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İtalyan Restoranı ve Bar$$$$

East Village, New York

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71 Tavsiye ve inceleme

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Sırala:

Lauren DOcak 24, 2020
Very good calamari
Northern Spy Food CoOcak 6, 2011
Dry pasta cooked to order, the right way, by a chef who knows the difference. That's all the reason you need to eat here.
Rafi RomeroNisan 1, 2015
scallop ceviche
Andrew CerdaEylül 15, 2011
Perfect size pasta servings. Go family style!
Vic C.Ağustos 11, 2014
Great date joint..excellent pasta
Sarah NelsonMayıs 29, 2012
simple italian spot from owner of Porchetta
Eelain SteketeeOcak 8, 2011
simple italian in a simple setting.. food is good but they're a little heavy on the salt.
Nancy BrightAralık 16, 2010
try the lasagna, it's traditional Tuscan and absolutely wonderful!
Elizabeth YangHaziran 18, 2013
Anneloni con Salsiccia e Rape. You're welcome.
Nancy BrightAralık 16, 2010
try the lasagna, it's traditional Tuscan and delicious!
Christopher WongMayıs 20, 2016
Lasagna highly rated
Adam KubanŞubat 21, 2012
The individually baked lasagna.
Bryce RobertsMart 19, 2014
pay with Cover!
Stefan MailvaganamAralık 10, 2010
Gotta try the Vongole!!! Delicious
Ameya PendseEkim 11, 2013
Avoid this place. What you order off the menu isn't necessarily what you're going to get. And the excuses are pathetic.
Amanda CormierŞubat 21, 2012
Eater recommends the lasagne.
NYU Restaurateur ClubTemmuz 27, 2011
Sara Jenkins is an Italian-food goddess!
Su LeeMart 1, 2012
the lasagna.
Brian CarrollOcak 1, 2012
Bean salad.
Mitch BernsteinEylül 24, 2012
My tip: don't bother.
Beat ItOcak 31, 2013
Sorry. There's nothing special about this place.

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