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Perricone's Marketplace & Cafe

(Artık Kapalı)

İtalyan Restoranı, Kahvaltı Noktası ve Kafe$$$$

Miami Financial District, Miami

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Perricone's Marketplace & Cafe

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Dinner Menu 6

Dinner Menu

Appetizers

Yellowfin Ahi Tuna Tartar

16.95

Sushi grade tuna with crispy wontons, seaweed salad and an asian plum sauce.

Fried Calamari and Zucchini Straws

13.95

Tender calamari and zucchini lightly fried. served with our signature pomodoro sauce.

Antipasto

16.95

Generous portions of prosciutto di parma, genoa salami, cappicola, mortadella, aged provolone and manchego cheese, sun dried tomatoes, roasted red peppers, melanzana and assorted italian olives. drizzled with extra virgin olive oil and a touch of basil.

Mozzarella Caprese Napoleon with Prosciutto Di Parma

15.95

The original mozzarella caprese napoleon with the addition of our prosciutto di parma.

Beef Tenderloin Carpaccio

13.95

Fresh arugula salad with eggplant escabeche, shaved reggiano cheese and a fresh lemon vinaigrette.

Soup of the Day

Ask your server for today's featured soup. priced daily.

Baked Brie En Croute

16.95

Whole baked brie wrapped in crispy puff pastry and drizzled with warm apricot glaze. served with fresh fruit and crackers.

Mozzarella Caprese Napoleon

12.95

Thick slices of homemade mozzarella, fresh basil and vine ripened tomatoes, with a sprig of fresh rosemary. seasoned with aged balsamic vinegar and extra virgin olive oil.

Perricone's Portobello Mushroom Torta

10.95

Grilled portobello mushroom, prosciutto di parma, grilled eggplant, vine ripened tomato, melted fontina cheese, drizzled with an aged balsamic vinegar and extra virgin olive oil. finished with our signature pomodoro sauce.

Appetizer Salads

Classic Romano Caesar

6.95

Freshly grated parmigiano cheese and garlic croutons over tender romaine hearts.

Baby Green Salad

5.95

Mixed baby greens and vine ripened tomatoes, delicately seasoned with balsamic vinaigrette.

Perricone's Organic Salad

7.95

Organic arugula, watercress and belgian endive with walnuts and julienne apples, topped with crumbled gorgonzola in a fine herb sherry wine vinaigrette.

Entree Salads

Grilled Churrasco Salad

19.95

Grilled churrasco steak served over perricone's organic greens with a chianti wine and dijon vinaigrette dressing topped with aged gorgonzola.

Classic Romano Caesar

10.95

Freshly grated parmesan cheese and garlic croutons over tender romaine hearts.

Classic Romano Caesar with Grilled Shrimp

16.95

Freshly grated parmesan cheese and garlic croutons over tender romaine hearts, and grilled shrimp.

Perricone's Organic Salad with Grilled Chicken Breast

16.95

Organic arugula, watercress and belgian endive with walnuts and julienne apples, topped with crumbled gorgonzola and grilled chicken breast.

Perricone's Organic Salad with Sesame Seared Ahi Tuna

19.95

Organic arugula, watercress and belgian endive with walnuts and julienne apples, topped with crumbled gorgonzola and sesame seared ahi tuna.

Goat Cheese Salad

14.95

Pistachio crusted goat cheese, over baby greens with a passion fruit and white truffle vinaigrette.

Baby Green Salad

10.95

Mixed baby greens and vine ripened tomatoes, delicately seasoned with balsamic vinaigrette.

Baby Green Salad with Sauteed Gulf Shrimp

15.95

Mixed baby greens, vine ripened tomatoes, and sauteed gulf shrimp, delicately seasoned with balsamic vinaigrette.

Perricone's Spinach Salad

18.95

California spinach, sliced free range chicken breast, fresh raspberries, candied walnuts and low fat raspberry vinaigrette finished with crumbled gorgonzola.

Classic Romano Caesar with Grilled Chicken Breast

14.95

Freshly grated parmesan cheese and garlic croutons over tender romaine hearts, and grilled chicken breast.

Perricone's Organic Salad

14.95

Organic arugula, watercress and belgian endive with walnuts and julienne apples, topped with crumbled gorgonzola.

Perricone's Organic Salad with Sauteed Gulf Shrimp

18.95

Organic arugula, watercress and belgian endive with walnuts and julienne apples, topped with crumbled gorgonzola and sauteed gulf shrimp.

Cashew-Encrusted Salmon W/ Spinach & Chipotle Key Lime Vinaigrette

19.95

Fresh salmon encrusted with cashews served over spinach with strawberries and feta cheese, tossed in a chipotle key lime vinaigrette.

Sesame Seared Ahi Tuna Salad Over Baby Greens

19.95

Sesame seared ahi tuna served medium rare with a soy-ginger vinaigrette on a bed of mixed baby greens.

Baby Green Salad with Grilled Chicken Breast

13.95

Mixed baby greens, vine ripened tomatoes, and grilled chicken breast, delicately seasoned with balsamic vinaigrette.

Pasta

"Gigi's" Eggplant Parmigiana

16.95

Steven's mom's recipe for traditional eggplant parmigiana. served with whole wheat penne pomodoro

Whole Wheat Penne with Fresh Salmon

15.95

Salmon medallions, broccoli florets, roasted pine nuts and a coral pink sauce.

Ravioli (Stuffed W/ Spinach in a Coral Pink Sauce)

15.95

Spinach and ricotta cheese ravioli with a coral pink sauce.

Penne Pomodoro

13.95

Penne pasta with diced tomatoes, fresh basil, garlic and extra virgin olive oil.

Penne Pomodoro with Sauteed Gulf Shrimp

16.95

Penne pasta, sauteed gulf shrimp, with diced tomatoes, fresh basil, garlic and extra virgin olive oil.

Homemade Potato Gnocchi

15.95

Choose from coral pink, quattro formaggi or our signature pomodoro sauce.

Chicken Parmigiana with Pasta Pomodoro

16.95

Breaded chicken cutlet smothered in our signature pomodoro sauce and topped with melted mozzarella. served with pasta pomodoro.

Perricone's Classic Cioppino

19.95

Shrimp, mussels, scallops, fresh ahi tuna and salmon medallions over a bed of linguine with a seafood broth

Penne with Grilled Chicken (W/ Olives, Sun Dried Tomatoes & Feta)

16.95

Penne pasta with grilled chicken breast, calamata olives, julienne sun dried tomatoes, diced feta cheese, basil, garlic and extra virgin olive oil.

Fiocchi Gorgonzola (Stuffed W/ Pear & Gorgonzola)

17.95

Purse-shaped pasta stuffed with fresh pear and gorgonzola cheese. served with a walnut gorgonzola sauce.

Capellini with Shrimp

17.95

Angel hair pasta with fresh sauteed gulf shrimp, diced tomatoes, fresh basil, garlic and extra virgin olive oil, with our signature pomodoro sauce.

Penne Pomodoro with Grilled Chicken

15.95

Penne pasta, diced grilled chicken, with diced tomatoes, fresh basil, garlic and extra virgin olive oil.

Fettuccine with Sliced Filet Mignon (Mushrooms & Sun Dried Tomatoes)

19.95

Fettuccine pasta, sliced filet mignon, wild mushrooms, sun-dried tomatoes, finished with a barolo wine sauce and topped with goat cheese.

Grandma Jennie's Meat Lasagna

16.95

Traditional homemade meat lasagna with our signature pomodoro sauce.

Seafood Linguine (in Fresh Scampi Sauce)

19.95

Linguine with sauteed gulf shrimp, ocean scallops, mussels and calamari in fresh scampi sauce.

From the Grill

Chicken Breast Milanese

18.95

Free range chicken breast, breaded and pounded thin, topped with a salad of tricolor greens, fresh tomato, radicchio, endive and an aged balsamic vinaigrette .

Yellowfin Ahi Tuna Steak

25.95

Simply grilled to temperature with a soy ginger glaze. served with starch and vegetable of the day.

Filet Mignon

31.95

Grilled center cut 10 oz. filet mignon served with a marinated portobello mushroom and starch of the day.

Veal Milanese

25.95

Provimi veal breaded and pounded thin topped with a salad of tricolore organic greens and a fresh ripe tomato-aged balsamic vinaigrette.

Free Range Chicken Breast (W/ Arugla & Balsamic Vinaigrette)

18.95

Fine herb marinated free range chicken breast served on a bed of arugula topped with a fresh diced tomato and balsamic vinaigrette.

Pan Seared Salmon

21.95

Pan seared with a light lemon butter sauce. served with starch and vegetable of the day.

Grilled Marinated Skirt Steak

24.95

Topped with sauteed wild mushroom and a marsala wine reduction. pan seared salmon : pan seared with a light lemon butter sauce. served with starch and vegetable of the day.

New York Sirloin (W/ Starch & Fresh Vegetable)

29.95

14 oz. of choice sirloin beef grilled to perfection. served with starch and vegetable of the day.

Veal Parmigiana

25.95

Provimi veal breaded and pounded thin topped with melted homemade mozzarella and served with a side of pasta pomodoro.

Rack of Lamb

29.95

Pistachio crusted double rack of lamb with a rosemary-mint sauce. served with starch and vegetable of the day.

Free Range Roasted Half Chicken

19.95

One half murray's free range chicken, oven roasted and finished in natural juices and fresh herbs. served with starch and vegetable of the day.

Desserts

Tiramisu

6.95

Traditional luxurious italian dessert. imported mascarpone cheese and lady fingers delicately soaked in alternating layers of espresso and kahlua.

Banana Cake

7.95

Layers of fresh cut bananas and cheese filling surround our outrageous banana cake

New York Style Cheesecake

7.95

Traditional new york style cheesecake kissed with a hint of myer's run.

Carrot Cake

7.95

Lots and lots of walnuts and plump raisins frosted with a light cheese icing.

Triple Chocolate Layer Cake

7.95

A delightful cake combining tiramisu, chocolate mousse, and chocolate ganache all made into one truly decadent dessert.

Fresh Strawberries

5.95

Bowl of fresh strawberries, topped with whipped cream.

Chocolate Sushi

4.95

Belgian chocolate, coconut, and pistachio.

Over the Top

3.50

Add a scoop of our "homemade" gelatos or sorbet to any of our trademark desserts. (gelatos: hazelnut, vanilla, chocolate, chocolate chip, coconut, coffee) sorbet: strawberry, lemon, mixed berries)

Perricone's Chocolate House Cake

7.95

Our signature dessert. rich bittersweet chocolate mousse and chocolate cake drizzled with white chocolate hazelnut crunch, with chocolate ganache frosting.

Chocolate Truffle Mousse Torte

7.95

A definite for the chocoholic. decadent flour-less chocolate cake with bittersweet chocolate... 'nough said!

New York Cannoli

4.95

A classic. creamy ricotta cheese and chocolate chips in crisp pastry.

Fruit Tart

6.95

Italian butter pastry and creamy filling made with freshly grated vanilla beans lavishly covered with fresh strawberries and seasonal fruits.

Flan

6.95

A latin favorite featuring vanilla custard served with rich caramel sauce.

Coconut Flan

6.95

Vanilla custard served with a rich caramel sauce, and a fresh coconut crust.

Fresh Fruit Bowl

5.50

Assorted freshly prepared seasonal fruits served chilled.

Homemade Apple Cobbler Ala Mode

7.95

Served warm with a scoop of vanilla gelato

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Perricone's Marketplace & Cafe

Dinner Menu

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