Pou Kitchen and Cafe
(Artık Kapalı)Kamboçya Restoranı
Siĕmréab
10 Tavsiye ve inceleme
Sırala:
- En popüler
- En son
Bora HangŞubat 4, 2020You can’t travel to Siem Reap and not indulge in the delicacies of what makes Khmer cuisine so unique. POU Kitchen and Cafe, we fuse traditional ingredients to create an intriguing experience for all.
SophieAralık 2, 2019Cambodia’s unique traditions continually inspire Chef Mengly to design menus that offer the best way of using local vegetables, fresh herbs, seasonal fruits, and organic products.⠀ ⠀
- Bora HangEylül 26, 2019Pou Kitchen and Café located in the heart of Siem Reap about 5mn walk from Pub Street, in quiet area. The place is opened kitchen concept featuring with Air-conditioner and upstairs cooling fans.
- Bora HangEylül 26, 2019Pou stays open during Pchum Ben holiday! Come to dine and chat with us on this holiday.
- HANG BORAEkim 30, 2019Great place for family and friend gathering. Good food, great cocktail and cheap wine
18 Fotoğraf
- Hakkında
- Blog
- İşletmeler
- Şehirler
- Geliştiriciler
- Yardım
- Kariyer
- Çerezler
- Gizlilik
- Gizlilik Seçimlerin
- Şartlar
- Türkçe
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Kalıcı olarak kapalı (Daha fazlasını göster)
- Pzt–Paz
- 07:00–23:00
+855 92 262 688
Özelliklerini barındırır
Rezervasyonlar
Evet
Kredi Kartları
Evet ( Visa ve MasterCard dahil)
Kablosuz Bağlantı
Ücretsiz
Dışarıda Oturma
Evet
Yiyecek ve İçecek
Menüler
Kahvaltı, Brunch, Öğle yemeği, Akşam yemeği, Tatlı
İçecekler
Bira, Şarap, Ful Bar, Kokteyl
Fazlasını Gör
Şunu da beğenebilirsin
- 8.3
"We had the fresh spring rolls, fish amok, beef lok lak and mango salad and everything was very nice (although no spring roll tastes te same after you had the Vietnamese ones). Staff is great!"
Karolien Olaerts - 8.0
"Touted as one of the top restaurants of Asia, the food at Wat Damnak was very good. By far my favourite was the crispy duck serves beautifully. Two tasting menus to choose from. Great service and chef"
Fathima Dada - 8.0
"All seafood's quantity like fish and shrimp are much more than meat like beef and chicken. Recommend Lok Lak with Fish!"
Samuel Wong
