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- AFAR MediaAğustos 4, 2014Poste Brasserie is known for many things, from its Poste Roast and its outdoor garden with weekday happy hours, to its Sunday brunch with a full Bloody Mary bar. Daha fazlasını oku
- Bitches Who BrunchOcak 15, 2016The Bitches say: B+. It’s a nice spot for brunch, but we’d appreciate more consistency in the dishes and a bottomless deal. The service, truffle fries and truffle Benedict make it worth a visit. Daha fazlasını oku
- checkitoutAğustos 22, 2013The Chesapeake Eggs Benedict with crabcakes was great for brunch! The duckfat doughnuts, on the otherhand, were not all they were 'quacked-up' to be. Very crisp surface, dense and a heavy aftertaste.
- EaterTemmuz 28, 2011Poste's patio is one of the prettiest places for outdoor dining in DC — and its garden even provides for a lot of the dishes on this highly sustainable and locally sourced menu. [Eater 38 Member] Daha fazlasını oku
- CarmenTemmuz 12, 2014the chorizo and mushroom tartines were so good we had to have encores :) they paired very well with the Francois Villard (Rhone, FR) 2012 Syrah and the Punto Final (Mendoza, AR) 2012 Malbec
- Morgan ThomasKasım 11, 2014LOVE the patio! Tucked away in the middle of Penn Quarter/Chinatown, this place is nothing like its surroundings. It's an oasis. Great place to bring visitors/out-of-towners.
- Maureen SalazarHaziran 30, 2013Order the truffle fries and popcorn - so good! Also, note that there is essentially no restroom - you have to go through into the hotel and up to the next floor.
- Lisa ZŞubat 10, 2015Dessert menu is absolutely amazing! Pastry Chef Casto Unson is talented and extremely good at complimenting flavors and textures. Definitely get dessert!
- Burger DaysŞubat 6, 20122 burgs at this joint: 1) Onion soup burger w/ melted comté cheese drenched in french onion soup & 2) Brasserie burger w/ confit tomato, harrissa aioli, Mountaineer cheese, red onion marmalade & mâche Daha fazlasını oku
- Steph FontEylül 20, 2011One of my top 10 spots in the District. Skip the sparse charcuterie/cheese boards if your starting appetite is large. Best fall/winter dinner menus & perfect patio for summer cocktails!
- Serious EatsMayıs 15, 2014The brasserie-style fare and not to be missed truffled frites accompany a stellar cocktail program.
- Lauren MadlockTemmuz 24, 2013The patio is great for smallish groups, dates or after work crews. Be sure to ask about their infused vodkas and in-house infused vodkas.
- NightSceneKasım 18, 2010post modern bar/lounge by night. This unique interior and great atmosphere is a must experience. It's off-the-main-road location makes for a nice getaway spot with manageable crowds
- AskMenAğustos 19, 2010The chef loves tomoatoes so he’s using them in his 20 Bites tasting menu. Which will feature tomatoes in 20 different small plates, including a gazpacho & a tomato tartar. Daha fazlasını oku
- Gina WellerNisan 26, 2010Delicious for brunch. We had the Eggs Hussarde (poached eggs on potato skins) and of course, house made doughnuts (filled). My husband and I shared it all and we loved it. Can't wait to go again.
- Andrea CarnesMart 19, 2016Their happy hour is really great! I love their outdoor space. Try the truffle fries!
- Michael FortsonŞubat 6, 2013Turnip Soup, Beef Bourginon and Chocolate Pot De Creme.... Amazing for Restaraunt Week
- Washingtonian MagazineOcak 9, 2012An easygoing mix of fun and sophistication, of trendiness and simplicity. There might be better places to impress a client, but few will make you more comfortable.
- Not easy to access if you have a disability. The only ramp is 1 1/2 blocks from the valet parking and it was covered with snow and ice 5 days after the snow storm.Then, the door was locked.
- Examiner.comMart 24, 2011Widely known for their excellent happy hour specials. If you're prepared to spend some money, stay for dinner and have your taste buds rejoyce in happiness. Daha fazlasını oku
- Tammy GordonNisan 3, 2012Service out on the patio has gotten so much better with the new outdoor bar! Grab a glass of vino, some sliders & truffle fries.
- Imran KhanOcak 19, 2014Seems like a great restaurant with great ambiance. But whhhhhy does no restaurant have any espresso drinks.
- Truffle fries, duck donuts, bloody bar, basil lemontini. I wish I could live there.
- Capital SpiceNisan 2, 2012Possibly the best restaurant patio in the city. A very popular happy hour spot in warm weather.
- AllenAralık 5, 2009Go to Poste, assuming it's a weekday between 4-7. If the weather's nice, sit in the courtyard. Order the $5 truffled frites. Have something to drink. Order the truffled frites again.
- my favorite bar in DC! diverse beer and wine list, good happy hour specials, great atmosphere, and a hot spot for politicos.
- The truffle fries are a masterpiece. You won't be disappointed, unless you're a terrorist.
- Christopher RenzKasım 5, 2011If you are here for brunch (or anytime) try the hot chocolate shooter and homemade donuts. Lovely.
- Lorena SanderŞubat 5, 2011Rico is one of the best mixologists in DC. Seasonal cocktails are amazing. Linus for Halloween and Them Apples in January.
- ChloeHaziran 4, 2013Whoever said $4 happy hour truffle fries at happy hour is a liar. But they are good, despite being $$
- Love the bartender Sev but the lunch special is weak in terms of options!
- Keesha CeranHaziran 6, 2011Definitely do not leave without getting Truffle Fries or the Egg Hussard (during brunch) simply amazing!
- WineCountryMuseTemmuz 8, 2012Try the Seafood Cobb - Yummy brunch and great bloody mary bar @postedc @chefdennis@kimptondc
- Global NomadEkim 13, 2010If you book a week plus in advance, you can get a Poste Roast. They will roast a whole animal (your choice). Just saw a whole pig go by.
- Katherine Kennedy AllenEylül 15, 2013The Miss Crunchy brunch monte Cristina is amazing! Indulgently Delish!
- Vino50: Grape American Road TripEkim 31, 2011We love the Sawtooth Idaho Syrah. Try it one of chef's meat dishes.
- Serious EatsMayıs 15, 2014Poste miraculously feels miles away from the tourist chaos outside its walls.
- Drew BennettTemmuz 25, 2009I went here for a late night scotch in the garden on 07/18. Corinne and I ran into lots of friends, which was awesome. Some who were not our friends were not awesome.
- Chris SvetlikMayıs 22, 2013Coordinate with your group to collectively will the breeze to blow. It might work!