi
    Behrad EatsŞubat 13, 2016
    The Capricciosa pizza is a solid option: sautéed mushrooms, marinated artichokes, prosciutto cotto & fresh mozzarella.
  • Emily H.kullanıcı görüntüsü üzerindeki kalp simgesi
    Emily HummelMayıs 13, 2015
    Burada 25+ kez bulunmuş
    One of the best Neapolitan pizza places ever. Fig and Pig pizza (prosciutto! balsalmic! brie!) is the stand out, but all of the pizzas are worth a try. Mozzarella balls for a perfect appetizer.
  • Juan J.
    Juan JorqueraOcak 12, 2013
    Burada 10+ kez bulunmuş
    If its your first time make sure to order a pizza. Any pizza. Pick one or make your own so you know what you're getting and then have pupatella blow your expectations out of the water.
  • Washington Post
    Washington PostMart 14, 2013
    Order the Margherita DOC. Made in the old-world Neapolitan fashion, the pie shines with San Marzano tomatoes, milky mozzarella di bufala and just a handful of ingredients in the dough. Daha fazlasını oku
  • Andrew D.kullanıcı görüntüsü üzerindeki kalp simgesi
    Andrew DobneyMart 29, 2022
    Don’t expect much from the decor or atmosphere - but the pizza was awesome. Had the eggplant parmesan which was great, and the mushroom which was not my fave, but here’s to trying something new!
  • Ann M.kullanıcı görüntüsü üzerindeki kalp simgesi
    Ann MMayıs 12, 2017
    Burada 10+ kez bulunmuş
    Call ahead and take your pizza to go. It's crowded and the service isn't that great, but the pizza is awesome. It reheats well in a toaster oven, too, because it's a little underdone.
  • julia w.kullanıcı görüntüsü üzerindeki kalp simgesi
    julia wineKasım 22, 2014
    The pizzas are cooked I. A huge brick oven that is cool just to look at. The pizzas are all very good. The crust is amazing too. For dessert get the gelato it is really good.
  • Aaron N.kullanıcı görüntüsü üzerindeki kalp simgesi
    Aaron NanceEylül 3, 2014
    This place lives up to the hype, even tho it looks like a hole in the wall. Best, most authentic thin crust neapolitan pizza around DC. Eat in house.
  • kevin b.
    kevin bŞubat 18, 2014
    This was my sons first pizza (he's one) I don't know how to tell him that not all pizza is this good. I get the specials often. Always interesting. I've never had a bad meal here.
  • Stina C.kullanıcı görüntüsü üzerindeki kalp simgesi
    Stina CMart 23, 2013
    Visiting from north jersey where the Italian American restaurants have big egos. This place has great pizza to brag about. Gelato is ok, but the affogato is good! Friendly staff. Long line to order.
  • Alex O.
    Alex OrrKasım 11, 2013
    The real margherita is THAT good. Seating can be a clusterfuck so try and score a spot on the overlooked back patio.
  • Brian W.kullanıcı görüntüsü üzerindeki kalp simgesi
    Brian WellsOcak 5, 2016
    Burada 25+ kez bulunmuş
    The other reviews nail it. Best pizza around. Recommended for anyone. Well, unless you don't like pizza.
  • Amanda H.kullanıcı görüntüsü üzerindeki kalp simgesi
    Amanda HigginsMayıs 29, 2013
    This was my second time here. Lunchtime was super-crowded when I went first, so dinner was a lot more mellow. Pizza is amazing. I've gotten the Neapolitan & the Diavola so far.
  • Bobbykullanıcı görüntüsü üzerindeki kalp simgesi
    BobbyEylül 11, 2016
    Fried risotto balls were delightful. Crispy risotto on the outside with warm cheese and sausage inside.
  • Bullmankullanıcı görüntüsü üzerindeki kalp simgesi
    BullmanAğustos 28, 2014
    Crust is very good, toppings are slightly above average, overall pizza is a B+. Dumbest ordering & service system I have seen, do not bring a group or anyone who is slightly impatient here.
  • Kevin K.kullanıcı görüntüsü üzerindeki kalp simgesi
    Kevin KestlerEkim 29, 2015
    Insanely good pizza and a great beer selection. There's also a really cool patio area somewhat hidden out back through the red door.
  • Karen L.
    Karen L.Nisan 4, 2012
    Great find in the Arlington area. Parking, $$. Fresh ingredients and tasty well seasoned toppings. Uses high quality cheese. The crust is a bit thin for me but very well done. Yummy
  • Allison K.kullanıcı görüntüsü üzerindeki kalp simgesi
    Allison KasicTemmuz 3, 2016
    Burada 5+ kez bulunmuş
    Pizza is amazing, but don't skip on the delicious appetizers. Everything here is off the chain.
  • Ashley M.
    Ashley MilnorTemmuz 7, 2013
    There are very few instances when I like Eggplant. I almost didn't order the Aranccini because of it, but it was superb. It's All in the preparation! Their Pizza, I dare say...is as good as 2 Amy's
  • Melissa M.kullanıcı görüntüsü üzerindeki kalp simgesi
    Melissa MonsalveHaziran 5, 2016
    All the pizzas I've tried are delicious, but definitely don't pass up an order of brussel sprouts!!! They're so delicious.
  • Washingtonian Magazine
    Washingtonian MagazineKasım 22, 2011
    We recommend: Fried risotto balls with mozzarella and roasted eggplant; Margherita pizza with buffalo mozzarella; chorizo pizza with onion and roasted red pepper; prosciutto-and-arugula pizza.
  • Majed A.kullanıcı görüntüsü üzerindeki kalp simgesi
    Majed AlashariMart 25, 2020
    Nice classic pizza, however the dough is not crispy and some part of it get burned. Friendly staff.
  • Bonnie S.
    Bonnie SmithNisan 19, 2012
    Burada 5+ kez bulunmuş
    Everything is good. Authentic Italian. Highly recommend the margarita pizza. Also their gelato is great! A pizza will fill you up and prices are more than reasonable!
  • Mark T.kullanıcı görüntüsü üzerindeki kalp simgesi
    Mark TegethoffEylül 20, 2014
    The traditional Margherita Doc is everything you'd want it to be. Haven't tried it yet, but the pepperoni also looks delicious.
  • Katie M.kullanıcı görüntüsü üzerindeki kalp simgesi
    Katie MarkgrafMart 24, 2017
    Diavolo pizza was great- that spicy salami certainly has some kick to it! Delicious salad and Gelato too
  • Leandro L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Leandro LageraHaziran 1, 2016
    Probably the best pizza joint I've been to. Great back patio too.
  • Arin R.kullanıcı görüntüsü üzerindeki kalp simgesi
    Arin RoneyMart 28, 2015
    Everything is good here, especially the Margherita pizza with buffalo mozzarella.
  • Sabrina G.kullanıcı görüntüsü üzerindeki kalp simgesi
    Sabrina GuzmanMayıs 15, 2016
    The pizza is amazing! It doesn't even leave any trace of grease on your fingers!
  • Evi F.kullanıcı görüntüsü üzerindeki kalp simgesi
    Evi FuelleMart 20, 2016
    Meatball pizza is delish... Can't go wrong with any pizza here!
  • Travis R.kullanıcı görüntüsü üzerindeki kalp simgesi
    Travis RamseyKasım 27, 2014
    One of the best pizzas in the world. Mushrooms are sautéed. Burratta cheese. Affordable. Not full service. Order then sit.
  • Joe Z.
    Joe ZMart 21, 2018
    If you're looking for quick pizza to go, they have good quality pizza with lots of options. The service is fast but parking is limited.
  • JH H.kullanıcı görüntüsü üzerindeki kalp simgesi
    JH H-DHaziran 4, 2022
    This place is an institution! The mushroom pizza is a sleeper, so sneakily delicious!
  • Eric W.
    Eric WaltonAğustos 21, 2013
    Excellent pizza, however, I don't recommend getting it to go. The coconut gelato is as good as what I had in Italy.
  • Peter P.kullanıcı görüntüsü üzerindeki kalp simgesi
    Peter ParkMart 18, 2016
    Extremely friendly, cozy, and just awesome.
  • Colleen N.
    Colleen NEylül 20, 2014
    From Washingtonian: Get the Pie with Chorizo and Red Peppers and the not-to-miss risotto balls
  • LC
    LCHaziran 2, 2012
    Everything I've ever tried has been fabulous. The pizza is definitely the best in Arlington. The space is really cheerful as well.
  • Mark B.
    Mark BergeMart 27, 2014
    Be ready to wait for a place to sit. But it is worth it!
  • Valeriy K.kullanıcı görüntüsü üzerindeki kalp simgesi
    Valeriy KEylül 15, 2015
    Chorizo pizza is really good. Also, they have a special on house wine.
  • Apostolos S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Apostolos SamarasEylül 29, 2017
    Best pizza in Arlington. Excellent service, makes you feel like home.
  • Maggie M.
    Maggie MacGOcak 19, 2023
    The prosciutto and arugula is a great pizza. Love their crust.
  • Stefano G.
    Stefano GaggeroHaziran 22, 2013
    Great Italian Pizza!! I'm Italian and it's not easy to find pizza like this. Burrata's is fantastic
  • Serious Eats
    Serious EatsNisan 14, 2014
    Get the Classica DOC ($9) for the crisp, chewy crust, creamy mozzarella, fresh sauce, and aromatic basil.
  • JH H.kullanıcı görüntüsü üzerindeki kalp simgesi
    JH H-DEylül 19, 2019
    Truly legit wood fired Neapolitan pizza!
  • Sophia H.kullanıcı görüntüsü üzerindeki kalp simgesi
    Sophia HEkim 22, 2016
    Chorizo and spinach pizzas are excellent. Very fresh, thin, and soft dough
  • Ricky S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Ricky SherrillEkim 7, 2015
    Good pizza. Thin crust cooked perfectly.
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