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Petrossian Restaurant & Boutique
Fransız Restoranı$$$$
West Hollywood
West Hollywood'daki en iyi 5 Fransız Restoranları arasında
Los Angeles Times ve LA Weekly uzmanları bu mekanı öneriyor
27 Tavsiye ve incelemeFiltre:
- buluşmalar için iyi
- canlı
- randevu için iyi
- caviar
- transmontanus
- (15 more)
Sırala:
- En popüler
- En son
Here is a great location in WeHo to have a casual elegant lunch or dinner. French products at their finest! You have to try the caviar martini and the scrambled eggs with caviar...
Los AngelesAğustos 22, 2013The caviar salad layers leaves of butter lettuce like a blooming rose, dressed in a bright, utterly seductive lemony crème fraiche and finished with finely chopped egg and generous dollops of caviar.
Tim AbellMart 29, 2013Billy the waiter Is outstanding! Very knowledgable and informative regarding the menu. Four course price fix menu was excellent! Chilled vodka flutes were great way to start our adventure.- Los AngelesAralık 10, 2013Secret item: the caviar burger ($75) adorned with a fried egg and Papierusse (a caviar sheet )—there’s also a side of caviar aioli to go with your house made fries.
PureWowHaziran 10, 2014Discuss the finer points of their California Royal Transmontanus caviar over the restaurant's pièce de résistance: a prime-beef cheeseburger. Daha fazlasını oku
Frank KimMart 31, 2015The scrambled eggs with caviar is amazing. The blinis and caviar are fantastic as well.
Where Los Angeles MagazineAğustos 27, 2011Featured in WhereLA.com's "Where to Brunch in LA." You can pair a Bellini w/ transmontanus caviar, followed by a bagel w/smoked salmon & cream cheese w/precious roe, or caviar-scrambled eggs. Daha fazlasını oku
The FeastHaziran 9, 2011Purists can opt for the traditional tasting menu or a California farmed trio. You can also purchase a variety of tins, champagnes and vodka infused chocolates in the gift shop. Daha fazlasını oku
Tsar imperial Ossetra caviar and blinis with a glass of rosé, and smoked salmon.
Michele Canova IorfidaAralık 24, 2013Really cool spot . Food quality is excellent . Service is attentive and fast.
nelehelenAğustos 12, 2010Champagne brunch has big portions, definitely worth it! Get the truffle mac 'n cheese, mushroom cappucino, cauliflower panna cotta with caviar!
Get the steak tartare Napoleon. May be the best tartare I've ever had.
Russell DunnAralık 20, 2009Champagne brunch: $39.00 worth it. CAVIAR Brunch: $69.00, and WORTH EVERY PENNY!
Taste TerminalOcak 13, 2012An all Foie Gras menu will be featured here during Restaurant Week. January 22 – 27 and January 29 – February 3, 2012. Daha fazlasını oku
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Petrossian Restaurant & Boutique
321 N Robertson Blvd (at Rosewood Ave)
West Hollywood, CA 90048
ABD
West Hollywood, CA 90048
ABD
Founded in Paris in 1920, Petrossian is known around the world for exceptional caviar and elegant fare.
Şu saate kadar kapalı: yarın 11:00 (Daha fazlasını göster)
- Pzt–Cmt
- 11:00–17:00
- Paz
- 11:00–15:00
(310) 271-6300
Özelliklerini barındırır
Kredi Kartları
Evet ( American Express ve MasterCard dahil)
Dışarıda Oturma
Evet
Yiyecek ve İçecek
İçecekler
Ful Bar, Kokteyl
Fazlasını Gör
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